Nabiał (Polish Wikipedia)

Analysis of information sources in references of the Wikipedia article "Nabiał" in Polish language version.

refsWebsite
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doi.org

dx.doi.org

  • Joseph Pizzorno, Lynda A. Frassetto, Joseph Katzinger, Diet-induced acidosis: is it real and clinically relevant?, „The British Journal of Nutrition”, 103 (8), 2010, s. 1185–1194, DOI10.1017/S0007114509993047, PMID20003625 (ang.).
  • G. Mena-Sánchez i inni, Dairy Product Consumption in the Prevention of Metabolic Syndrome: A Systematic Review and Meta-Analysis of Prospective Cohort Studies, „Advances in Nutrition”, 10 (suppl. 2), 2019, S144-S153, DOI10.1093/advances/nmy083 (ang.).
  • I. Cavero-Redondo i inni, Milk and Dairy Product Consumption and Risk of Mortality: An Overview of Systematic Reviews and Meta-Analyses, „Advances in Nutrition”, 10 (suppl. 2), 2019, S97-S104, DOI10.1093/advances/nmy128 (ang.).
  • H. Malmir, B. Larijani, A. Esmaillzadeh, Consumption of milk and dairy products and risk of osteoporosis and hip fracture: a systematic review and Meta-analysis, „Critical Reviews in Food Science and Nutrition”, 60 (10), 2020, s. 1722-1737, DOI10.1080/10408398.2019.1590800 (ang.).
  • P. Matía-Martín i inni, Effects of Milk and Dairy Products on the Prevention of Osteoporosis and Osteoporotic Fractures in Europeans and Non-Hispanic Whites from North America: A Systematic Review and Updated Meta-Analysis, „Advances in Nutrition”, 10 (suppl. 2), 2019, S120-S143, DOI10.1093/advances/nmy097 (ang.).
  • W. Owusu i inni, Calcium intake and the incidence of forearm and hip fractures among men, „The Journal of Nutrition”, 127 (9), 1997, s. 1782–1787, DOI10.1093/jn/127.9.1782, PMID9278560 (ang.).
  • Heike A. Bischoff-Ferrari i inni, Calcium intake and hip fracture risk in men and women: a meta-analysis of prospective cohort studies and randomized controlled trials, „The American Journal of Clinical Nutrition”, 86 (6), 2007, s. 1780–1790, DOI10.1093/ajcn/86.5.1780, ISSN 0002-9165, PMID18065599 [dostęp 2020-09-14] (ang.).
  • Jeanine M. Genkinger i inni, Dairy Products and Ovarian Cancer: A Pooled Analysis of 12 Cohort Studies, „Cancer Epidemiology and Prevention Biomarkers”, 15 (2), 2006, s. 364–372, DOI10.1158/1055-9965.EPI-05-0484, PMID16492930 (ang.).
  • Davaasambuu Ganmaa, Akio Sato, The possible role of female sex hormones in milk from pregnant cows in the development of breast, ovarian and corpus uteri cancers, „Medical Hypotheses”, 65 (6), 2005, s. 1028–1037, DOI10.1016/j.mehy.2005.06.026, PMID16125328 (ang.).
  • Edward Giovannucci i inni, Risk factors for prostate cancer incidence and progression in the health professionals follow-up study, „International Journal of Cancer”, 121 (7), 2007, s. 1571–1578, DOI10.1002/ijc.22788, PMID17450530, PMCIDPMC2430098 (ang.).
  • Jing Liu i inni, Milk, yogurt, and lactose intake and ovarian cancer risk: a meta-analysis, „Nutrition and Cancer”, 67 (1), 2015, s. 68–72, DOI10.1080/01635581.2014.956247 (ang.).
  • D. Aune i inni, Dairy products and colorectal cancer risk: a systematic review and meta-analysis of cohort studies, „Annals of oncology”, 23 (1), 2012, s. 37–45, DOI10.1093/annonc/mdr269, PMID21617020 (ang.).

harvard.edu

hsph.harvard.edu

nih.gov

ncbi.nlm.nih.gov

  • Joseph Pizzorno, Lynda A. Frassetto, Joseph Katzinger, Diet-induced acidosis: is it real and clinically relevant?, „The British Journal of Nutrition”, 103 (8), 2010, s. 1185–1194, DOI10.1017/S0007114509993047, PMID20003625 (ang.).
  • W. Owusu i inni, Calcium intake and the incidence of forearm and hip fractures among men, „The Journal of Nutrition”, 127 (9), 1997, s. 1782–1787, DOI10.1093/jn/127.9.1782, PMID9278560 (ang.).
  • Heike A. Bischoff-Ferrari i inni, Calcium intake and hip fracture risk in men and women: a meta-analysis of prospective cohort studies and randomized controlled trials, „The American Journal of Clinical Nutrition”, 86 (6), 2007, s. 1780–1790, DOI10.1093/ajcn/86.5.1780, ISSN 0002-9165, PMID18065599 [dostęp 2020-09-14] (ang.).
  • Jeanine M. Genkinger i inni, Dairy Products and Ovarian Cancer: A Pooled Analysis of 12 Cohort Studies, „Cancer Epidemiology and Prevention Biomarkers”, 15 (2), 2006, s. 364–372, DOI10.1158/1055-9965.EPI-05-0484, PMID16492930 (ang.).
  • Davaasambuu Ganmaa, Akio Sato, The possible role of female sex hormones in milk from pregnant cows in the development of breast, ovarian and corpus uteri cancers, „Medical Hypotheses”, 65 (6), 2005, s. 1028–1037, DOI10.1016/j.mehy.2005.06.026, PMID16125328 (ang.).
  • E. Giovannucci i inni, Calcium and fructose intake in relation to risk of prostate cancer, „Cancer Research”, 58 (3), 1998, s. 442–447, PMID9458087 (ang.).
  • Edward Giovannucci i inni, Risk factors for prostate cancer incidence and progression in the health professionals follow-up study, „International Journal of Cancer”, 121 (7), 2007, s. 1571–1578, DOI10.1002/ijc.22788, PMID17450530, PMCIDPMC2430098 (ang.).
  • D. Aune i inni, Dairy products and colorectal cancer risk: a systematic review and meta-analysis of cohort studies, „Annals of oncology”, 23 (1), 2012, s. 37–45, DOI10.1093/annonc/mdr269, PMID21617020 (ang.).

ptfarm.pl

pwn.pl

sjp.pwn.pl

tvn.pl

dziendobry.tvn.pl

worldcat.org

  • Heike A. Bischoff-Ferrari i inni, Calcium intake and hip fracture risk in men and women: a meta-analysis of prospective cohort studies and randomized controlled trials, „The American Journal of Clinical Nutrition”, 86 (6), 2007, s. 1780–1790, DOI10.1093/ajcn/86.5.1780, ISSN 0002-9165, PMID18065599 [dostęp 2020-09-14] (ang.).

wsse.waw.pl