Laurie C.L.C.DolanLaurie C.L.C., Ray A.R.A.MatulkaRay A.R.A., George A.G.A.BurdockGeorge A.G.A., Naturally occurring food toxins, „Toxins”, 2 (9), 2010, s. 2289–2332, DOI: 10.3390/toxins2092289, PMID: 22069686, PMCID: PMC3153292.
Richard F.R.F.HurrellRichard F.R.F., Influence of vegetable protein sources on trace element and mineral bioavailability, „The Journal of Nutrition”, 133 (9), 2003, 2973S–7S, DOI: 10.1093/jn/133.9.2973S, PMID: 12949395.
American DieteticA.D.AssociationAmerican DieteticA.D., Dietitians ofD.CanadaDietitians ofD., Position of the American Dietetic Association and Dietitians of Canada: Vegetarian diets, „Journal of the American Dietetic Association”, 103 (6), 2003, s. 748–765, DOI: 10.1053/jada.2003.50142, PMID: 12778049.
A.A.A.A.López-GonzálezA.A.A.A. i inni, Phytate (myo-inositol hexaphosphate) and risk factors for osteoporosis, „Journal of Medicinal Food”, 11 (4), 2008, s. 747–752, DOI: 10.1089/jmf.2008.0087, ISSN1557-7600, PMID: 19053869 [dostęp 2018-07-29].
C.H.C.H.FoxC.H.C.H., M.M.EberlM.M., Phytic acid (IP6), novel broad spectrum anti-neoplastic agent: a systematic review, „Complementary Therapies in Medicine”, 10 (4), 2002, s. 229–234, DOI: 10.1016/S0965-2299(02)00092-4, PMID: 12594974.
IvanaI.VucenikIvanaI., AbulKalam M.A.M.ShamsuddinAbulKalam M.A.M., Protection against cancer by dietary IP6 and inositol, „Nutrition and Cancer”, 55 (2), 2006, s. 109–125, DOI: 10.1207/s15327914nc5502_1, PMID: 17044765.
LingL.RenLingL. i inni, Metabolomics uncovers a link between inositol metabolism and osteosarcoma metastasis, „Oncotarget”, 8 (24), 2017, s. 38541–38553, DOI: 10.18632/oncotarget.15872, PMID: 28404949, PMCID: PMC5503552.
Miranda S.C.M.S.C.WilsonMiranda S.C.M.S.C. i inni, A novel method for the purification of inositol phosphates from biological samples reveals that no phytate is present in human plasma or urine, „Open Biology”, 5 (3), 2015, s. 150014, DOI: 10.1098/rsob.150014, PMID: 25808508, PMCID: PMC4389793.
Laurie C.L.C.DolanLaurie C.L.C., Ray A.R.A.MatulkaRay A.R.A., George A.G.A.BurdockGeorge A.G.A., Naturally occurring food toxins, „Toxins”, 2 (9), 2010, s. 2289–2332, DOI: 10.3390/toxins2092289, PMID: 22069686, PMCID: PMC3153292.
Richard F.R.F.HurrellRichard F.R.F., Influence of vegetable protein sources on trace element and mineral bioavailability, „The Journal of Nutrition”, 133 (9), 2003, 2973S–7S, DOI: 10.1093/jn/133.9.2973S, PMID: 12949395.
American DieteticA.D.AssociationAmerican DieteticA.D., Dietitians ofD.CanadaDietitians ofD., Position of the American Dietetic Association and Dietitians of Canada: Vegetarian diets, „Journal of the American Dietetic Association”, 103 (6), 2003, s. 748–765, DOI: 10.1053/jada.2003.50142, PMID: 12778049.
A.A.A.A.López-GonzálezA.A.A.A. i inni, Phytate (myo-inositol hexaphosphate) and risk factors for osteoporosis, „Journal of Medicinal Food”, 11 (4), 2008, s. 747–752, DOI: 10.1089/jmf.2008.0087, ISSN1557-7600, PMID: 19053869 [dostęp 2018-07-29].
C.H.C.H.FoxC.H.C.H., M.M.EberlM.M., Phytic acid (IP6), novel broad spectrum anti-neoplastic agent: a systematic review, „Complementary Therapies in Medicine”, 10 (4), 2002, s. 229–234, DOI: 10.1016/S0965-2299(02)00092-4, PMID: 12594974.
IvanaI.VucenikIvanaI., AbulKalam M.A.M.ShamsuddinAbulKalam M.A.M., Protection against cancer by dietary IP6 and inositol, „Nutrition and Cancer”, 55 (2), 2006, s. 109–125, DOI: 10.1207/s15327914nc5502_1, PMID: 17044765.
LingL.RenLingL. i inni, Metabolomics uncovers a link between inositol metabolism and osteosarcoma metastasis, „Oncotarget”, 8 (24), 2017, s. 38541–38553, DOI: 10.18632/oncotarget.15872, PMID: 28404949, PMCID: PMC5503552.
Miranda S.C.M.S.C.WilsonMiranda S.C.M.S.C. i inni, A novel method for the purification of inositol phosphates from biological samples reveals that no phytate is present in human plasma or urine, „Open Biology”, 5 (3), 2015, s. 150014, DOI: 10.1098/rsob.150014, PMID: 25808508, PMCID: PMC4389793.