Acid gras omega-3 (Romanian Wikipedia)

Analysis of information sources in references of the Wikipedia article "Acid gras omega-3" in Romanian language version.

refsWebsite

Global rank Romanian rank

2oregonstate.edu

2,041^st place

1,034^th place

4^th place

4^th place

2^nd place

3^rd place

1books.google.com

3^rd place

6^th place

318^th place

175^th place

books.google.com

Jacobsen, Charlotte; Nielsen, Nina Skall; Horn, Anna Frisenfeldt; Sørensen, Ann-Dorit Moltke (31 iulie 2013). Food Enrichment with Omega-3 Fatty Acids (în engleză). Elsevier. p. 391. ISBN 978-0-85709-886-3.

doi.org

Scorletti E, Byrne CD (2013). „Omega-3 fatty acids, hepatic lipid metabolism, and nonalcoholic fatty liver disease”. Annual Review of Nutrition. 33 (1): 231–48. doi:10.1146/annurev-nutr-071812-161230. PMID 23862644.

fao.org

„Farmed fish: a major provider or a major consumer of omega-3 oils?| GLOBEFISH | Food and Agriculture Organization of the United Nations”. www.fao.org. Accesat în 4 februarie 2022.

nih.gov

ods.od.nih.gov

„Omega-3 Fatty Acids”. Office of Dietary Supplements, US National Institutes of Health. 26 martie 2021. Accesat în 10 iunie 2021.

ncbi.nlm.nih.gov

Scorletti E, Byrne CD (2013). „Omega-3 fatty acids, hepatic lipid metabolism, and nonalcoholic fatty liver disease”. Annual Review of Nutrition. 33 (1): 231–48. doi:10.1146/annurev-nutr-071812-161230. PMID 23862644.

oregonstate.edu

lpi.oregonstate.edu

„Essential Fatty Acids”. Micronutrient Information Center, Linus Pauling Institute, Oregon State University. 1 mai 2019. Accesat în 10 iunie 2021.
„Essential Fatty Acids”. Micronutrient Information Center, Oregon State University, Corvallis, OR. mai 2014. Accesat în 24 mai 2017.