Arabinogalaktan (Polish Wikipedia)

Analysis of information sources in references of the Wikipedia article "Arabinogalaktan" in Polish language version.

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8doi.org

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8nih.gov

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1web.archive.org

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1e-biotechnologia.pl

low place

3,150^th place

1worldcat.org

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doi.org

dx.doi.org

ShuoS. Tang ShuoS. i inni, Characterization of arabinogalactans from Larix principis-rupprechtii and their effects on NO production by macrophages, „Carbohydrate Polymers”, 200, 2018, s. 408–415, DOI: 10.1016/j.carbpol.2018.08.027, PMID: 30177181 (ang.).
SureshS. Bhamidi SureshS. i inni, The Identification and Location of Succinyl Residues and the Characterization of the Interior Arabinan Region Allow for a Model of the Complete Primary Structure of Mycobacterium tuberculosis Mycolyl Arabinogalactan, „Journal of Biological Chemistry”, 283 (19), 2008, s. 12992–13000, DOI: 10.1074/jbc.M800222200, PMID: 18303028, PMCID: PMC2442352 (ang.).
TheodoraT. Tryfona TheodoraT. i inni, Carbohydrate structural analysis of wheat flour arabinogalactan protein, „Carbohydrate Research”, 345 (18), 2010, s. 2648–2656, DOI: 10.1016/j.carres.2010.09.018, PMID: 20971454 (ang.).
Eugene A.E.A. Nothnagel Eugene A.E.A., AnthonyA. Bacic AnthonyA., A.E.A.E. Clarke A.E.A.E. (red.), Cell and developmental biology of arabinogalactan-proteins, Kluwer Academic/Plenum Publishers, 2000, DOI: 10.1007/978-1-4615-4207-0, ISBN 978-0-306-46469-0 (ang.).
T.T. Mahendran T.T. i inni, New Insights into the Structural Characteristics of the Arabinogalactan−Protein (AGP) Fraction of Gum Arabic, „Journal of Agricultural and Food Chemistry”, 56 (19), 2008, s. 9269–9276, DOI: 10.1021/jf800849a, PMID: 18783242 (ang.).
A.J.A.J. Vince A.J.A.J. i inni, The effect of lactulose, pectin, arabinogalactan and cellulose on the production of organic acids and metabolism of ammonia by intestinal bacteria in a faecal incubation system, „The British Journal of Nutrition”, 63 (1), 1990, s. 17–26, DOI: 10.1079/bjn19900088, PMID: 2317475 (ang.).
L.L. Riede L.L., B.B. Grube B.B., J.J. Gruenwald J.J., Larch arabinogalactan effects on reducing incidence of upper respiratory infections, „Current Medical Research and Opinion”, 29 (3), 2013, s. 251–258, DOI: 10.1185/03007995.2013.765837, ISSN 1473-4877, PMID: 23339578 [dostęp 2020-11-19] (ang.).
Jay K.J.K. Udani Jay K.J.K. i inni, Proprietary arabinogalactan extract increases antibody response to the pneumonia vaccine: a randomized, double-blind, placebo-controlled, pilot study in healthy volunteers, „Nutrition Journal”, 9, 2010, s. 32, DOI: 10.1186/1475-2891-9-32, PMID: 20796315, PMCID: PMC2939641 (ang.).

e-biotechnologia.pl

MonikaM. Wójcik MonikaM., Hemicelulozy [online], Biotechnologia.pl [zarchiwizowane z adresu 2019-06-24] .

nih.gov

ncbi.nlm.nih.gov

ShuoS. Tang ShuoS. i inni, Characterization of arabinogalactans from Larix principis-rupprechtii and their effects on NO production by macrophages, „Carbohydrate Polymers”, 200, 2018, s. 408–415, DOI: 10.1016/j.carbpol.2018.08.027, PMID: 30177181 (ang.).
SureshS. Bhamidi SureshS. i inni, The Identification and Location of Succinyl Residues and the Characterization of the Interior Arabinan Region Allow for a Model of the Complete Primary Structure of Mycobacterium tuberculosis Mycolyl Arabinogalactan, „Journal of Biological Chemistry”, 283 (19), 2008, s. 12992–13000, DOI: 10.1074/jbc.M800222200, PMID: 18303028, PMCID: PMC2442352 (ang.).
TheodoraT. Tryfona TheodoraT. i inni, Carbohydrate structural analysis of wheat flour arabinogalactan protein, „Carbohydrate Research”, 345 (18), 2010, s. 2648–2656, DOI: 10.1016/j.carres.2010.09.018, PMID: 20971454 (ang.).
T.T. Mahendran T.T. i inni, New Insights into the Structural Characteristics of the Arabinogalactan−Protein (AGP) Fraction of Gum Arabic, „Journal of Agricultural and Food Chemistry”, 56 (19), 2008, s. 9269–9276, DOI: 10.1021/jf800849a, PMID: 18783242 (ang.).
G.S.G.S. Kelly G.S.G.S., Larch arabinogalactan: clinical relevance of a novel immune-enhancing polysaccharide, „Alternative Medicine Review”, 4 (2), 1999, s. 96–103, PMID: 10231609 (ang.).
A.J.A.J. Vince A.J.A.J. i inni, The effect of lactulose, pectin, arabinogalactan and cellulose on the production of organic acids and metabolism of ammonia by intestinal bacteria in a faecal incubation system, „The British Journal of Nutrition”, 63 (1), 1990, s. 17–26, DOI: 10.1079/bjn19900088, PMID: 2317475 (ang.).
L.L. Riede L.L., B.B. Grube B.B., J.J. Gruenwald J.J., Larch arabinogalactan effects on reducing incidence of upper respiratory infections, „Current Medical Research and Opinion”, 29 (3), 2013, s. 251–258, DOI: 10.1185/03007995.2013.765837, ISSN 1473-4877, PMID: 23339578 [dostęp 2020-11-19] (ang.).
Jay K.J.K. Udani Jay K.J.K. i inni, Proprietary arabinogalactan extract increases antibody response to the pneumonia vaccine: a randomized, double-blind, placebo-controlled, pilot study in healthy volunteers, „Nutrition Journal”, 9, 2010, s. 32, DOI: 10.1186/1475-2891-9-32, PMID: 20796315, PMCID: PMC2939641 (ang.).

web.archive.org

MonikaM. Wójcik MonikaM., Hemicelulozy [online], Biotechnologia.pl [zarchiwizowane z adresu 2019-06-24] .

worldcat.org

L.L. Riede L.L., B.B. Grube B.B., J.J. Gruenwald J.J., Larch arabinogalactan effects on reducing incidence of upper respiratory infections, „Current Medical Research and Opinion”, 29 (3), 2013, s. 251–258, DOI: 10.1185/03007995.2013.765837, ISSN 1473-4877, PMID: 23339578 [dostęp 2020-11-19] (ang.).