Serbuk penaik (Malay Wikipedia)

Analysis of information sources in references of the Wikipedia article "Serbuk penaik" in Malay language version.

refsWebsite

Global rank Malay rank

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1^st place

5,394^th place

4,613^th place

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8,852^nd place

chow.com

Horn, Jason. "Mysterious White Powder". Chow. cnet.com. Dicapai pada 2008-09-28. Cite has empty unknown parameter: |coauthors= (bantuan)

Matz, Samuel A. (1992). Bakery Technology and Engineering (ed. 3). Springer. m/s. 54. Dicapai pada 2009-08-12.
McGee, Harold (2004). On Food and Cooking (ed. revised). Scribner-Simon & Schuster. m/s. 533. Dicapai pada 2009-08-12.
A.J. Bent, penyunting (1997). The Technology of Cake Making (ed. 6). Springer. m/s. 102. Dicapai pada 2009-08-12.
McGee, Harold (2004). On Food and Cooking (ed. revised). Scribner-Simon & Schuster. m/s. 534. Dicapai pada 2009-08-12.
Lindsay, Robert C. (1996). Owen R. Fennema (penyunting). Food Chemistry (ed. 3). CRC Press. m/s. 772. Dicapai pada 2009-08-12.
Matz, Samuel A. (1992). Bakery Technology and Engineering (ed. 3). Springer. m/s. 71–72. Dicapai pada 2009-08-12.

"Chemical Leaveners, Lallemand Baking Update, Vol. 1 No. 12, 1996" (PDF). Lallemand Inc. Diarkibkan (PDF) daripada yang asal pada 2006-10-14. Dicapai pada 2009-03-05.

"Chemical Leaveners, Lallemand Baking Update, Vol. 1 No. 12, 1996" (PDF). Lallemand Inc. Diarkibkan (PDF) daripada yang asal pada 2006-10-14. Dicapai pada 2009-03-05.

"All About Baking Powder". What's Cooking America. Dicapai pada 2008-09-28. Cite has empty unknown parameter: |coauthors= (bantuan)

"All About Baking Powder". What's Cooking America. Dicapai pada 2008-09-28. Cite has empty unknown parameter: |coauthors= (bantuan)
Horn, Jason. "Mysterious White Powder". Chow. cnet.com. Dicapai pada 2008-09-28. Cite has empty unknown parameter: |coauthors= (bantuan)