Sucralose (Portuguese Wikipedia)

Analysis of information sources in references of the Wikipedia article "Sucralose" in Portuguese language version.

refsWebsite

Global rank Portuguese rank

4^th place

8^th place

5^th place

2^nd place

4^th place

low place

3,304^th place

2,428^th place

149^th place

155^th place

234^th place

190^th place

447^th place

869^th place

doi.org

AlDeeb, Omar A. A.; Mahgoub, Hoda; Foda, Nagwa H. (1 de janeiro de 2013). «Sucralose». Profiles of Drug Substances, Excipients, and Related Methodology. 38: 423–462. ISSN 1871-5125. PMID 23668410. doi:10.1016/B978-0-12-407691-4.00010-1
Kille, J. W; Tesh, J. M; McAnulty, P. A; Ross, F. W; Willoughby, C. R; Bailey, G. P; Wilby, O. K; Tesh, S. A (1 de julho de 2000). «Sucralose: assessment of teratogenic potential in the rat and the rabbit». Food and Chemical Toxicology. 38, Supplement 2: 43–52. doi:10.1016/S0278-6915(00)00027-2
Schiffman, Susan S.; Rother, Kristina I. (2 de março de 2017). «Sucralose, A Synthetic Organochlorine Sweetener: Overview of Biological Issues». Journal of Toxicology and Environmental Health. Part B, Critical Reviews. 16 (7): 399–451. ISSN 1093-7404. PMID 24219506. doi:10.1080/10937404.2013.842523
de Oliveira, Diogo N.; Menezes, Maico de; Catharino, Rodrigo R. (15 de abril de 2015). «Thermal degradation of sucralose: a combination of analytical methods to determine stability and chlorinated byproducts». Scientific Reports (em inglês). 5. ISSN 2045-2322. PMID 25873245. doi:10.1038/srep09598

AlDeeb, Omar A. A.; Mahgoub, Hoda; Foda, Nagwa H. (1 de janeiro de 2013). «Sucralose». Profiles of Drug Substances, Excipients, and Related Methodology. 38: 423–462. ISSN 1871-5125. PMID 23668410. doi:10.1016/B978-0-12-407691-4.00010-1
Qin, Xiaofa (1 de setembro de 2011). «What made Canada become a country with the highest incidence of inflammatory bowel disease: could sucralose be the culprit?». Canadian Journal of Gastroenterology = Journal Canadien De Gastroenterologie. 25 (9). 511 páginas. ISSN 0835-7900. PMID 21912763
Schiffman, Susan S.; Rother, Kristina I. (2 de março de 2017). «Sucralose, A Synthetic Organochlorine Sweetener: Overview of Biological Issues». Journal of Toxicology and Environmental Health. Part B, Critical Reviews. 16 (7): 399–451. ISSN 1093-7404. PMID 24219506. doi:10.1080/10937404.2013.842523
de Oliveira, Diogo N.; Menezes, Maico de; Catharino, Rodrigo R. (15 de abril de 2015). «Thermal degradation of sucralose: a combination of analytical methods to determine stability and chlorinated byproducts». Scientific Reports (em inglês). 5. ISSN 2045-2322. PMID 25873245. doi:10.1038/srep09598
https://www.ncbi.nlm.nih.gov/pubmed/10882818

Rodero; Rodero; Azoubel, Ademir Barianni; Lucas de Souza; Reinaldo (4 de outubro de 2008). «Toxicity of Sucralose in Humans: A Review» (PDF). International Journal of Morphology. Consultado em 2 de março de 2017

Kille, J. W; Tesh, J. M; McAnulty, P. A; Ross, F. W; Willoughby, C. R; Bailey, G. P; Wilby, O. K; Tesh, S. A (1 de julho de 2000). «Sucralose: assessment of teratogenic potential in the rat and the rabbit». Food and Chemical Toxicology. 38, Supplement 2: 43–52. doi:10.1016/S0278-6915(00)00027-2

«sucralose 56038-13-2». The Good Scents Company Information System. Consultado em 30 de janeiro de 2014

AlDeeb, Omar A. A.; Mahgoub, Hoda; Foda, Nagwa H. (1 de janeiro de 2013). «Sucralose». Profiles of Drug Substances, Excipients, and Related Methodology. 38: 423–462. ISSN 1871-5125. PMID 23668410. doi:10.1016/B978-0-12-407691-4.00010-1
Qin, Xiaofa (1 de setembro de 2011). «What made Canada become a country with the highest incidence of inflammatory bowel disease: could sucralose be the culprit?». Canadian Journal of Gastroenterology = Journal Canadien De Gastroenterologie. 25 (9). 511 páginas. ISSN 0835-7900. PMID 21912763
Schiffman, Susan S.; Rother, Kristina I. (2 de março de 2017). «Sucralose, A Synthetic Organochlorine Sweetener: Overview of Biological Issues». Journal of Toxicology and Environmental Health. Part B, Critical Reviews. 16 (7): 399–451. ISSN 1093-7404. PMID 24219506. doi:10.1080/10937404.2013.842523
de Oliveira, Diogo N.; Menezes, Maico de; Catharino, Rodrigo R. (15 de abril de 2015). «Thermal degradation of sucralose: a combination of analytical methods to determine stability and chlorinated byproducts». Scientific Reports (em inglês). 5. ISSN 2045-2322. PMID 25873245. doi:10.1038/srep09598