Gandum (Malay Wikipedia)

Analysis of information sources in references of the Wikipedia article "Gandum" in Malay language version.

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archive.org

Dalgado, Sebastião Rodolfo (1936). Portuguese Vocables in Asiatic Languages. Diterjemahkan oleh Xavier Soares, Anthony (ed. bahasa Inggeris). Baroda: Oriental Institute. m/s. 352.

James D. Mauseth (2014). Botany. Jones & Bartlett Publishers. m/s. 223. ISBN 978-1-4496-4884-8. Perhaps the simplest of fruits are those of grasses (all cereals such as corn and wheat)...These fruits are caryopses.

"terigu". Kamus Dewan (ed. keempat). Kuala Lumpur: Dewan Bahasa dan Pustaka Malaysia. Dicapai pada 28 Mac 2020 – melalui Pusat Rujukan Persuratan Melayu.

Shewry, Peter R (2009), "Wheat", Journal of Experimental Botany, 60 (6): 1537–53, doi:10.1093/jxb/erp058, PMID 19386614
Shewry PR, Hey SJ (2015). "Review: The contribution of wheat to human diet and health". Food and Energy Security. 4 (3): 178–202. doi:10.1002/fes3.64. PMC 4998136. PMID 27610232.CS1 maint: uses authors parameter (link)

"World food situation: FAO cereal supply and demand brief". Rome, Italy: United Nations, Food and Agriculture Organization. 10 March 2019. Dicapai pada 14 December 2016.

"Crops/World Total/Wheat/Production Quantity/2014 (pick list)". United Nations, Food and Agriculture Organization, Statistics Division (FAOSTAT). 2014. Diarkibkan daripada yang asal pada 6 September 2015. Dicapai pada 8 December 2016.

Shewry, Peter R (2009), "Wheat", Journal of Experimental Botany, 60 (6): 1537–53, doi:10.1093/jxb/erp058, PMID 19386614
Shewry PR, Hey SJ (2015). "Review: The contribution of wheat to human diet and health". Food and Energy Security. 4 (3): 178–202. doi:10.1002/fes3.64. PMC 4998136. PMID 27610232.CS1 maint: uses authors parameter (link)

Shewry PR, Hey SJ (2015). "Review: The contribution of wheat to human diet and health". Food and Energy Security. 4 (3): 178–202. doi:10.1002/fes3.64. PMC 4998136. PMID 27610232.CS1 maint: uses authors parameter (link)

"Crops/World Total/Wheat/Production Quantity/2014 (pick list)". United Nations, Food and Agriculture Organization, Statistics Division (FAOSTAT). 2014. Diarkibkan daripada yang asal pada 6 September 2015. Dicapai pada 8 December 2016.