Creme (culinária) (Portuguese Wikipedia)

Analysis of information sources in references of the Wikipedia article "Creme (culinária)" in Portuguese language version.

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archive.org

books.google.com

daninoce.com.br

doi.org

dx.doi.org

loc.gov

lccn.loc.gov

nih.gov

ncbi.nlm.nih.gov

  • Kovacs-Nolan, Jennifer; Phillips, Marshall; Mine, Yoshinori (1 de novembro de 2005). «Advances in the Value of Eggs and Egg Components for Human Health». Journal of Agricultural and Food Chemistry (em inglês). 53 (22): 8421–8431. ISSN 0021-8561. PMID 16248532. doi:10.1021/jf050964f 

openlibrary.org

thespruceeats.com

worldcat.org

youtube.com