"Role of fatty acid composition in the development of metabolic disorders in sucrose-induced obese rats". Experimental Biology and Medicine. 229 (6): 486–93. June 2004. doi:10.1177/153537020422900606. PMID15169967.
"Optimization of supercritical fluid consecutive extractions of fatty acids and polyphenols from Vitis vinifera grape wastes". Journal of Food Science. 80 (1): E101-7. January 2015. doi:10.1111/1750-3841.12715. PMID25471637.
"Role of fatty acid composition in the development of metabolic disorders in sucrose-induced obese rats". Experimental Biology and Medicine. 229 (6): 486–93. June 2004. doi:10.1177/153537020422900606. PMID15169967.
"Optimization of supercritical fluid consecutive extractions of fatty acids and polyphenols from Vitis vinifera grape wastes". Journal of Food Science. 80 (1): E101-7. January 2015. doi:10.1111/1750-3841.12715. PMID25471637.