Эфирные масла (Russian Wikipedia)

Analysis of information sources in references of the Wikipedia article "Эфирные масла" in Russian language version.

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Salim (2017). "Salim-Eisa method for modification of evaporation test (British pharmacopeia) by Sudanese essential oils". Applied Biotechnology & Bioengineering. 3: 315—319. doi:10.15406/jabb.2017.03.00064.
Sadgrove (2021). "Pharmacology of Natural Volatiles and Essential Oils in Food, Therapy, and Disease Prophylaxis". Front Pharmacol. 12: 740302. doi:10.3389/fphar.2021.740302.{{cite journal}}: Википедия:Обслуживание CS1 (не помеченный открытым DOI) (ссылка)
Angane (2022). "Essential Oils and Their Major Components: An Updated Review on Antimicrobial Activities, Mechanism of Action and Their Potential Application in the Food Industry". Foods. 11: 464. doi:10.3390/foods11030464.{{cite journal}}: Википедия:Обслуживание CS1 (не помеченный открытым DOI) (ссылка)
Capetti (2021). "Adulteration of Essential Oils: A Multitask Issue for Quality Control. Three Case Studies: Lavandula angustifolia Mill., Citrus limon (L.) Osbeck and Melaleuca alternifolia (Maiden & Betche) Cheel". Molecules. 26: 5610. doi:10.3390/molecules26185610.{{cite journal}}: Википедия:Обслуживание CS1 (не помеченный открытым DOI) (ссылка)