Elwart, J. A. D. Amino acid analysis of glutenins and gliadins : [англ.] // Journal of the Science of Food and Agriculture. — 1967. — Vol. 18, no. 3. — P. 111–117. — doi:10.1002/jsfa.2740180307. — PMID6042168.
Dewar, D. H. The toxicity of high molecular weight glutenin subunits of wheat to patients with coeliac disease : [англ.] / D. H. Dewar, M. Amato, H. J. Ellis … [et al.] // European Journal of Gastroenterology & HepatologyHepatol. — 2006. — Vol. 18, no. 5. — P. 483–491. — doi:10.1097/00042737-200605000-00005. — PMID16607142.
nih.gov
ncbi.nlm.nih.gov
Elwart, J. A. D. Amino acid analysis of glutenins and gliadins : [англ.] // Journal of the Science of Food and Agriculture. — 1967. — Vol. 18, no. 3. — P. 111–117. — doi:10.1002/jsfa.2740180307. — PMID6042168.
Shang, H. Identification of LMW glutenin-like genes from Secale sylvestre host : [англ.] / H Shang, Y. Wei, H. Long … [et al.] // Genetika. — 2005. — Vol. 41, no. 12. — P. 1656–1664. — PMID16396452.
Dewar, D. H. The toxicity of high molecular weight glutenin subunits of wheat to patients with coeliac disease : [англ.] / D. H. Dewar, M. Amato, H. J. Ellis … [et al.] // European Journal of Gastroenterology & HepatologyHepatol. — 2006. — Vol. 18, no. 5. — P. 483–491. — doi:10.1097/00042737-200605000-00005. — PMID16607142.