Fitokimia (Malay Wikipedia)

Analysis of information sources in references of the Wikipedia article "Fitokimia" in Malay language version.

refsWebsite

Global rank Malay rank

14doi.org

2^nd place

8^th place

14nih.gov

4^th place

14^th place

5books.google.com

3^rd place

10^th place

4oregonstate.edu

2,041^st place

2,436^th place

3wikipedia.org

low place

3ecfr.gov

5,608^th place

low place

2fda.gov

447^th place

467^th place

1sciencing.com

9,593^rd place

low place

1usda.gov

438^th place

242^nd place

1ucanr.edu

9,141^st place

low place

1nla.gov.au

275^th place

145^th place

1csiro.au

4,114^th place

3,165^th place

1cnn.com

28^th place

86^th place

1archive.org

6^th place

27^th place

1choosemyplate.gov

low place

8,743^rd place

1utah.edu

2,446^th place

2,131^st place

1cancer.org

3,680^th place

1,342^nd place

1whiterose.ac.uk

4,124^th place

low place

1maastrichtuniversity.nl

low place

1,979^th place

1nutraceuticalsworld.com

low place

6,496^th place

1fao.org

318^th place

216^th place

archive.org

Timbrell, John (2005). The poison paradox : chemicals as friends and foes. Oxford: Oxford Univ. Pr. m/s. 2. ISBN 978-0-19-280495-2. poisons used by the wife of Claudius.

books.google.com

Harborne, Jeffrey B.; Baxter, Herbert; Moss, Gerard P., penyunting (1999). "General Introduction". Phytochemical dictionary a handbook of bioactive compounds from plants (ed. 2nd). London: Taylor & Francis. m/s. vii. ISBN 9780203483756.
Michael (1998). Alkaloids : biochemistry, ecology, and medicinal applications. New York: Plenum Press. m/s. 20. ISBN 978-0-306-45465-3.
Ellena 2022. Ellena, Jean-Claude (2022) [2020 Flammarion, Paris]. Atlas of Perfumed Botany [Atlas de botanique parfumée]. Diterjemahkan oleh Erik Butler. Cambridge: MIT Press. ISBN 978-0-262-04673-2.
Bjeldanes, Leonard; Shibamoto, Takayuki (2009). Introduction to Food Toxicology (ed. 2nd). Burlington: Elsevier. m/s. 124. ISBN 9780080921532.
Oxford Dictionary of Biochemistry and Molecular Biology. Oxford University Press, 2006. ISBN 0-19-852917-1.

cancer.org

"Common questions about diet and cancer". American Cancer Society. 5 February 2016. Dicapai pada 8 January 2017.

choosemyplate.gov

"Why is it important to eat vegetables? Nutrients". ChooseMyPlate.gov, USDA Center for Nutrition Policy & Promotion, US Department of Agriculture. 16 January 2016. Dicapai pada 12 February 2017. Ralat petik: Tag <ref> tidak sah, nama "cmp" digunakan secara berulang dengan kandungan yang berbeza

cnn.com

Landau E (22 Dec 2010). "From a tree, a 'miracle' called aspirin". CNN. Dicapai pada 18 June 2014.

csiro.au

publish.csiro.au

Price, J. R.; Lamberton, J. A.; Culvenor, C.C.J (1992), "The Australian Phytochemical Survey: historical aspects of the CSIRO search for new drugs in Australian plants. Historical Records of Australian Science, 9(4), 335–356", Historical Records of Australian Science, Australian Academy of Science, 9 (4): 335, 336, doi:10.1071/hr9930940335

doi.org

Molyneux, RJ; Lee, ST; Gardner, DR; Panter, KE; James, LF (2007). "Phytochemicals: the good, the bad and the ugly?". Phytochemistry. 68 (22–24): 2973–85. doi:10.1016/j.phytochem.2007.09.004. PMID 17950388. Ralat petik: Tag <ref> tidak sah, nama "Molyneux" digunakan secara berulang dengan kandungan yang berbeza
Afendi, Farit Mochamad; Okada, Taketo; Yamazaki, Mami; Hirai-Morita, Aki; Nakamura, Yukiko; Nakamura, Kensuke; Ikeda, Shun; Takahashi, Hiroki; Altaf-Ul-Amin, Md. (February 2012). "KNApSAcK Family Databases: Integrated Metabolite–Plant Species Databases for Multifaceted Plant Research". Plant and Cell Physiology. 53 (2): e1. doi:10.1093/pcp/pcr165. PMID 22123792. Unknown parameter |displayauthors= ignored (bantuan)
Rutz, Adriano; Sorokina, Maria; Galgonek, Jakub; Mietchen, Daniel; Willighagen, Egon; Gaudry, Arnaud; Graham, James G; Stephan, Ralf; Page, Roderic (26 May 2022). "The LOTUS initiative for open knowledge management in natural products research". eLife. 11: e70780. doi:10.7554/eLife.70780. PMC 9135406 Check |pmc= value (bantuan). PMID 35616633 Check |pmid= value (bantuan). Unknown parameter |displayauthors= ignored (bantuan)
Price, J. R.; Lamberton, J. A.; Culvenor, C.C.J (1992), "The Australian Phytochemical Survey: historical aspects of the CSIRO search for new drugs in Australian plants. Historical Records of Australian Science, 9(4), 335–356", Historical Records of Australian Science, Australian Academy of Science, 9 (4): 335, 336, doi:10.1071/hr9930940335
Sneader, W. (2000). "The discovery of aspirin: A reappraisal". BMJ (Clinical Research Ed.). 321 (7276): 1591–1594. doi:10.1136/bmj.321.7276.1591. PMC 1119266. PMID 11124191.
Iwasaki, S (April 1998). "Natural organic compounds that affect to microtubule functions". Yakugaku Zasshi. 118 (4): 112–26. doi:10.1248/yakushi1947.118.4_111. PMID 9564789.
Shaw, D (December 2010). "Toxicological risks of Chinese herbs". Planta Medica. 76 (17): 2012–8. doi:10.1055/s-0030-1250533. PMID 21077025.
Halliwell, B (2007). "Dietary polyphenols: Good, bad, or indifferent for your health?". Cardiovascular Research. 73 (2): 341–7. doi:10.1016/j.cardiores.2006.10.004. PMID 17141749.
EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA)2, 3 European Food Safety Authority (EFSA), Parma, Italy (2010). "Scientific Opinion on the substantiation of health claims related to various food(s)/food constituent(s) and protection of cells from premature aging, antioxidant activity, antioxidant content and antioxidant properties, and protection of DNA, proteins and lipids from oxidative damage pursuant to Article 13(1) of Regulation (EC) No 1924/20061". EFSA Journal. 8 (2): 1489. doi:10.2903/j.efsa.2010.1489.CS1 maint: multiple names: authors list (link) Ralat petik: Tag <ref> tidak sah, nama "EFSA" digunakan secara berulang dengan kandungan yang berbeza
Aune, D; Chan, D. S.; Vieira, A. R.; Rosenblatt, D. A.; Vieira, R; Greenwood, D. C.; Norat, T (2012). "Fruits, vegetables and breast cancer risk: A systematic review and meta-analysis of prospective studies" (PDF). Breast Cancer Research and Treatment. 134 (2): 479–93. doi:10.1007/s10549-012-2118-1. PMID 22706630.
Smith-Warner, S. A.; Spiegelman, D; Yaun, S. S.; Albanes, D; Beeson, W. L.; Van Den Brandt, P. A.; Feskanich, D; Folsom, A. R.; Fraser, G. E. (2003). "Fruits, vegetables and lung cancer: A pooled analysis of cohort studies". International Journal of Cancer. 107 (6): 1001–11. doi:10.1002/ijc.11490. PMID 14601062.
Palermo, M; Pellegrini, N; Fogliano, V (2014). "The effect of cooking on the phytochemical content of vegetables". Journal of the Science of Food and Agriculture. 94 (6): 1057–70. doi:10.1002/jsfa.6478. PMID 24227349. |hdl-access= requires |hdl= (bantuan) Ralat petik: Tag <ref> tidak sah, nama "palermo" digunakan secara berulang dengan kandungan yang berbeza
Dewanto, V; Wu, X; Adom, KK; Liu, RH (2002). "Thermal processing enhances the nutritional value of tomatoes by increasing total antioxidant activity". Journal of Agricultural and Food Chemistry. 50 (10): 3010–4. doi:10.1021/jf0115589. PMID 11982434.
Hotz, C; Gibson, R. S. (2007). "Traditional food-processing and preparation practices to enhance the bioavailability of micronutrients in plant-based diets". The Journal of Nutrition. 137 (4): 1097–100. doi:10.1093/jn/137.4.1097. PMID 17374686.

ecfr.gov

"Health claims: fiber-containing grain products, fruits, and vegetables and cancer; Title 21: Food and Drugs, Subpart E, 101.76". U.S. Food and Drug Administration. 5 January 2017. Dicapai pada 8 January 2017.
"Health claims: Soluble fiber from certain foods and risk of coronary heart disease (CHD); Title 21: Food and Drugs, Subpart E, 101.81". U.S. Food and Drug Administration. 5 January 2017. Dicapai pada 8 January 2017.
"Electronic Code of Federal Regulations, Title 21, Chapter I, Subchapter B, Part 101.78. Health claims: fruits and vegetables and cancer". US Government Printing Office. 9 February 2017. Dicapai pada 12 February 2017.

fao.org

Contents: Roots, tubers, plantains and bananas in human nutrition. Rome: FAO. 1990. Chapter 7: Cassava toxicity

fda.gov

accessdata.fda.gov

"Code of Federal Regulations, Title 21, Part 101, Food Labeleing, Subpart D, Specific Requirements for Nutrient Content Claims, Section 101.54". US Food and Drug Administration. 1 April 2016. Dicapai pada 12 February 2017.

fda.gov

Schneeman BO (9 July 2015). "Qualified Health Claims: Letter Regarding "Tomatoes and Prostate, Ovarian, Gastric and Pancreatic Cancers (American Longevity Petition)" (Docket No. 2004Q-0201)". Office of Nutritional Products, Labeling and Dietary Supplements, Center for Food Safety and Applied Nutrition, US Food and Drug Administration. Dicapai pada 12 February 2017.

maastrichtuniversity.nl

cris.maastrichtuniversity.nl

Smith-Warner, S. A.; Spiegelman, D; Yaun, S. S.; Albanes, D; Beeson, W. L.; Van Den Brandt, P. A.; Feskanich, D; Folsom, A. R.; Fraser, G. E. (2003). "Fruits, vegetables and lung cancer: A pooled analysis of cohort studies". International Journal of Cancer. 107 (6): 1001–11. doi:10.1002/ijc.11490. PMID 14601062.

nih.gov

pubmed.ncbi.nlm.nih.gov

Molyneux, RJ; Lee, ST; Gardner, DR; Panter, KE; James, LF (2007). "Phytochemicals: the good, the bad and the ugly?". Phytochemistry. 68 (22–24): 2973–85. doi:10.1016/j.phytochem.2007.09.004. PMID 17950388. Ralat petik: Tag <ref> tidak sah, nama "Molyneux" digunakan secara berulang dengan kandungan yang berbeza
Afendi, Farit Mochamad; Okada, Taketo; Yamazaki, Mami; Hirai-Morita, Aki; Nakamura, Yukiko; Nakamura, Kensuke; Ikeda, Shun; Takahashi, Hiroki; Altaf-Ul-Amin, Md. (February 2012). "KNApSAcK Family Databases: Integrated Metabolite–Plant Species Databases for Multifaceted Plant Research". Plant and Cell Physiology. 53 (2): e1. doi:10.1093/pcp/pcr165. PMID 22123792. Unknown parameter |displayauthors= ignored (bantuan)
Rutz, Adriano; Sorokina, Maria; Galgonek, Jakub; Mietchen, Daniel; Willighagen, Egon; Gaudry, Arnaud; Graham, James G; Stephan, Ralf; Page, Roderic (26 May 2022). "The LOTUS initiative for open knowledge management in natural products research". eLife. 11: e70780. doi:10.7554/eLife.70780. PMC 9135406 Check |pmc= value (bantuan). PMID 35616633 Check |pmid= value (bantuan). Unknown parameter |displayauthors= ignored (bantuan)
Sneader, W. (2000). "The discovery of aspirin: A reappraisal". BMJ (Clinical Research Ed.). 321 (7276): 1591–1594. doi:10.1136/bmj.321.7276.1591. PMC 1119266. PMID 11124191.
Iwasaki, S (April 1998). "Natural organic compounds that affect to microtubule functions". Yakugaku Zasshi. 118 (4): 112–26. doi:10.1248/yakushi1947.118.4_111. PMID 9564789.
Shaw, D (December 2010). "Toxicological risks of Chinese herbs". Planta Medica. 76 (17): 2012–8. doi:10.1055/s-0030-1250533. PMID 21077025.
Halliwell, B (2007). "Dietary polyphenols: Good, bad, or indifferent for your health?". Cardiovascular Research. 73 (2): 341–7. doi:10.1016/j.cardiores.2006.10.004. PMID 17141749.
Aune, D; Chan, D. S.; Vieira, A. R.; Rosenblatt, D. A.; Vieira, R; Greenwood, D. C.; Norat, T (2012). "Fruits, vegetables and breast cancer risk: A systematic review and meta-analysis of prospective studies" (PDF). Breast Cancer Research and Treatment. 134 (2): 479–93. doi:10.1007/s10549-012-2118-1. PMID 22706630.
Smith-Warner, S. A.; Spiegelman, D; Yaun, S. S.; Albanes, D; Beeson, W. L.; Van Den Brandt, P. A.; Feskanich, D; Folsom, A. R.; Fraser, G. E. (2003). "Fruits, vegetables and lung cancer: A pooled analysis of cohort studies". International Journal of Cancer. 107 (6): 1001–11. doi:10.1002/ijc.11490. PMID 14601062.
Palermo, M; Pellegrini, N; Fogliano, V (2014). "The effect of cooking on the phytochemical content of vegetables". Journal of the Science of Food and Agriculture. 94 (6): 1057–70. doi:10.1002/jsfa.6478. PMID 24227349. |hdl-access= requires |hdl= (bantuan) Ralat petik: Tag <ref> tidak sah, nama "palermo" digunakan secara berulang dengan kandungan yang berbeza
Dewanto, V; Wu, X; Adom, KK; Liu, RH (2002). "Thermal processing enhances the nutritional value of tomatoes by increasing total antioxidant activity". Journal of Agricultural and Food Chemistry. 50 (10): 3010–4. doi:10.1021/jf0115589. PMID 11982434.
Hotz, C; Gibson, R. S. (2007). "Traditional food-processing and preparation practices to enhance the bioavailability of micronutrients in plant-based diets". The Journal of Nutrition. 137 (4): 1097–100. doi:10.1093/jn/137.4.1097. PMID 17374686.

ncbi.nlm.nih.gov

Rutz, Adriano; Sorokina, Maria; Galgonek, Jakub; Mietchen, Daniel; Willighagen, Egon; Gaudry, Arnaud; Graham, James G; Stephan, Ralf; Page, Roderic (26 May 2022). "The LOTUS initiative for open knowledge management in natural products research". eLife. 11: e70780. doi:10.7554/eLife.70780. PMC 9135406 Check |pmc= value (bantuan). PMID 35616633 Check |pmid= value (bantuan). Unknown parameter |displayauthors= ignored (bantuan)
Sneader, W. (2000). "The discovery of aspirin: A reappraisal". BMJ (Clinical Research Ed.). 321 (7276): 1591–1594. doi:10.1136/bmj.321.7276.1591. PMC 1119266. PMID 11124191.

nla.gov.au

trove.nla.gov.au

Webb, L. J. (Leonard James) (1950), An Australian phytochemical survey : Alkaloids in Queensland flowering plants, Brisbane, dicapai pada 25 March 2022

nutraceuticalsworld.com

Gross P (1 March 2009), New Roles for Polyphenols. A 3-Part Report on Current Regulations & the State of Science, Nutraceuticals World, dicapai pada 12 February 2017

oregonstate.edu

lpi.oregonstate.edu

"Phytochemicals". Micronutrient Information Center, Linus Pauling Institute, Oregon State University, Corvallis, Oregon. 2017. Dicapai pada 12 February 2017. Ralat petik: Tag <ref> tidak sah, nama "lpi" digunakan secara berulang dengan kandungan yang berbeza
"Carotenoids". Micronutrient Information Center, Linus Pauling Institute, Oregon State University, Corvallis, Oregon. July 2016. Dicapai pada 12 February 2017.
"Flavonoids". Micronutrient Information Center, Linus Pauling Institute, Oregon State University, Corvallis, Oregon. November 2015. Dicapai pada 12 February 2017.
"Fiber". Micronutrient Information Center, Linus Pauling Institute, Oregon State University, Corvallis, Oregon. April 2012. Dicapai pada 12 February 2017.

sciencing.com

Breslin, Andrew (2017). "The Chemical Composition of Green Plants". Sciencing, Leaf Group Ltd.

ucanr.edu

anrcatalog.ucanr.edu

Heneman, Karrie; Zidenberg-Cherr, Sheri (2008). "Publication 8313: Phytochemicals" (PDF). University of California Cooperative Extension. Ralat petik: Tag <ref> tidak sah, nama "Heneman" digunakan secara berulang dengan kandungan yang berbeza

usda.gov

naldc.nal.usda.gov

Molyneux, RJ; Lee, ST; Gardner, DR; Panter, KE; James, LF (2007). "Phytochemicals: the good, the bad and the ugly?". Phytochemistry. 68 (22–24): 2973–85. doi:10.1016/j.phytochem.2007.09.004. PMID 17950388. Ralat petik: Tag <ref> tidak sah, nama "Molyneux" digunakan secara berulang dengan kandungan yang berbeza

utah.edu

library.med.utah.edu

"What is an essential nutrient?". NetBiochem Nutrition, University of Utah.

whiterose.ac.uk

eprints.whiterose.ac.uk

Aune, D; Chan, D. S.; Vieira, A. R.; Rosenblatt, D. A.; Vieira, R; Greenwood, D. C.; Norat, T (2012). "Fruits, vegetables and breast cancer risk: A systematic review and meta-analysis of prospective studies" (PDF). Breast Cancer Research and Treatment. 134 (2): 479–93. doi:10.1007/s10549-012-2118-1. PMID 22706630.

wikipedia.org

en.wikipedia.org

Afendi, Farit Mochamad; Okada, Taketo; Yamazaki, Mami; Hirai-Morita, Aki; Nakamura, Yukiko; Nakamura, Kensuke; Ikeda, Shun; Takahashi, Hiroki; Altaf-Ul-Amin, Md. (February 2012). "KNApSAcK Family Databases: Integrated Metabolite–Plant Species Databases for Multifaceted Plant Research". Plant and Cell Physiology. 53 (2): e1. doi:10.1093/pcp/pcr165. PMID 22123792. Unknown parameter |displayauthors= ignored (bantuan)
Rutz, Adriano; Sorokina, Maria; Galgonek, Jakub; Mietchen, Daniel; Willighagen, Egon; Gaudry, Arnaud; Graham, James G; Stephan, Ralf; Page, Roderic (26 May 2022). "The LOTUS initiative for open knowledge management in natural products research". eLife. 11: e70780. doi:10.7554/eLife.70780. PMC 9135406 Check |pmc= value (bantuan). PMID 35616633 Check |pmid= value (bantuan). Unknown parameter |displayauthors= ignored (bantuan)
Palermo, M; Pellegrini, N; Fogliano, V (2014). "The effect of cooking on the phytochemical content of vegetables". Journal of the Science of Food and Agriculture. 94 (6): 1057–70. doi:10.1002/jsfa.6478. PMID 24227349. |hdl-access= requires |hdl= (bantuan) Ralat petik: Tag <ref> tidak sah, nama "palermo" digunakan secara berulang dengan kandungan yang berbeza