Omega 3-vetzuren (Dutch Wikipedia)

Analysis of information sources in references of the Wikipedia article "Omega 3-vetzuren" in Dutch language version.

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26nih.gov

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16doi.org

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12web.archive.org

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4worldcat.org

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3jamanetwork.com

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1ge-bu.nl

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1bmj.com

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1wiley.com

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1psychiatryonline.org

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1biomedcentral.com

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1karger.com

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1hartstichting.nl

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1europa.eu

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1monbiot.com

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ajcn.org

Larsson SC, Kumlin M, Ingelman-Sundberg M, et al. Dietary long-chain n-3 fatty acids for the prevention of cancer: a review of potential mechanisms. 2004. Am J Clin Nutr 79:935-945. PMID 15159222 gratis volledige artikel

biomedcentral.com

(en) Hedelin M, Löf M, Olsson M, et al. Dietary intake of fish, omega-3, omega-6 polyunsaturated fatty acids and vitamin D and the prevalence of psychotic-like symptoms in a cohort of 33,000 women from the general population. (2010) BMC Psychiatry 10:38. PMID 20504323 gratis volledige artikel.

bmj.com

heart.bmj.com

(2021). Omega-3 supplementation and cardiovascular disease: formulation-based systematic review and meta-analysis with trial sequential analysis. Heart 107 (2): 150–158. PMID 32820013. DOI: 10.1136/heartjnl-2020-316780.

doi.org

dx.doi.org

(en) Alvarez Campano, Celia Gabriela, Macleod, Mary Joan, Aucott, Lorna, Thies, Frank (29 juni 2022). Marine-derived n-3 fatty acids therapy for stroke. Cochrane Database of Systematic Reviews 2022 (6). PMID: 35766825. PMC: PMC9241930. DOI:10.1002/14651858.CD012815.pub3.
Williams CM, Burdge (2006) G. Long-chain n-3 PUFA: plant v. marine sources. Proc Nutr Soc 65:42-50. DOI:10.1079/PNS2005473. PMID 16441943
(en) Burdge GC, Wootton SA. "Conversion of alpha-linolenic acid to eicosapentaenoic, docosapentaenoic and docosahexaenoic acids in young women". Br J Nutr. 2002 Oct;88(4):411–20. DOI:10.1079/BJN2002689. PMID 12323090.
(en) Sanjida O'Connell (12 May 2010) "Omega-3: the emperor's new pills?". New Scientist 206(2760): 32-34. DOI:10.1016/S0262-4079(10)61208-0
(en) Nowak, Wioletta, Jeziorek, Małgorzata (2023-01). The Role of Flaxseed in Improving Human Health. Healthcare 11 (3): 395. ISSN:2227-9032. DOI:10.3390/healthcare11030395.
Hadi, Amir, Askarpour, Moein, Salamat, Shekoufeh, Ghaedi, Ehsan, Symonds, Micheal E. (2020-02). Effect of flaxseed supplementation on lipid profile: An updated systematic review and dose-response meta-analysis of sixty-two randomized controlled trials. Pharmacological Research 152: 104622. ISSN:1096-1186. PMID: 31899314. DOI:10.1016/j.phrs.2019.104622.
Ursoniu, Sorin, Sahebkar, Amirhossein, Andrica, Florina, Serban, Corina, Banach, Maciej (2016-06). Effects of flaxseed supplements on blood pressure: A systematic review and meta-analysis of controlled clinical trial. Clinical Nutrition (Edinburgh, Scotland) 35 (3): 615–625. ISSN:1532-1983. PMID: 26071633. DOI:10.1016/j.clnu.2015.05.012.
Arita M, Clish CB, Serhan CN. The contributions of aspirin and microbial oxygenase to the biosynthesis of anti-inflammatory resolvins: novel oxygenase products from omega-3 polyunsaturated fatty acids. 2005. Biochem Biophys Res Commun 338:149-157. DOI: [1] PMID 16112645
Arita M, Bianchini F, Aliberti J, et al. Stereochemical assignment, antiinflammatory properties, and receptor for the omega-3 lipid mediator resolvin E1. 2005. J Exp Med 201:713-722. DOI: 10.1084/jem.20042031 PMID 15753205
(en) Parker G, Gibson NA, Brotchie H, et al. Omega-3 fatty acids and mood disorders. 2006. Am J Psychiatry 163:969-978. DOI: 10.1176/appi.ajp.163.6.969 PMID 16741195 gratis volledige artikel
(en) Hedelin M, Löf M, Olsson M, et al. Dietary intake of fish, omega-3, omega-6 polyunsaturated fatty acids and vitamin D and the prevalence of psychotic-like symptoms in a cohort of 33,000 women from the general population. (2010) BMC Psychiatry 10:38. PMID 20504323 gratis volledige artikel.
(en) Amminger GP, Schäfer MR, Papageorgiou K, et al. Long-chain omega-3 fatty acids for indicated prevention of psychotic disorders: a randomized, placebo-controlled trial. (2010) Arch Gen Psychiatry 67:146-154. PMID 20124114 gratis volledige artikel. Ingezonden brieven n.a.v. deze publicatie

doi.org

(en) Swanson D1, Block R, Mousa SA (januari 2012). Omega-3 fatty acids EPA and DHA: health benefits throughout life.. Advances in nutrition 3 (1): 1-7. ISSN: 2161-8313. PMID 22332096. PMC 3262608. DOI: 10.3945/an.111.000893. Dit is een open access artikel.
(2014). Effect of omega-3 fatty acid supplementation on cancer incidence, non-vascular death, and total mortality: a meta-analysis of randomized controlled trials. BMC Public Health 14: 204. PMID 24568238. PMC 3938028. DOI: 10.1186/1471-2458-14-204.
(2021). Omega-3 supplementation and cardiovascular disease: formulation-based systematic review and meta-analysis with trial sequential analysis. Heart 107 (2): 150–158. PMID 32820013. DOI: 10.1136/heartjnl-2020-316780.
Lee Hooper et al (April 2006). Risks and benefits of omega 3 fats for mortality, cardiovascular disease, and cancer: systematic review (pdf). British Medical Journal 332: 752-760. DOI: 10.1136/bmj.38755.366331.2F. Gearchiveerd van origineel op 12 oktober 2006. Geraadpleegd op 4 november 20067 July 2006.

europa.eu

ec.europa.eu

EU Register on nutrition and health claims. Geraadpleegd op 14 februari 2020.

ge-bu.nl

Van den Bogert. Ge-bu 2020 nr 6-7. Omega-3-vetzuren niet beter dan placebo https://www.ge-bu.nl/artikel/omega-3-vetzuren-niet-beter-dan-placebo

hartstichting.nl

Lees over vetten in vis | Hartstichting. www.hartstichting.nl. Geraadpleegd op 15 februari 2020.

jamanetwork.com

(en) Celia Gabriela Alvarez Campano Mary Joan Macleod Lorna Aucott Frank Thies, Marine‐derived n‐3 fatty acids therapy for stroke. jamanetwork.com (june 2022). Geraadpleegd op 14 augustus 2023. “Het effect van marine-afgeleide omega-3 vetzuren op herstel na een beroerte is onduidelijk door een beperkt aantal kleine studies. Eén studie meldde een mindere verbetering in stemming, maar het bewijs was onzeker. De impact op sterfte door vaatziekten, herhaling van beroertes, bijwerkingen en levenskwaliteit na een beroerte of TIA blijft ook onduidelijk.”
Theingi Aung, MBBS, FRCP,1,2,3 Jim Halsey, BSc,1,2 Daan Kromhout, PhD,4 Hertzel C. Gerstein, MD,5,6 Roberto Marchioli, MD,7,8 Luigi Tavazzi, MD,9 Johanna M. Geleijnse, PhD,10 Bernhard Rauch, MD,11 Andrew Ness, PhD, FFPH,12 Pilar Galan, MD, PhD,13 Emily Y. Chew, MD,14 Jackie Bosch, PhD,6,15 Rory Collins, FMedSci, FRCP,1,2 Sarah Lewington, DPhil,1,2 Jane Armitage, FRCP, FFPH,1,2 and Robert Clarke, MD, FRCP, FFPHcorresponding author1,2, for the Omega-3 Treatment Trialists’ Collaboration, Meta-analysis of 10 Trials Involving 77 917 Individuals, Associations of Omega-3 Fatty Acid Supplement Use With Cardiovascular Disease Risks. jamanetwork.com (2018). Geraadpleegd op 14 augustus 2023. “This meta-analysis of 10 trials involving 77 917 participants demonstrated that supplementation with marine-derived omega-3 fatty acids had no significant reductions in fatal or coronary heart disease or any major vascular events.”

archpsyc.jamanetwork.com

(en) Amminger GP, Schäfer MR, Papageorgiou K, et al. Long-chain omega-3 fatty acids for indicated prevention of psychotic disorders: a randomized, placebo-controlled trial. (2010) Arch Gen Psychiatry 67:146-154. PMID 20124114 gratis volledige artikel. Ingezonden brieven n.a.v. deze publicatie

karger.com

content.karger.com

Simopoulos AP, Cleland LG (eds): "omega-6/omega-3 Essential Fatty Acid Ratio: The Scientific Evidence." World Rev Nutr Diet. Basel, Karger, 2003, Vol 92.

mdpi.com

(en) Nowak, Wioletta, Jeziorek, Małgorzata (2023-01). The Role of Flaxseed in Improving Human Health. Healthcare 11 (3): 395. ISSN:2227-9032. DOI:10.3390/healthcare11030395.

monbiot.com

George Monbiot “Not Enough Fish in the Sea“ The Guardian 20 juni 2006. gratis volledige artikel

nih.gov

ncbi.nlm.nih.gov

(en) Swanson D1, Block R, Mousa SA (januari 2012). Omega-3 fatty acids EPA and DHA: health benefits throughout life.. Advances in nutrition 3 (1): 1-7. ISSN: 2161-8313. PMID 22332096. PMC 3262608. DOI: 10.3945/an.111.000893. Dit is een open access artikel.
(2014). Effect of omega-3 fatty acid supplementation on cancer incidence, non-vascular death, and total mortality: a meta-analysis of randomized controlled trials. BMC Public Health 14: 204. PMID 24568238. PMC 3938028. DOI: 10.1186/1471-2458-14-204.
(2021). Omega-3 supplementation and cardiovascular disease: formulation-based systematic review and meta-analysis with trial sequential analysis. Heart 107 (2): 150–158. PMID 32820013. DOI: 10.1136/heartjnl-2020-316780.
(en) Alvarez Campano, Celia Gabriela, Macleod, Mary Joan, Aucott, Lorna, Thies, Frank (29 juni 2022). Marine-derived n-3 fatty acids therapy for stroke. Cochrane Database of Systematic Reviews 2022 (6). PMID: 35766825. PMC: PMC9241930. DOI:10.1002/14651858.CD012815.pub3.
Williams CM, Burdge (2006) G. Long-chain n-3 PUFA: plant v. marine sources. Proc Nutr Soc 65:42-50. DOI:10.1079/PNS2005473. PMID 16441943
(en) Burdge GC, Wootton SA. "Conversion of alpha-linolenic acid to eicosapentaenoic, docosapentaenoic and docosahexaenoic acids in young women". Br J Nutr. 2002 Oct;88(4):411–20. DOI:10.1079/BJN2002689. PMID 12323090.
Hadi, Amir, Askarpour, Moein, Salamat, Shekoufeh, Ghaedi, Ehsan, Symonds, Micheal E. (2020-02). Effect of flaxseed supplementation on lipid profile: An updated systematic review and dose-response meta-analysis of sixty-two randomized controlled trials. Pharmacological Research 152: 104622. ISSN:1096-1186. PMID: 31899314. DOI:10.1016/j.phrs.2019.104622.
Ursoniu, Sorin, Sahebkar, Amirhossein, Andrica, Florina, Serban, Corina, Banach, Maciej (2016-06). Effects of flaxseed supplements on blood pressure: A systematic review and meta-analysis of controlled clinical trial. Clinical Nutrition (Edinburgh, Scotland) 35 (3): 615–625. ISSN:1532-1983. PMID: 26071633. DOI:10.1016/j.clnu.2015.05.012.
Low incidence of cardiovascular disease among the Inuit--what is the evidence?https://www.ncbi.nlm.nih.gov/pubmed/12535749/
Larsson SC, Kumlin M, Ingelman-Sundberg M, et al. Dietary long-chain n-3 fatty acids for the prevention of cancer: a review of potential mechanisms. 2004. Am J Clin Nutr 79:935-945. PMID 15159222 gratis volledige artikel
Arita M, Clish CB, Serhan CN. The contributions of aspirin and microbial oxygenase to the biosynthesis of anti-inflammatory resolvins: novel oxygenase products from omega-3 polyunsaturated fatty acids. 2005. Biochem Biophys Res Commun 338:149-157. DOI: [1] PMID 16112645
Arita M, Bianchini F, Aliberti J, et al. Stereochemical assignment, antiinflammatory properties, and receptor for the omega-3 lipid mediator resolvin E1. 2005. J Exp Med 201:713-722. DOI: 10.1084/jem.20042031 PMID 15753205
(en) Parker G, Gibson NA, Brotchie H, et al. Omega-3 fatty acids and mood disorders. 2006. Am J Psychiatry 163:969-978. DOI: 10.1176/appi.ajp.163.6.969 PMID 16741195 gratis volledige artikel
Peet M, Stokes C. Omega-3 fatty acids in the treatment of psychiatric disorders. Drugs. 2005;65(8):1051-9. PMID 15907142
Schachter HM, Kourad K, Merali Z, Lumb A, Tran K, Miguelez M. Effects of omega-3 fatty acids on mental health. Evid Rep Technol Assess (Summ). 2005;(116):1-11. PMID 16111435 gratis volledige artikel
Stoll AL, Locke CA, Marangell LB, Severus WE. Omega-3 fatty acids and bipolar disorder: a review. Prostaglandins Leukot Essent Fatty Acids. 1999;60(5-6):329-37. PMID 10471117
(en) Hedelin M, Löf M, Olsson M, et al. Dietary intake of fish, omega-3, omega-6 polyunsaturated fatty acids and vitamin D and the prevalence of psychotic-like symptoms in a cohort of 33,000 women from the general population. (2010) BMC Psychiatry 10:38. PMID 20504323 gratis volledige artikel.
(en) Amminger GP, Schäfer MR, Papageorgiou K, et al. Long-chain omega-3 fatty acids for indicated prevention of psychotic disorders: a randomized, placebo-controlled trial. (2010) Arch Gen Psychiatry 67:146-154. PMID 20124114 gratis volledige artikel. Ingezonden brieven n.a.v. deze publicatie
Richardson AJ. Omega-3 fatty acids in ADHD and related neurodevelopmental disorders. Int Rev Psychiatry. 2006;18(2):155-72. PMID 16777670
Correlation between changes in blood fatty acid co...[Am J Clin Nutr. 2008] – PubMed Result
(en) Simopoulos AP. Omega-3 fatty acids in inflammation and autoimmune diseases. (2002) J Am Coll Nutr 21:495-505. PMID 12480795 gratis volledige artikel.
(en) Cleland LG, James MJ, Proudman SM. The role of fish oils in the treatment of rheumatoid arthritis. (2003) Drugs 63:845-853. PMID 12678571.
Fish oil administration in older adults: is there potential for adverse events? A systematic review. Geraadpleegd op 14 februari 2020.
Simopoulos AP, Norman HA, Gillaspy JE, et al. Common purslane: a source of omega-3 fatty acids and antioxidants. 1992. J Am Coll Nutr 11:374-382. PMID 1354675 volledige artikel

pubmed.ncbi.nlm.nih.gov

Hadi, Amir, Askarpour, Moein, Salamat, Shekoufeh, Ghaedi, Ehsan, Symonds, Micheal E. (2020-02). Effect of flaxseed supplementation on lipid profile: An updated systematic review and dose-response meta-analysis of sixty-two randomized controlled trials. Pharmacological Research 152: 104622. ISSN:1096-1186. PMID: 31899314. DOI:10.1016/j.phrs.2019.104622.
Ursoniu, Sorin, Sahebkar, Amirhossein, Andrica, Florina, Serban, Corina, Banach, Maciej (2016-06). Effects of flaxseed supplements on blood pressure: A systematic review and meta-analysis of controlled clinical trial. Clinical Nutrition (Edinburgh, Scotland) 35 (3): 615–625. ISSN:1532-1983. PMID: 26071633. DOI:10.1016/j.clnu.2015.05.012.

psychiatryonline.org

ajp.psychiatryonline.org

(en) Parker G, Gibson NA, Brotchie H, et al. Omega-3 fatty acids and mood disorders. 2006. Am J Psychiatry 163:969-978. DOI: 10.1176/appi.ajp.163.6.969 PMID 16741195 gratis volledige artikel

sciencedaily.com

(en) Sciencedaily.com 13 juli 2013

sciencedirect.com

(en) Sanjida O'Connell (12 May 2010) "Omega-3: the emperor's new pills?". New Scientist 206(2760): 32-34. DOI:10.1016/S0262-4079(10)61208-0

web.archive.org

(en) Sala-Vila A, Calder Pc, Update on the Relationship of Fish Intake With Prostate, Breast, and Colorectal Cancers. Critical reviews in food science and nutrition (2011-10). Gearchiveerd op 15 februari 2020. Geraadpleegd op 15 februari 2020.
(en) Colomer R, Moreno-Nogueira Jm, García-Luna Pp, García-Peris P, García-de-Lorenzo A, Zarazaga A, N-3 Fatty Acids, Cancer and Cachexia: A Systematic Review of the Literature. The British journal of nutrition (2007-05). Gearchiveerd op 15 februari 2020. Geraadpleegd op 15 februari 2020.
Lee Hooper et al (April 2006). Risks and benefits of omega 3 fats for mortality, cardiovascular disease, and cancer: systematic review (pdf). British Medical Journal 332: 752-760. DOI: 10.1136/bmj.38755.366331.2F. Gearchiveerd van origineel op 12 oktober 2006. Geraadpleegd op 4 november 20067 July 2006.
Schachter HM, Kourad K, Merali Z, Lumb A, Tran K, Miguelez M. Effects of omega-3 fatty acids on mental health. Evid Rep Technol Assess (Summ). 2005;(116):1-11. PMID 16111435 gratis volledige artikel
[2]Freeman MP et al. Omega-3 fatty acids: evidence basis for treatment and future research in psychiatry. "J Clin Psychiatry". 2006;67:1954-67.
(en) Amminger GP, Schäfer MR, Papageorgiou K, et al. Long-chain omega-3 fatty acids for indicated prevention of psychotic disorders: a randomized, placebo-controlled trial. (2010) Arch Gen Psychiatry 67:146-154. PMID 20124114 gratis volledige artikel. Ingezonden brieven n.a.v. deze publicatie
(en) Simopoulos AP. Omega-3 fatty acids in inflammation and autoimmune diseases. (2002) J Am Coll Nutr 21:495-505. PMID 12480795 gratis volledige artikel.
The Dark Side of Good Fats, Newsweek, updated 15 mei 2008. Geraadpleegd op 12 december 2011
Contactpersoon ir PLde Wolf Contactformulier, Algen: onze oorspronkelijke omega-3-bron. WUR (11 mei 2017). Gearchiveerd op 15 februari 2020. Geraadpleegd op 15 februari 2020.
SOM - PFAS in Michigan Fish. www.michigan.gov. Gearchiveerd op 18 april 2018. Geraadpleegd op 15 februari 2020.
Daley CA, Abbott A, Basurto M, Nader G en Larson S. Omega-3/Omega-6 fatty acid content of Grass Fed Beef Volledig artikel
Simopoulos AP, Norman HA, Gillaspy JE, et al. Common purslane: a source of omega-3 fatty acids and antioxidants. 1992. J Am Coll Nutr 11:374-382. PMID 1354675 volledige artikel

wiley.com

doi.wiley.com

(en) Alvarez Campano, Celia Gabriela, Macleod, Mary Joan, Aucott, Lorna, Thies, Frank (29 juni 2022). Marine-derived n-3 fatty acids therapy for stroke. Cochrane Database of Systematic Reviews 2022 (6). PMID: 35766825. PMC: PMC9241930. DOI:10.1002/14651858.CD012815.pub3.

worldcat.org

(en) Swanson D1, Block R, Mousa SA (januari 2012). Omega-3 fatty acids EPA and DHA: health benefits throughout life.. Advances in nutrition 3 (1): 1-7. ISSN: 2161-8313. PMID 22332096. PMC 3262608. DOI: 10.3945/an.111.000893. Dit is een open access artikel.
(en) Nowak, Wioletta, Jeziorek, Małgorzata (2023-01). The Role of Flaxseed in Improving Human Health. Healthcare 11 (3): 395. ISSN:2227-9032. DOI:10.3390/healthcare11030395.
Hadi, Amir, Askarpour, Moein, Salamat, Shekoufeh, Ghaedi, Ehsan, Symonds, Micheal E. (2020-02). Effect of flaxseed supplementation on lipid profile: An updated systematic review and dose-response meta-analysis of sixty-two randomized controlled trials. Pharmacological Research 152: 104622. ISSN:1096-1186. PMID: 31899314. DOI:10.1016/j.phrs.2019.104622.
Ursoniu, Sorin, Sahebkar, Amirhossein, Andrica, Florina, Serban, Corina, Banach, Maciej (2016-06). Effects of flaxseed supplements on blood pressure: A systematic review and meta-analysis of controlled clinical trial. Clinical Nutrition (Edinburgh, Scotland) 35 (3): 615–625. ISSN:1532-1983. PMID: 26071633. DOI:10.1016/j.clnu.2015.05.012.