References analysis of the Wikipedia article "Dieta niskowęglowodanowa" in the Polish version

archive.org

William Banting: Letter on Corpulence Addressed to Public. 1863.

Robert K Murray, Daryl K Granner, Victor William Rodwell, Franciszek Kokot, Zenon Aleksandrowicz, Harold A Harper: Biochemia Harpera ilustrowana. Warszawa: Wydawnictwo Lekarskie PZWL, 2008, s. 211. ISBN 978-83-200-3573-5.

Mary K. Campbell, Shawn O. Farrell: Biochemistry. Wyd. 5. Cengage Learning, 2006, s. 579. ISBN 0-534-40521-5.

doi.org

Eric H. Kossoff, Jane R. McGrogan, Renee M. Bluml, Diana J. Pillas, James E. Rubenstein, Eileen P. Vining. A Modified Atkins Diet Is Effective for the Treatment of Intractable Pediatric Epilepsy. „Epilepsia”. 47 (2), s. 421–424, 2006. DOI: 10.1111/j.1528-1167.2006.00438.x. PMID: 16499770.

Ruby M. Schwartz,S. Boyes, A. Aynsley-Green. Metabolic effects of three ketogenic diets in the treatment of severe epilepsy. „Developmental Medicine & Child Neurology”. 31 (2), s. 152–160, 1989. DOI: 10.1111/j.1469-8749.1989.tb03973.x. PMID: 2661288.

Guenther Boden, Karin Sargrad, Carol Homko, Maria Mozzoli, T. Peter Stein. Effect of a Low-Carbohydrate Diet on Appetite, Blood Glucose Levels, and Insulin Resistance in Obese Patients with Type 2 Diabetes. „Annals of Internal Medicine”. 142 (6), s. 403–411, 2005. DOI: 10.7326/0003-4819-142-6-200503150-00006. PMID: 15767618.

American Diabetes Association. Nutrition Recommendations and Interventions for Diabetes. A position statement of the American Diabetes Association. „Diabetes Care”. 31 (1), s. 61–78, 2008. DOI: 10.2337/dc08-S061. PMID: 18165339.

J. A. J. Gowlett. What Actually was the Stone Age Diet?. „Journal of Nutritional and Environmental Medicine”. 13 (3), s. 143–147, 2003. DOI: 10.1080/13590840310001619338.

Cordain L, Miller JB, Eaton SB, Mann N, Holt SH, Speth JD. Plant-animal subsistence ratios and macronutrient energy estimations in worldwide hunter-gatherer diets. „The American Journal of Clinical Nutrition”. 71 (3), s. 682–692, 2000. DOI: 10.1093/ajcn/71.3.682. PMID: 10702160.

A critique of low-carbohydrate ketogenic weight reduction regimens. A review of Dr. Atkins’ diet revolution. „Journal of the American Medical Association”. 224 (10), s. 1415–1419, 1973. DOI: 10.1001/jama.1973.03220240055018. PMID: 4739993.

Iris Shai i inni. Weight Loss with a Low-Carbohydrate, Mediterranean, or Low-Fat Diet. „New England Journal of Medicine”. 359 (3), s. 229–241, 2008. DOI: 10.1056/NEJMoa0708681. PMID: 18635428.

Halton TL, Willett WC, Liu S i inni. Low-carbohydrate-diet score and the risk of coronary heart disease in women. „The New England Journal of Medicine”. 355 (19), s. 1991–2002, 2006. DOI: 10.1056/NEJMoa055317. PMID: 17093250.

Hession M, Rolland C, Kulkarni U, Wise A, Broom J. Systematic review of randomized controlled trials of low-carbohydrate vs. low-fat/low-calorie diets in the management of obesity and its comorbidities. „Obesity Reviews”. 10 (1), s. 36–50, 2009. DOI: 10.1111/j.1467-789X.2008.00518.x. PMID: 18700873.

Pogozelski Wendy, Arpaia Nicholas, Priore Salvatore. The metabolic effects of low-carbohydrate diets and incorporation into a biochemistry course. „Biochemistry and Molecular Biology Education”. 33 (2), s. 91–100, 2005. DOI: 10.1002/bmb.2005.494033022445. PMID: 21638552.

Stern L, Iqbal N, Seshadri P i inni. The effects of low-carbohydrate versus conventional weight loss diets in severely obese adults: one-year follow-up of a randomized trial. „Annals of Internal Medicine”. 140 (10), s. 778–785, 2004. DOI: 10.7326/0003-4819-140-10-200405180-00007. PMID: 15148064.

Kappagoda CT, Hyson DA, Amsterdam EA. Low-carbohydrate-high-protein diets: is there a place for them in clinical cardiology?. „Journal of the American College of Cardiology”. 43 (5), s. 725–730, 2004. DOI: 10.1016/j.jacc.2003.06.022. PMID: 14998607.

Gardner CD, Kiazand A, Alhassan S i inni. Comparison of the Atkins, Zone, Ornish, and LEARN diets for change in weight and related risk factors among overweight premenopausal women: the A TO Z Weight Loss Study: a randomized trial. „Journal of the American Medical Association”. 297 (9), s. 969–977, 2007. DOI: 10.1001/jama.297.9.969. PMID: 17341711.

Grieb P, Kłapcińska B, Smol E, Pilis T i inni. Long-term consumption of a carbohydrate-restricted diet does not induce deleterious metabolic effects. „Nutrition Research”. 28 (12), s. 825–833, 2008. DOI: 10.1016/j.nutres.2008.09.011. PMID: 19083495.

Sharman MJ, Kraemer WJ, Love DM, Avery NG, Gomez AL, Scheett TP, Volek JS. A ketogenic diet favorably affects serum biomarkers for cardiovascular disease in normal-weight men. „The Journal of Nutrition”. 132 (7), s. 1879–1885, 2002. DOI: 10.1093/jn/132.7.1879. PMID: 12097663.

Brehm BJ, Seeley RJ, Daniels SR, D’Alessio DA. A randomized trial comparing a very low carbohydrate diet and a calorie-restricted low fat diet on body weight and cardiovascular risk factors in healthy women. „The Journal of Clinical Endoctrinology and Metabolism”. 88 (4), s. 1617–1623, 2003. DOI: 10.1210/jc.2002-021480. PMID: 12679447.

Sondike SB, Copperman N, Jacobson MS. Effects of a low-carbohydrate diet on weight loss and cardiovascular risk factor in overweight adolescents. „The Journal of Pediatrics”. 142 (3), s. 253–258, 2003. DOI: 10.1067/mpd.2003.4. PMID: 12640371.

Samaha FF, Iqbal N, Seshadri P, Chicano KL i inni. A low-carbohydrate as compared with a low-fat diet in severe obesity. „The New England Journal of Medicine”. 348 (21), s. 2074–2081, 2003. DOI: 10.1056/NEJMoa022637. PMID: 12761364.

Foster GD, Wyatt HR, Hill JO, McGuckin BG, Brill C, Mohammed BS, Szapary PO, Rader DJ, Edman JS, Klein S. A randomized trial of a low-carbohydrate diet for obesity. „The New England Journal of Medicine”. 348 (21), s. 2082–2090, 2003. DOI: 10.1056/NEJMoa022207. PMID: 12761365.

Volek JS, Sharman MJ, Gómez AL, Scheett TP, Kraemer WJ. An isoenergetic very low carbohydrate diet improves serum HDL cholesterol and triacylglycerol concentrations, the total cholesterol to HDL cholesterol ratio and postprandial pipemic responses compared with a low fat diet in normal weight, normolipidemic women. „The Journal of Nutrition”. 133 (9), s. 2756–2761, 2003. DOI: 10.1093/jn/133.9.2756. PMID: 12949361.

Allick G, Bisschop PH, Ackermans MT, Endert E, Meijer AJ, Kuipers F, Sauerwein HP, Romijn JA. A low-carbohydrate/high-fat diet improves glucoregulation in type 2 diabetes mellitus by reducing postabsorptive glycogenolysis. „The Journal of Clinical Endoctrinology and Metabolism”. 89 (12), s. 6193–6197, 2004. DOI: 10.1210/jc.2004-1041. PMID: 15579777.

Sharman MJ, Gómez AL, Kraemer WJ, Volek JS. Very low-carbohydrate and low-fat diets affect fasting lipids and postprandial lipemia differently in overweight men. „The Journal of Nutrition”. 134 (4), s. 880–885, 2004. DOI: 10.1093/jn/134.4.880. PMID: 15051841.

Brehm BJ, Spang SE, Lattin BL, Seeley RJ, Daniels SR, D’Alessio DA. The role of energy expenditure in the differential weight loss in obese women on low-fat and low-carbohydrate diets. „The Journal of Clinical Endoctrinology and Metabolism”. 90 (3), s. 1475–1482, 2004. DOI: 10.1210/jc.2004-1540. PMID: 15598683.

Meckling KA, O’Sullivan C, Saari D. Comparison of a low-fat diet to a low-carbohydrate diet on weight loss, body composition, and risk factors for diabetes and cardiovascular disease in free-living, overweight men and women. „The Journal of Clinical Endoctrinology and Metabolism”. 89 (6), s. 2717–2723, 2004. DOI: 10.1210/jc.2003-031606. PMID: 15181047.

Aude YW, Agatston AS, Lopez-Jimenez F, Lieberman EH, Marie Almon, Hansen M, Rojas G, Lamas GA, Hennekens CH. The national cholesterol education program diet vs a diet lower in carbohydrates and higher in protein and monounsaturated fat: a randomized trial. „Archives of Internal Medicine”. 164 (19), s. 2141–2146, 2004. DOI: 10.1001/archinte.164.19.2141. PMID: 15505128.

McAuley KA, Hopkins CM, Smith KJ, McLay RT, Williams SM, Taylor RW, Mann JI. Comparison of high-fat and high-protein diets with a high-carbohydrate diet in insulin-resistant obese women. „Diabetologia”. 48 (1), s. 8–16, 2004. DOI: 10.1007/s00125-004-1603-4. PMID: 15616799.

Dansinger ML, Gleason JA, Griffith JL, Selker HP, Schaefer EJ. Comparison of the Atkins, Ornish, Weight Watchers, and Zone diets for weight loss and heart disease risk reduction: a randomized trial. „The Journal of the American Medical Association”. 293 (1), s. 43–53, 2005. DOI: 10.1001/jama.293.1.43. PMID: 15632335.

Young CM, Scanlan SS, Im HS, Lutwak L. Effect of body composition and other parameters in obese young men of carbohydrate level of reduction diet. „The American Journal of Clinical Nutrition”. 24 (3), s. 290–296, 1971. DOI: 10.1093/ajcn/24.3.290. PMID: 5548734.

Willi SM, Oexmann MJ, Wright NM, Collop NA, Key LL Jr. The effects of a high-protein, low-fat, ketogenic diet on adolescents with morbid obesity: body composition, blood chemistries, and sleep abnormalities. „Pediatrics”. 101 (1), s. 61–67, 1998. DOI: 10.1542/peds.101.1.61. PMID: 9417152.

Volek JS, Sharman MJ, Love DM, Avery NG, Gómez AL, Scheett TP, Kraemer WJ. Body composition and hormonal responses to a carbohydrate-restricted diet. „Metabolism”. 51 (7), s. 864–870, 2002. DOI: 10.1053/meta.2002.32037. PMID: 12077732.

Devivo DC, Leckie MP, Ferrendelli JS, McDougal Jr DB. Chronic ketosis and cerebral metabolism. „Annals of Neurology”. 3 (4), s. 331–337, 1978. DOI: 10.1002/ana.410030410. PMID: 666275.

Tim E Cullingford. The ketogenic diet; fatty acids, fatty acid-activated receptors and neurological disorders. „Prostaglandins, Leukotrienes and Essential Fatty Acids”. 70 (3), s. 253–264, 2004. DOI: 10.1016/j.plefa.2003.09.008. PMID: 14769484.

Frank Q. Nuttall, Kelly Schweim, Heidi Hoover, Mary C. Gannon. Metabolic effect of a LoBAG30 diet in men with type 2 diabetes. „American Journal of Physiology - Endocrinology and Metabolism”. 291 (4), s. 786–791, 2006. DOI: 10.1152/ajpendo.00011.2006. PMID: 16720631.

Nuria Camarero, Cristina Mascaró, Cristina Mayordomo, Felip Vilardell, Diego Haro, Pedro F. Marrero. Ketogenic HMGCS2 Is a c-Myc Target Gene Expressed in Differentiated Cells of Human Colonic Epithelium and Down-Regulated in Colon Cancer. „Molecular Cancer Research”. 4 (9), s. 645-653, 2006. DOI: 10.1158/1541-7786.MCR-05-0267. PMID: 16940161.

Thomas N Seyfried, Michael Kiebish, Jeremy Marsh, Purna Mukherjee. Targeting energy metabolism in brain cancer through calorie restriction and the ketogenic diet. „Journal of Cancer Research & Therapeutics”. 5 (9), s. 7–15, 2009. DOI: 10.4103/0973-1482.55134. PMID: 20009300.

Nebeling LC, Lerner E. Implementing a ketogenic diet based on medium-chain triglyceride oil in pediatric patients with cancer. „Journal of Cancer Research & Therapeutics”. 96 (6), s. 693–697, 1995. DOI: 10.1016/S0002-8223(95)00189-1. PMID: 7759747.

Nebeling LC, Lerner E. Effects of a ketogenic diet on tumor metabolism and nutritional status in pediatric oncology patients: two case reports. „Journal of the American College of Nutrition”. 14 (2), s. 202–208, 1994. DOI: 10.1080/07315724.1995.10718495. PMID: 7790697.

Hartman AL, Vining EP. Clinical aspects of the ketogenic diet. „Epilepsia”. 48 (1), s. 31–42, 2007. DOI: 10.1111/j.1528-1167.2007.00914.x. PMID: 17241206.

Berry-Kravis Elizabeth, Booth Gayle, Sanchez Ana Carolina, Woodbury-Kolb Jean. Carnitine Levels and the Ketogenic Diet. „Epilepsia”. 42 (11), s. 1445–1451, 2001. DOI: 10.1046/j.1528-1157.2001.18001.x. PMID: 11879348.

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Ehud Weiss i inni, The broad spectrum revisited: evidence from plant remains, „Proceedings of the National Academy of Sciences of the United States of America”, 101 (26), 2004, s. 9551–9555, DOI: 10.1073/pnas.0402362101, PMID: 15210984, PMCID: PMC470712.

Dena M. Bravata i inni, Efficacy and safety of low-carbohydrate diets: a systematic review, „Journal of the American Medical Association”, 289 (14), 2003, s. 1837–1850, DOI: 10.1001/jama.289.14.1837, PMID: 12684364.

M.E. Daly i inni, Acute effects on insulin sensitivity and diurnal metabolic profiles of a high-sucrose compared with a high-starch diet, „The American Journal of Clinical Nutrition”, 67 (6), 1998, s. 1186–1196, DOI: 10.1093/ajcn/67.6.1186, PMID: 9625092.

Anthony Accurso i inni, Dietary carbohydrate restriction in type 2 diabetes mellitus and metabolic syndrome: time for a critical appraisal, „Nutrition & Metabolism”, 5, 2008, s. 9, DOI: 10.1186/1743-7075-5-9, PMID: 18397522, PMCID: PMC2359752.

David S. Weigle i inni, A high-protein diet induces sustained reductions in appetite, ad libitum caloric intake, and body weight despite compensatory changes in diurnal plasma leptin and ghrelin concentrations, „The American Journal of Clinical Nutrition”, 82 (1), 2005, s. 41–48, DOI: 10.1093/ajcn.82.1.41, PMID: 16002798.

Jørgen Vesti Nielsen, Eva Joensson, Low-carbohydrate diet in type 2 diabetes. Stable improvement of bodyweight and glycemic control during 22 months follow-up, „Nutrition & Metabolism”, 3, 2006, s. 22, DOI: 10.1186/1743-7075-3-22, PMID: 16774674, PMCID: PMC1526736.

Sara B Seidelmann i inni, Dietary carbohydrate intake and mortality: a prospective cohort study and meta-analysis, „Lancet Public Health”, 2018, DOI: 10.1016/S2468-2667(18)30135-X.

Arne Astrup, Thomas Meinert Larsen, Angela Harper, Atkins and other low-carbohydrate diets: hoax or an effective tool for weight loss?, „The Lancet”, 364 (9437), 2004, s. 897–899, DOI: 10.1016/S0140-6736(04)16986-9, PMID: 15351198.

Jeff S. Volek, Richard D. Feinman, Carbohydrate restriction improves the features of Metabolic Syndrome. Metabolic Syndrome may be defined by the response to carbohydrate restriction, „Nutrition & Metabolism”, 2, 2005, s. 31, DOI: 10.1186/1743-7075-2-31, PMID: 16288655, PMCID: PMC1323303.

Patty W. Siri-Tarino i inni, Meta-analysis of prospective cohort studies evaluating the association of saturated fat with cardiovascular disease, „The American Journal of Clinical Nutrition”, 91 (3), 2010, s. 535–546, DOI: 10.3945/ajcn.2009.27725, PMID: 20071648, PMCID: PMC28241528.

Amanda E. Greene, Mariana T. Todorova, Thomas N. Seyfried, Perspectives on the metabolic management of epilepsy through dietary reduction of glucose and elevation of ketone bodies, „Journal of Neurochemistry”, 86 (3), 2003, s. 529–537, DOI: 10.1046/j.1471-4159.2003.01862.x, PMID: 12859666.

H. Li, G. Dryhurst, Oxidative metabolites of 5-Scysteinyldopamine inhibit the pyruvate dehydrogenase complex, „Journal of Neural Transmission”, 108 (12), 2001, s. 1363–1374, DOI: 10.1007/s007020100013, PMID: 11810401.

Grazyna Kunikowska, Peter Jenner, Alterations in m-RNA expression for Cu,Zn-superoxide dismutase and glutathione peroxidase in the basal ganglia of MPTP-treated marmosets and patients with Parkinson's disease, „Brain Research”, 968 (2), 2003, s. 206–218, DOI: 10.1016/S0006-8993(03)02240-6, PMID: 12663090.

Javier Blesa i inni, Oxidative stress and Parkinson's disease, „Frontiers in Neuroanatomy”, 9, 2015, s. 91, DOI: 10.3389/fnana.2015.00091, PMID: 26217195, PMCID: PMC4495335.

Kashiwaya Y., Takeshima T., Mori N., D-β-hydroxybutyrate protects neurons in models of Alzheimer’s and Parkinson’s disease, „Proceedings of the National Academy of Sciences U.S.A”, 97 (10), 2000, s. 5440-5444, DOI: 10.1073/pnas.97.10.5440, PMID: 10805800, PMCID: PMC25847.

Kim Tieu i inni, D-β-hydroxybutyrate rescues mitochondrial respiration and mitigates features of Parkinson disease, „The Journal of Clinical Investigation”, 112 (6), 2003, s. 892–901, DOI: 10.1172/JCI18797, PMID: 12975474, PMCID: PMC193668.

William S Yancy i inni, A low-carbohydrate, ketogenic diet to treat type 2 diabetes, „Nutrition & Metabolism”, 2, 2005, s. 34, DOI: 10.1186/1743-7075-2-34, PMID: 16318637, PMCID: PMC1325029.

Ajala O. i inni, Systematic review and meta-analysis of different dietary approaches to the management of type 2 diabetes, „The American Journal of Clinical Nutrition”, 97 (3), 2013, s. 505–516, DOI: 10.3945/ajcn.112.042457, PMID: 23364002.

Christoph Otto i inni, Growth of human gastric cancer cells in nude mice is delayed by a ketogenic diet supplemented with omega-3 fatty acids and medium-chain triglycerides, „BMC cancer”, 8, 2008, s. 122, DOI: 10.1186/1471-2407-8-122, PMID: 18447912, PMCID: PMC2408928.

Weihua Zhou i inni, The calorically restricted ketogenic diet, an effective alternative therapy for malignant brain cancer, „Nutrition & Metabolism”, 4, 2007, s. 5, DOI: 10.1186/1743-7075-4-5, PMID: 17313687, PMCID: PMC1819381.

Fine E.J. i inni, A pilot safety and feasibility trial of a reduced carbohydrate diet in patients with advanced cancer, „Journal of Clinical Oncology”, 29 (15 (suppl.)), 2011, e13573, DOI: 10.1200/jco.2011.29.15_suppl.e13573.

Melanie Schmidt i inni, Effects of a ketogenic diet on the quality of life in 16 patients with advanced cancer: A pilot trial, „Nutrition & Metabolism”, 8 (1), 2011, s. 54, DOI: 10.1186/1743-7075-8-54, PMID: 21794124, PMCID: PMC3157418.

J.M. Freeman i inni, The efficacy of the ketogenic diet–1998. A prospective evaluation of intervention in 150 children, „Pediatrics”, 102 (6), 1998, s. 1358–1363, DOI: 10.1542/peds.102.6.1358, PMID: 9832569.

S.L. Kinsman i inni, Efficacy of the ketogenic diet for intractable seizure disorders: review of 58 cases, „Epilepsia”, 33 (6), 1992, s. 1132–1136, DOI: 10.1111/j.1528-1157.1992.tb01770.x, PMID: 1464275.

Hoon Chul Kang i inni, Efficacy and safety of the ketogenic diet for intractable childhood epilepsy: Korean multicentric experience, „Epilepsia”, 46 (2), 2005, s. 272–279, DOI: 10.1111/j.0013-9580.2005.48504.x, PMID: 15679508.

Elizabeth E. Bailey, Heidi H. Pfeifer, Elizabeth A. Thiele, The use of diet in the treatment of epilepsy, „Epilepsy & Behavior”, 6 (1), 2005, s. 4–8, DOI: 10.1016/j.yebeh.2004.10.006, PMID: 15652725.

Francis J. DiMario, Jessica Holland, The ketogenic diet: a review of the experience at Connecticut Children's Medical Center, „Pediatric Neurology”, 26 (4), 2002, s. 288–292, DOI: 10.1016/S0887-8994(01)00405-2, PMID: 11992756.

nih.gov

ncbi.nlm.nih.gov

Tonekaboni SH, Mostaghimi P, Mirmiran P, Abbaskhanian A, Abdollah Gorji F, Ghofrani M, Azizi F. Efficacy of the Atkins diet as therapy for intractable epilepsy in children. „Archives of Iranian Medicine”. 6 (13), s. 492–497, 2010. PMID: 21039004.

Last AR, Wilson SA. Low-carbohydrate diets. „American Family Physician”. 73 (11), s. 1942–1948, 2006. PMID: 16770923.

Yancy WS Jr, Olsen MK, Guyton JR, Bakst RP, Westman EC. A low-carbohydrate, ketogenic diet versus a low-fat diet to treat obesity and hyperlipidemia: a randomized, controlled trial. „The Annals of Internal Medicine”. 140 (10), s. 769–777, 2004. PMID: 15148063.

Meckling KA, Gauthier M, Grubb R, Sanford J. Effects of a hypocaloric, low-carbohydrate diet on weight loss, blood lipids, blood pressure, glucose tolerance, and body composition in free-living overweight women. „Canadian Journal of Physiology and Pharmacology”. 80 (11), s. 1095–1105, 2002. PMID: 12489929.

Devivo DC, Leckie MP, Ferrendelli JS, McDougal Jr DB. Chronic ketosis and cerebral metabolism. „Annals of Neurology”. 3 (4), s. 331–337, 1978. DOI: 10.1002/ana.410030410. PMID: 666275.

Javier Blesa i inni, Oxidative stress and Parkinson's disease, „Frontiers in Neuroanatomy”, 9, 2015, s. 91, DOI: 10.3389/fnana.2015.00091, PMID: 26217195, PMCID: PMC4495335.

William S Yancy i inni, A low-carbohydrate, ketogenic diet to treat type 2 diabetes, „Nutrition & Metabolism”, 2, 2005, s. 34, DOI: 10.1186/1743-7075-2-34, PMID: 16318637, PMCID: PMC1325029.

Hartman AL, Vining EP. Clinical aspects of the ketogenic diet. „Epilepsia”. 48 (1), s. 31–42, 2007. DOI: 10.1111/j.1528-1167.2007.00914.x. PMID: 17241206.

web.archive.org

Michael Greger, Atkins Facts - Atkins "Nightmare" Diet [online], www.atkinsexposed.org [dostęp 2018-04-06] [zarchiwizowane z adresu 2014-01-21].

Katarzyna Dudziak, Bożena Regulska-Ilow, Znaczenie ładunku glikemicznego diety w rozwoju chorób nowotworowych, „Postępy Higieny i Medycyny Doświadczalnej”, 67, 2013, s. 449–462 [dostęp 2018-04-22] [zarchiwizowane z adresu 2017-06-27].

Dieta niskowęglowodanowa (Polish Wikipedia)

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