Pratos à base de mandioca (Portuguese Wikipedia)

Analysis of information sources in references of the Wikipedia article "Pratos à base de mandioca" in Portuguese language version.

refsWebsite

Global rank Portuguese rank

low place

low place

1sciencedirect.com

149^th place

155^th place

2^nd place

4^th place

1books.google.com

3^rd place

6^th place

books.google.com

Hillocks, R. J.; Thresh, J. M.; Bellotti, Anthony (2002). «Biology, Production and Utilization». p. 20. Consultado em 13 de abril de 2015

doi.org

dx.doi.org

«Uptake of wetting method in Africa to reduce cyanide poisoning and konzo from cassava». Food and Chemical Toxicology. 49: 539–542. doi:10.1016/j.fct.2010.04.049

food-info.net

«Food-Info.net : Tropical roots and tubers : Cassava». www.food-info.net. Consultado em 8 de fevereiro de 2023

sciencedirect.com

«Uptake of wetting method in Africa to reduce cyanide poisoning and konzo from cassava». Food and Chemical Toxicology. 49: 539–542. doi:10.1016/j.fct.2010.04.049