MireiaM.Urpi-SardaMireiaM. i inni, HPLC–Tandem Mass Spectrometric Method to Characterize Resveratrol Metabolism in Humans, „Clinical Chemistry”, 53 (2), 2007, s. 292–299, DOI: 10.1373/clinchem.2006.071936.
MaojinM.ZhouMaojinM., XiaoyanX.ChenXiaoyanX., DafangD.ZhongDafangD., Simultaneous determination of trans-resveratrol-3-O-glucoside and its two metabolites in rat plasma using liquid chromatography with ultraviolet detection, „Journal of Chromatography B”, 854 (1–2), 2007, s. 219–223, DOI: 10.1016/j.jchromb.2007.04.025.
DamianD.MikulskiDamianD., MarcinM.MolskiMarcinM., Quantitative structure-antioxidant activity relationship of trans-resveratrol oligomers, trans-4,4′-dihydroxystilbene dimer, trans-resveratrol-3-O-glucuronide, glucosides: trans-piceid, cis-piceid, trans-astringin and trans-resveratrol-4′-O-beta-D-glucopyranoside, „European Journal of Medicinal Chemistry”, 45 (6), 2010, s. 2366–2380, DOI: 10.1016/j.ejmech.2010.02.016.