Vitamin C (Serbo-Croatian Wikipedia)

Analysis of information sources in references of the Wikipedia article "Vitamin C" in Serbo-Croatian language version.

refsWebsite

Global rank Serbo-Croatian rank

7web.archive.org

1^st place

5doi.org

2^nd place

3nih.gov

4^th place

3^rd place

3wikipedia.org

low place

1sciencedirect.com

149^th place

32^nd place

1jcheminf.com

low place

33^rd place

1wiley.com

222^nd place

57^th place

1nyas.org

low place

1jacn.org

low place

1uchicago.edu

230^th place

128^th place

1who.int

195^th place

70^th place

1oregonstate.edu

2,041^st place

3,189^th place

1beloit.edu

low place

1vitamincfoundation.org

low place

1archive.org

6^th place

5^th place

1foedevarestyrelsen.dk

low place

1usda.gov

438^th place

1,091^st place

1healthyeatingclub.com

low place

1naturalhub.com

low place

1saanendoah.com

low place

1webmd.com

1,169^th place

964^th place

archive.org

Pauling, Linus (1986). How to Live Longer and Feel Better. W. H. Freeman and Company. ISBN 0-380-70289-4.

beloit.edu

Roc Ordman. „The Scientific Basis Of The Vitamin C Dosage Of Nutrition Investigator”. Beloit College. Pristupljeno 22. 02. 2007.

doi.org

dx.doi.org

Li Q, Cheng T, Wang Y, Bryant SH (2010). „PubChem as a public resource for drug discovery.”. Drug Discov Today 15 (23-24): 1052-7. DOI:10.1016/j.drudis.2010.10.003. PMID 20970519. edit
Evan E. Bolton, Yanli Wang, Paul A. Thiessen, Stephen H. Bryant (2008). „Chapter 12 PubChem: Integrated Platform of Small Molecules and Biological Activities”. Annual Reports in Computational Chemistry 4: 217-241. DOI:10.1016/S1574-1400(08)00012-1.
Hettne KM, Williams AJ, van Mulligen EM, Kleinjans J, Tkachenko V, Kors JA. (2010). „Automatic vs. manual curation of a multi-source chemical dictionary: the impact on text mining”. J Cheminform 2 (1): 3. DOI:10.1186/1758-2946-2-3. PMID 20331846. edit
Joanne Wixon, Douglas Kell (2000). „Website Review: The Kyoto Encyclopedia of Genes and Genomes — KEGG”. Yeast 17 (1): 48–55. DOI:10.1002/(SICI)1097-0061(200004)17:1<48::AID-YEA2>3.0.CO;2-H.
Gaulton A, Bellis LJ, Bento AP, Chambers J, Davies M, Hersey A, Light Y, McGlinchey S, Michalovich D, Al-Lazikani B, Overington JP. (2012). „ChEMBL: a large-scale bioactivity database for drug discovery”. Nucleic Acids Res 40 (Database issue): D1100-7. DOI:10.1093/nar/gkr777. PMID 21948594. edit

foedevarestyrelsen.dk

uk.foedevarestyrelsen.dk

„The vitamin and mineral content is stable”. Danish Veterinary and Food Administration. Arhivirano iz originala na datum 2011-10-14. Pristupljeno 07. 03. 2007.

healthyeatingclub.com

„Vitamin C Food Data Chart”. Healty Eating Club. Arhivirano iz originala na datum 2007-03-05. Pristupljeno 07. 03. 2007.

jacn.org

Levine, M. et al., Jurnal of the American College of Nutrition, 1995; 62: 1347s-1356s..

jcheminf.com

Hettne KM, Williams AJ, van Mulligen EM, Kleinjans J, Tkachenko V, Kors JA. (2010). „Automatic vs. manual curation of a multi-source chemical dictionary: the impact on text mining”. J Cheminform 2 (1): 3. DOI:10.1186/1758-2946-2-3. PMID 20331846. edit

naturalhub.com

„Natural food-Fruit Vitamin C Content”. The Natural Food Hub. Pristupljeno 07. 03. 2007.

nih.gov

ncbi.nlm.nih.gov

Li Q, Cheng T, Wang Y, Bryant SH (2010). „PubChem as a public resource for drug discovery.”. Drug Discov Today 15 (23-24): 1052-7. DOI:10.1016/j.drudis.2010.10.003. PMID 20970519. edit
Hettne KM, Williams AJ, van Mulligen EM, Kleinjans J, Tkachenko V, Kors JA. (2010). „Automatic vs. manual curation of a multi-source chemical dictionary: the impact on text mining”. J Cheminform 2 (1): 3. DOI:10.1186/1758-2946-2-3. PMID 20331846. edit
Gaulton A, Bellis LJ, Bento AP, Chambers J, Davies M, Hersey A, Light Y, McGlinchey S, Michalovich D, Al-Lazikani B, Overington JP. (2012). „ChEMBL: a large-scale bioactivity database for drug discovery”. Nucleic Acids Res 40 (Database issue): D1100-7. DOI:10.1093/nar/gkr777. PMID 21948594. edit

nyas.org

Levine, M., et al., Annals of the New York Academy of Sciences, 1987; 498: 424-44.

oregonstate.edu

lpi.oregonstate.edu

Higdon, Jane. „Linus Pauling Institute Recommendations”. Oregon State University. Pristupljeno 11. 04. 2007.

saanendoah.com

Clark, Stephanie, Ph.D (8. 1. 2007.). „Comparing Milk: Human, Cow, Goat & Commercial Infant Formula”. Washington State University. Arhivirano iz originala na datum 2007-01-29. Pristupljeno 28. 02. 2007.

sciencedirect.com

Li Q, Cheng T, Wang Y, Bryant SH (2010). „PubChem as a public resource for drug discovery.”. Drug Discov Today 15 (23-24): 1052-7. DOI:10.1016/j.drudis.2010.10.003. PMID 20970519. edit

uchicago.edu

journals.uchicago.edu

levy, R.. et al., Journal of Infectious Disease Arhivirano 2007-08-26 na Wayback Machine-u, 1996; 173: 1502-05.

usda.gov

nal.usda.gov

„National Nutrient Database”. Nutrient Data Laboratory of the US Agricultural Research Service. Arhivirano iz originala na datum 2015-03-03. Pristupljeno 07. 03. 2007.

vitamincfoundation.org

„Vitamin C Foundation's RDA”. Arhivirano iz originala na datum 2007-02-08. Pristupljeno 12. 02. 2007.

web.archive.org

levy, R.. et al., Journal of Infectious Disease Arhivirano 2007-08-26 na Wayback Machine-u, 1996; 173: 1502-05.
„Vitamin and mineral requirements in human nutrition, 2nd edition”. World Health Organization. 2004. Arhivirano iz originala na datum 2007-11-29. Pristupljeno 20. 02. 2007.
„Vitamin C Foundation's RDA”. Arhivirano iz originala na datum 2007-02-08. Pristupljeno 12. 02. 2007.
„The vitamin and mineral content is stable”. Danish Veterinary and Food Administration. Arhivirano iz originala na datum 2011-10-14. Pristupljeno 07. 03. 2007.
„National Nutrient Database”. Nutrient Data Laboratory of the US Agricultural Research Service. Arhivirano iz originala na datum 2015-03-03. Pristupljeno 07. 03. 2007.
„Vitamin C Food Data Chart”. Healty Eating Club. Arhivirano iz originala na datum 2007-03-05. Pristupljeno 07. 03. 2007.
Clark, Stephanie, Ph.D (8. 1. 2007.). „Comparing Milk: Human, Cow, Goat & Commercial Infant Formula”. Washington State University. Arhivirano iz originala na datum 2007-01-29. Pristupljeno 28. 02. 2007.

webmd.com

Hitti, Miranda (2. 6. 2006.). „Fresh-Cut Fruit May Keep Its Vitamins”. WebMD. Pristupljeno 25. 02. 2007.

who.int

whqlibdoc.who.int

„Vitamin and mineral requirements in human nutrition, 2nd edition”. World Health Organization. 2004. Arhivirano iz originala na datum 2007-11-29. Pristupljeno 20. 02. 2007.

wikipedia.org

sh.wikipedia.org

Li Q, Cheng T, Wang Y, Bryant SH (2010). „PubChem as a public resource for drug discovery.”. Drug Discov Today 15 (23-24): 1052-7. DOI:10.1016/j.drudis.2010.10.003. PMID 20970519. edit
Hettne KM, Williams AJ, van Mulligen EM, Kleinjans J, Tkachenko V, Kors JA. (2010). „Automatic vs. manual curation of a multi-source chemical dictionary: the impact on text mining”. J Cheminform 2 (1): 3. DOI:10.1186/1758-2946-2-3. PMID 20331846. edit
Gaulton A, Bellis LJ, Bento AP, Chambers J, Davies M, Hersey A, Light Y, McGlinchey S, Michalovich D, Al-Lazikani B, Overington JP. (2012). „ChEMBL: a large-scale bioactivity database for drug discovery”. Nucleic Acids Res 40 (Database issue): D1100-7. DOI:10.1093/nar/gkr777. PMID 21948594. edit

wiley.com

onlinelibrary.wiley.com

Joanne Wixon, Douglas Kell (2000). „Website Review: The Kyoto Encyclopedia of Genes and Genomes — KEGG”. Yeast 17 (1): 48–55. DOI:10.1002/(SICI)1097-0061(200004)17:1<48::AID-YEA2>3.0.CO;2-H.