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Asid glutamik (Malay Wikipedia)

Analysis of information sources in references of the Wikipedia article "Asid glutamik" in Malay language version.

refsWebsite
Global rank Malay rank
4wikipedia.org
low place
low place
2books.google.com
3rd place
10th place
1chemicalbook.com
low place
low place
1msu.edu
1,844th place
700th place
1guardian.co.uk
197th place
248th place
1web.archive.org
1st place
1st place
1jpo.go.jp
9,287th place
low place
1doi.org
2nd place
8th place
1toolserver.org
low place
757th place

books.google.com

  • Belitz, H.-D; Grosch, Werner; Schieberle, Peter (2009-02-27). "Food Chemistry". ISBN 9783540699330. Cite journal requires |journal= (bantuan)
  • R.H.A. Plimmer (1912) [1908]. R.H.A. Plimmer & F.G. Hopkins (penyunting). The Chemical Constitution of the Protein. Monographs on biochemistry. 1 (ed. 2nd). London: Longmans, Green and Co. m/s. 114. Dicapai pada June 3, 2012.

chemicalbook.com

doi.org

dx.doi.org

guardian.co.uk

observer.guardian.co.uk

jpo.go.jp

msu.edu

cem.msu.edu

toolserver.org

web.archive.org

wikipedia.org

en.wikipedia.org

  • Belitz, H.-D; Grosch, Werner; Schieberle, Peter (2009-02-27). "Food Chemistry". ISBN 9783540699330. Cite journal requires |journal= (bantuan)
  • Robert Sapolsky (2005). "Biology and Human Behavior: The Neurological Origins of Individuality, 2nd edition". The Teaching Company. see pages 19 and 20 of Guide Book Italic or bold markup not allowed in: |publisher= (bantuan)
  • Renton, Alex (2005-07-10). "If MSG is so bad for you, why doesn't everyone in Asia have a headache?". The Guardian. Dicapai pada 2008-11-21. Italic or bold markup not allowed in: |publisher= (bantuan)

ms.wikipedia.org