Kedai kopi Uthmaniyyah (Malay Wikipedia)

Analysis of information sources in references of the Wikipedia article "Kedai kopi Uthmaniyyah" in Malay language version.

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academia.edu

Collaço, Gwendolyn (Fall 2011). "The Ottoman Coffeehouse: All the Charms and Dangers of Commonality in the 16th-17th Centuries". Lights: The MESSA Journal (dalam bahasa Inggeris). 1 (1): 61–71.
TARBUCK, DERYA; Caykent, Ozlem (2003). "Coffeehouse Sociability: Themes, Problems and Directions". Osmanlı Araştırmaları: The Journal of Ottoman Studies (dalam bahasa Inggeris). 59: 203–229.

Beeley, Brian W. (1970). "The Turkish Village Coffeehouse as a Social Institution". Geographical Review. 60 (4): 475–493. doi:10.2307/213769. JSTOR 213769.
Yılmaz, Birsen; Acar-Tek, Nilüfer; Sözlü, Saniye (2017-12-01). "Turkish cultural heritage: a cup of coffee". Journal of Ethnic Foods (dalam bahasa Inggeris). 4 (4): 213–220. doi:10.1016/j.jef.2017.11.003. ISSN 2352-6181.
Karababa, Emİnegül; Ger, Gülİz (2011). "Early Modern Ottoman Coffeehouse Culture and the Formation of the Consumer Subject". Journal of Consumer Research. 37 (5): 737–760. CiteSeerX 10.1.1.666.6597. doi:10.1086/656422. JSTOR 10.1086/656422.
Karababa, Emınegül; Ger, Gülız (1 February 2011). "Early Modern Ottoman Coffeehouse Culture and the Formation of the Consumer Subject". Journal of Consumer Research. 37 (5): 749. doi:10.1086/656422. hdl:11511/34922.

Aslı, Tokman (2001). Negotiating tradition, modernity and identity in consumer space : a study of a shopping mall and revived coffeehouse (Tesis) (dalam bahasa Inggeris). Bilkent University. hdl:11693/14808.
Karababa, Emınegül; Ger, Gülız (1 February 2011). "Early Modern Ottoman Coffeehouse Culture and the Formation of the Consumer Subject". Journal of Consumer Research. 37 (5): 749. doi:10.1086/656422. hdl:11511/34922.

Beeley, Brian W. (1970). "The Turkish Village Coffeehouse as a Social Institution". Geographical Review. 60 (4): 475–493. doi:10.2307/213769. JSTOR 213769.
Karababa, Emİnegül; Ger, Gülİz (2011). "Early Modern Ottoman Coffeehouse Culture and the Formation of the Consumer Subject". Journal of Consumer Research. 37 (5): 737–760. CiteSeerX 10.1.1.666.6597. doi:10.1086/656422. JSTOR 10.1086/656422.
Kirli, Cengiz (2016). "Coffeehouses: Leisure and Sociability in Ottoman Istanbul". Dalam Peter Borsay; Jan Hein Furnée (penyunting). Leisure Cultures in Urban Europe, C.1700–1870: A Transnational Perspective. Manchester: Manchester University Press. m/s. 161–182. JSTOR j.ctt18j8zcq.14.
Pennanen, Risto Pekka (2004). "The Nationalization of Ottoman Popular Music in Greece". Ethnomusicology. 48 (1): 1–25. JSTOR 30046238.

Karababa, Emİnegül; Ger, Gülİz (2011). "Early Modern Ottoman Coffeehouse Culture and the Formation of the Consumer Subject". Journal of Consumer Research. 37 (5): 737–760. CiteSeerX 10.1.1.666.6597. doi:10.1086/656422. JSTOR 10.1086/656422.

Yılmaz, Birsen; Acar-Tek, Nilüfer; Sözlü, Saniye (2017-12-01). "Turkish cultural heritage: a cup of coffee". Journal of Ethnic Foods (dalam bahasa Inggeris). 4 (4): 213–220. doi:10.1016/j.jef.2017.11.003. ISSN 2352-6181.
Salvatore, Armando; Eickelman, Dale F. (2004). Public Islam and the common good. Leiden: Brill. ISBN 978-1423711803. OCLC 60826759.
Hattox, Ralph S. Ralph (2015). Coffee and coffeehouses : the origins of a social beverage in the medieval near east. Univ Of Washington Press. ISBN 978-0295998886. OCLC 921868856.
Brummett, Palmira Johnson (2000). Image and imperialism in the Ottoman revolutionary press, 1908-1911. Albany, N.Y.: State University of New York Press. ISBN 978-0585350288. OCLC 47011159.