Protein (Norwegian Wikipedia)

Analysis of information sources in references of the Wikipedia article "Protein" in Norwegian language version.

Last modified: 10:58:53, 15 April 2026 (UTC)

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11web.archive.org

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archive.org (Global: 6^th place; Norwegian: 26^th place)

Muirhead H, Perutz M. (1963). «Structure of hemoglobin. A three-dimensional fourier synthesis of reduced human hemoglobin at 5.5 Å resolution». Nature. 199 (4894): 633–38. PMID 14074546. doi:10.1038/199633a0.
Kendrew J, Bodo G, Dintzis H, Parrish R, Wyckoff H, Phillips D. (1958). «A three-dimensional model of the myoglobin molecule obtained by x-ray analysis». Nature. 181 (4610): 662–66. PMID 13517261. doi:10.1038/181662a0.

doi.org (Global: 2^nd place; Norwegian: 6^th place)

Muirhead H, Perutz M. (1963). «Structure of hemoglobin. A three-dimensional fourier synthesis of reduced human hemoglobin at 5.5 Å resolution». Nature. 199 (4894): 633–38. PMID 14074546. doi:10.1038/199633a0.
Kendrew J, Bodo G, Dintzis H, Parrish R, Wyckoff H, Phillips D. (1958). «A three-dimensional model of the myoglobin molecule obtained by x-ray analysis». Nature. 181 (4610): 662–66. PMID 13517261. doi:10.1038/181662a0.

jbc.org (Global: 6,339^th place; Norwegian: 8,885^th place)

Sumner, JB. (1926). «The isolation and crystallization of the enzyme urease. Preliminary paper» (PDF). Journal of Biological Chemistry. 69: 435–41. Arkivert fra originalen (PDF) 29. september 2007. Besøkt 31. august 2009.

nih.gov (Global: 5^th place; Norwegian: 25^th place)

ncbi.nlm.nih.gov

Muirhead H, Perutz M. (1963). «Structure of hemoglobin. A three-dimensional fourier synthesis of reduced human hemoglobin at 5.5 Å resolution». Nature. 199 (4894): 633–38. PMID 14074546. doi:10.1038/199633a0.
Kendrew J, Bodo G, Dintzis H, Parrish R, Wyckoff H, Phillips D. (1958). «A three-dimensional model of the myoglobin molecule obtained by x-ray analysis». Nature. 181 (4610): 662–66. PMID 13517261. doi:10.1038/181662a0.

web.archive.org (Global: 1^st place; Norwegian: 1^st place)

Sumner, JB. (1926). «The isolation and crystallization of the enzyme urease. Preliminary paper» (PDF). Journal of Biological Chemistry. 69: 435–41. Arkivert fra originalen (PDF) 29. september 2007. Besøkt 31. august 2009.