Carol S.C.S.JohnstonCarol S.C.S., Cindy M.C.M.KimCindy M.C.M., Amanda J.A.J.BullerAmanda J.A.J., Vinegar improves insulin sensitivity to a high-carbohydrate meal in subjects with insulin resistance or type 2 diabetes, „Diabetes Care”, 27 (1), 2004, s. 281–282, DOI: 10.2337/diacare.27.1.281, PMID: 14694010(ang.).
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Carol S.C.S.JohnstonCarol S.C.S., Cindy M.C.M.KimCindy M.C.M., Amanda J.A.J.BullerAmanda J.A.J., Vinegar improves insulin sensitivity to a high-carbohydrate meal in subjects with insulin resistance or type 2 diabetes, „Diabetes Care”, 27 (1), 2004, s. 281–282, DOI: 10.2337/diacare.27.1.281, PMID: 14694010(ang.).
Laura L.L.L.HillLaura L.L.L. i inni, Esophageal injury by apple cider vinegar tablets and subsequent evaluation of products, „Journal of the American Dietetic Association”, 105 (7), 2005, s. 1141–1144, DOI: 10.1016/j.jada.2005.04.003, PMID: 15983536(ang.).