Terpinen (Romanian Wikipedia)

Analysis of information sources in references of the Wikipedia article "Terpinen" in Romanian language version.

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doi.org

  • M. Eggersdorfer (). „Terpenes”. Ullmann's Encyclopedia of Industrial Chemistry. Weinheim: Wiley-VCH. doi:10.1002/14356007.a26_205. ISBN 3527306730. 
  • Li, Rong; Zi-Tao Jiang (). „Chemical composition of the essential oil of Cuminum cyminum L. from China”. Flavour and Fragrance Journal. 19 (4): 311–313. doi:10.1002/ffj.1302. 
  • Wang, Lu; Wang, Z; Zhang, H; Li, X; Zhang, H; et al. (). „Ultrasonic nebulization extraction coupled with headspace single drop microextraction and gas chromatography–mass spectrometry for analysis of the essential oil in Cuminum cyminum L”. Analytica Chimica Acta. 647 (1): 72–77. doi:10.1016/j.aca.2009.05.030. PMID 19576388. 
  • Iacobellis, Nicola S.; Lo Cantore, P; Capasso, F; Senatore, F; et al. (). „Antibacterial Activity of Cuminum cyminum L. and Carum carvi L. Essential Oils”. Journal of Agricultural and Food Chemistry. 53 (1): 57–61. doi:10.1021/jf0487351. PMID 15631509. 
  • Hillig, Karl W (octombrie 2004). „A chemotaxonomic analysis of terpenoid variation in Cannabis”. Biochemical Systematics and Ecology. 32 (10): 875–891. doi:10.1016/j.bse.2004.04.004. ISSN 0305-1978. 
  • Shahwar, Muhammad Khuram; El-Ghorab, Ahmed Hassan; Anjum, Faqir Muhammad; Butt, Masood Sadiq; Hussain, Shahzad; Nadeem, Muhammad (). „Characterization of Coriander (Coriandrum sativum L.) Seeds and Leaves: Volatile and Non Volatile Extracts”. International Journal of Food Properties. 15 (4): 736–747. doi:10.1080/10942912.2010.500068Accesibil gratuit. ISSN 1094-2912. 

nih.gov

ncbi.nlm.nih.gov

  • Wang, Lu; Wang, Z; Zhang, H; Li, X; Zhang, H; et al. (). „Ultrasonic nebulization extraction coupled with headspace single drop microextraction and gas chromatography–mass spectrometry for analysis of the essential oil in Cuminum cyminum L”. Analytica Chimica Acta. 647 (1): 72–77. doi:10.1016/j.aca.2009.05.030. PMID 19576388. 
  • Iacobellis, Nicola S.; Lo Cantore, P; Capasso, F; Senatore, F; et al. (). „Antibacterial Activity of Cuminum cyminum L. and Carum carvi L. Essential Oils”. Journal of Agricultural and Food Chemistry. 53 (1): 57–61. doi:10.1021/jf0487351. PMID 15631509. 

worldcat.org

  • Hillig, Karl W (octombrie 2004). „A chemotaxonomic analysis of terpenoid variation in Cannabis”. Biochemical Systematics and Ecology. 32 (10): 875–891. doi:10.1016/j.bse.2004.04.004. ISSN 0305-1978. 
  • Shahwar, Muhammad Khuram; El-Ghorab, Ahmed Hassan; Anjum, Faqir Muhammad; Butt, Masood Sadiq; Hussain, Shahzad; Nadeem, Muhammad (). „Characterization of Coriander (Coriandrum sativum L.) Seeds and Leaves: Volatile and Non Volatile Extracts”. International Journal of Food Properties. 15 (4): 736–747. doi:10.1080/10942912.2010.500068Accesibil gratuit. ISSN 1094-2912.