Acid docosahexaenoic (Romanian Wikipedia)

Analysis of information sources in references of the Wikipedia article "Acid docosahexaenoic" in Romanian language version.

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Guesnet P, Alessandri JM (2011). „Docosahexaenoic acid (DHA) and the developing central nervous system (CNS) - Implications for dietary recommendations”. Biochimie. 93 (1): 7–12. doi:10.1016/j.biochi.2010.05.005. PMID 20478353.
Burdge, G. C.; Jones, A. E.; Wootton, S. A. (2002). „Eicosapentaenoic and docosapentaenoic acids are the principal products of α-linolenic acid metabolism in young men”. British Journal of Nutrition. 88 (4): 355–363. doi:10.1079/BJN2002662 . PMID 12323085.
Burdge, G. C.; Wootton, S. A. (2002). „Conversion of alpha-linolenic acid to eicosapentaenoic, docosapentaenoic and docosahexaenoic acids in young women”. British Journal of Nutrition. 88 (4): 411–20. doi:10.1079/BJN2002689 . PMID 12323090.
Malone, J. Patrick (2012). „The Systems Theory of Autistogenesis: Putting the Pieces Together”. SAGE Open. 2 (2): 215824401244428. doi:10.1177/2158244012444281 .
Giltay EJ, Gooren LJ, Toorians AW, Katan MB, Zock PL (2004). „Docosahexaenoic acid concentrations are higher in women than in men because of estrogenic effects”. The American Journal of Clinical Nutrition. 80 (5): 1167–74. doi:10.1093/ajcn/80.5.1167 . PMID 15531662.

Guesnet P, Alessandri JM (2011). „Docosahexaenoic acid (DHA) and the developing central nervous system (CNS) - Implications for dietary recommendations”. Biochimie. 93 (1): 7–12. doi:10.1016/j.biochi.2010.05.005. PMID 20478353.
Burdge, G. C.; Jones, A. E.; Wootton, S. A. (2002). „Eicosapentaenoic and docosapentaenoic acids are the principal products of α-linolenic acid metabolism in young men”. British Journal of Nutrition. 88 (4): 355–363. doi:10.1079/BJN2002662 . PMID 12323085.
Burdge, G. C.; Wootton, S. A. (2002). „Conversion of alpha-linolenic acid to eicosapentaenoic, docosapentaenoic and docosahexaenoic acids in young women”. British Journal of Nutrition. 88 (4): 411–20. doi:10.1079/BJN2002689 . PMID 12323090.
Giltay EJ, Gooren LJ, Toorians AW, Katan MB, Zock PL (2004). „Docosahexaenoic acid concentrations are higher in women than in men because of estrogenic effects”. The American Journal of Clinical Nutrition. 80 (5): 1167–74. doi:10.1093/ajcn/80.5.1167 . PMID 15531662.

„Acid docosahexaenoic”, Docosahexaenoic acid (în engleză), PubChem, accesat în 18 noiembrie 2016