Kasein (Malay Wikipedia)

Analysis of information sources in references of the Wikipedia article "Kasein" in Malay language version.

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6doi.org

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2wikipedia.org

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Kunz, C; Lonnerdal, B (1990). "Human-milk proteins: analysis of casein and casein subunits by anion-exchange chromatography, gel electrophoresis, and specific staining methods". American Journal of Clinical Nutrition. The American Society for Clinical Nutrition. 51 (1): 37–46. PMID 1688683. Dicapai pada 14 January 2011.

books.google.com

Reader's Digest Crafts & Hobbies edited by Daniel Weiss, Susan Chace. 1979, page 223

doi.org

Dalgleish DG (1 November 1998). "Casein micelles as colloids. Surface structures and stabilities". Journal of Dairy Science. 81 (11): 3013–8. doi:10.3168/jds.S0022-0302(98)75865-5.
Walstra, Pieter (1979). "The voluminosity of bovine casein micelles and some of its implications". Journal of Dairy Research. 46: 317–323. doi:10.1017/S0022029900017234. ISSN 1469-7629. PMID 469060.
Lucey JA (1 Februari 2002). "Formation and Physical Properties of Milk Protein Gels". Journal of Dairy Science. 85 (2): 281–94. doi:10.3168/jds.S0022-0302(02)74078-2. PMID 11913691.
Holt C (1992). "Structure and stability of bovine casein micelles". Adv Protein Chem. 43: 63–151. doi:10.1016/S0065-3233(08)60554-9. PMID 1442324.
Horne DS (Mac 1998). "Casein interactions: Casting light on the black boxes, the structure in dairy products". Int Dairy J. 8 (3): 171–7. doi:10.1016/S0958-6946(98)00040-5.
Solinas, C; dll. (Oct 2010). "Cow's milk protein allergy". J Matern Fetal Neonatal Med. 23 (Suppl 3): 76–9. doi:10.3109/14767058.2010.512103. PMID 20836734.

fass.org

jds.fass.org

Dalgleish DG (1 November 1998). "Casein micelles as colloids. Surface structures and stabilities". Journal of Dairy Science. 81 (11): 3013–8. doi:10.3168/jds.S0022-0302(98)75865-5.
Lucey JA (1 Februari 2002). "Formation and Physical Properties of Milk Protein Gels". Journal of Dairy Science. 85 (2): 281–94. doi:10.3168/jds.S0022-0302(02)74078-2. PMID 11913691.

fs.fed.us

fpl.fs.fed.us

"Casein Glues: Their Manufacture, Preparation, and Application" (PDF). U.S. Department of Agriculture. March 1967.

ncasein.com

"Industrial Casein". National Casein Company. Diarkibkan daripada yang asal pada 2012-11-12.

nih.gov

pubmed.ncbi.nlm.nih.gov

Kunz, C; Lonnerdal, B (1990). "Human-milk proteins: analysis of casein and casein subunits by anion-exchange chromatography, gel electrophoresis, and specific staining methods". American Journal of Clinical Nutrition. The American Society for Clinical Nutrition. 51 (1): 37–46. PMID 1688683. Dicapai pada 14 January 2011.
Walstra, Pieter (1979). "The voluminosity of bovine casein micelles and some of its implications". Journal of Dairy Research. 46: 317–323. doi:10.1017/S0022029900017234. ISSN 1469-7629. PMID 469060.
Lucey JA (1 Februari 2002). "Formation and Physical Properties of Milk Protein Gels". Journal of Dairy Science. 85 (2): 281–94. doi:10.3168/jds.S0022-0302(02)74078-2. PMID 11913691.
Holt C (1992). "Structure and stability of bovine casein micelles". Adv Protein Chem. 43: 63–151. doi:10.1016/S0065-3233(08)60554-9. PMID 1442324.
Solinas, C; dll. (Oct 2010). "Cow's milk protein allergy". J Matern Fetal Neonatal Med. 23 (Suppl 3): 76–9. doi:10.3109/14767058.2010.512103. PMID 20836734.

soyinfocenter.com

"I.F. Laucks Co. and Soybean Glue". soyinfocenter.com. Dicapai pada 3 September 2015.

tappi.org

Robert S. Forsyth Waterborne Adhesives for Bottle Labeling Diarkibkan November 7, 2013, di Wayback Machine
Label Glues Diarkibkan November 7, 2013, di Wayback Machine

uc.edu

biology.clc.uc.edu

Fankhauser, David B. (2007). "Fankhauser's Cheese Page". Diarkibkan daripada yang asal pada 2007-09-25. Dicapai pada 2007-09-23. Unknown parameter |deadurl= ignored (bantuan)

web.archive.org

"Industrial Casein". National Casein Company. Diarkibkan daripada yang asal pada 2012-11-12.
"Archived copy". Diarkibkan daripada yang asal pada 2011-12-22. Dicapai pada 2012-10-11. Unknown parameter |deadurl= ignored (bantuan)CS1 maint: archived copy as title (link)
Robert S. Forsyth Waterborne Adhesives for Bottle Labeling Diarkibkan November 7, 2013, di Wayback Machine
Label Glues Diarkibkan November 7, 2013, di Wayback Machine
Fankhauser, David B. (2007). "Fankhauser's Cheese Page". Diarkibkan daripada yang asal pada 2007-09-25. Dicapai pada 2007-09-23. Unknown parameter |deadurl= ignored (bantuan)

weidmann-electrical.com

"Archived copy". Diarkibkan daripada yang asal pada 2011-12-22. Dicapai pada 2012-10-11. Unknown parameter |deadurl= ignored (bantuan)CS1 maint: archived copy as title (link)

wikipedia.org

en.wikipedia.org

"Archived copy". Diarkibkan daripada yang asal pada 2011-12-22. Dicapai pada 2012-10-11. Unknown parameter |deadurl= ignored (bantuan)CS1 maint: archived copy as title (link)
Fankhauser, David B. (2007). "Fankhauser's Cheese Page". Diarkibkan daripada yang asal pada 2007-09-25. Dicapai pada 2007-09-23. Unknown parameter |deadurl= ignored (bantuan)

worldcat.org

Walstra, Pieter (1979). "The voluminosity of bovine casein micelles and some of its implications". Journal of Dairy Research. 46: 317–323. doi:10.1017/S0022029900017234. ISSN 1469-7629. PMID 469060.