Food (Simple English Wikipedia)

Analysis of information sources in references of the Wikipedia article "Food" in Simple English language version.

Last modified: 19:26:33, 20 August 2026 (UTC)

Ref.Un. Ref.Website

Global rank Simple English rank

22web.archive.org

1^st place

1^st place

5^th place

5^th place

11britannica.com

37^th place

16^th place

11everydayhealth.com

low place

9,192^nd place

2,056^th place

391^st place

2^nd place

2^nd place

4^th place

6^th place

britannica.com (Global: 37^th place; Simple English: 16^th place)

"Food:Definition". The Editors of Encyclopædia Britannica. Archived from the original on 27 July 2017. Retrieved 16 July 2017.

doi.org (Global: 2^nd place; Simple English: 2^nd place)

Bawa, A. S.; Anilakumar, K. R. (2012-12-19). "Genetically modified foods: safety, risks and public concerns—a review". Journal of Food Science and Technology. 50 (6): 1035–1046. doi:10.1007/s13197-012-0899-1. ISSN 0022-1155. PMC 3791249. PMID 24426015.

everydayhealth.com (Global: low place; Simple English: 9,192^nd place)

Bowers, Elizabeth Shimer. "5 Essential Nutrients to Maximize Your Health". EverydayHealth.com. Archived from the original on 2019-08-01. Retrieved 2019-08-01.

nih.gov (Global: 5^th place; Simple English: 5^th place)

ncbi.nlm.nih.gov

Bawa, A. S.; Anilakumar, K. R. (2012-12-19). "Genetically modified foods: safety, risks and public concerns—a review". Journal of Food Science and Technology. 50 (6): 1035–1046. doi:10.1007/s13197-012-0899-1. ISSN 0022-1155. PMC 3791249. PMID 24426015.

pubmed.ncbi.nlm.nih.gov

Bawa, A. S.; Anilakumar, K. R. (2012-12-19). "Genetically modified foods: safety, risks and public concerns—a review". Journal of Food Science and Technology. 50 (6): 1035–1046. doi:10.1007/s13197-012-0899-1. ISSN 0022-1155. PMC 3791249. PMID 24426015.

web.archive.org (Global: 1^st place; Simple English: 1^st place)

"Food:Definition". The Editors of Encyclopædia Britannica. Archived from the original on 27 July 2017. Retrieved 16 July 2017.
Bowers, Elizabeth Shimer. "5 Essential Nutrients to Maximize Your Health". EverydayHealth.com. Archived from the original on 2019-08-01. Retrieved 2019-08-01.

webmd.com (Global: 2,056^th place; Simple English: 391^st place)

Benisek, Alexandra. "Processed Foods: What You Should Know". WebMD. Retrieved 2023-09-07.

worldcat.org (Global: 4^th place; Simple English: 6^th place)

search.worldcat.org

Bawa, A. S.; Anilakumar, K. R. (2012-12-19). "Genetically modified foods: safety, risks and public concerns—a review". Journal of Food Science and Technology. 50 (6): 1035–1046. doi:10.1007/s13197-012-0899-1. ISSN 0022-1155. PMC 3791249. PMID 24426015.