Radioliză (Romanian Wikipedia)

Analysis of information sources in references of the Wikipedia article "Radioliză" in Romanian language version.

refsWebsite

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26^th place

69^th place

1sciencedirect.com

149^th place

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262^nd place

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100^th place

1inspection.gc.ca

low place

low place

7^th place

25^th place

inspection.gc.ca

Canadian Food Inspection Agency, „Food irradiation”, 17/07/2019

jstor.org

H.J. Baxendale, „Effects of oxygen and pH in the radiation chemistry of aqueous solutions”, Radiation Res. Suppl. 1963 (1964) 114-139

nytimes.com

A. Martin, „Spinach and peanuts, with a dash of radiation”, The New York Times, 02/02/2009

sciencedirect.com

A. Cecal, M. Goanță, M.N. Palamaru, T. Stoicescu, K. Popa, A.O. Paraschivescu, V. Anița (2001). „Utilization of some oxides in water's radiolytical decomposition”. Radiat. Phys. Chem. 62 (2001) 333–336

springer.com

link.springer.com

A. Cecal, D. Colisnic, K. Popa, A.O. Paraschivescu, N. Bîlbă, D.G. Cozma. „Hydrogen yield from water radiolysis in the presence of some zeolites”, Central Eur. J. Chem. 2 (2004) 247-253

who.int

apps.who.int

WHO. „Food irradiation: a technique for preserving and improving the safety of food” (PDF).