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Global research team decodes genome sequence of 90 chickpea lines [online]. Hyderabad: International Crops Research Institute for the Semi-Arid Tropics, 28.1.2013, [cit. 2025-04-14]. Dostupné online. Archivované 2016-03-04 z originálu.
Table 1. List of descriptors for chickpea [online]. cropgenebank.sgrp.cgiar.org, [cit. 2025-03-13]. Dostupné online. Archivované 2023-08-15 z originálu. riadky 2 a 25
MORTON, C. V. Mexican Phanerogams described by M. E. Jones. Contributions from the United States National Herbarium, 1945, Vol. 29, No. 2, s. 87 – 116. Dostupné online [cit. 2025-04-10]. ISSN0097-1618.
DATTA, J.; LAL, N. Application of molecular markers for genetic discrimination of Fusarium wilt pathogen races affecting chickpea and pigeonpea in major regions of India. Cellular and Molecular Biology, 2012, Vol. 58, No. 1, s. 55 – 65. Dostupné online [cit. 2025-04-14]. ISSN1165-158X.
MILÁN-CARRILLO, J., et al. Nutritional Properties of Quality Protein Maize and Chickpea Extruded Based Weaning Food. Plant Foods for Human Nutrition, 2007, Vol. 62, s. 31 – 37. ISSN1573-9104. DOI: 10.1007/s11130-006-0039-z.
BAMPIDIS, V.A.; CHRISTODOULOU, V. Chickpeas (Cicer arietinum L.) in animal nutrition: A review. Animal Feed Science and Technology, 2011, Vol. 168, No. 1-2, s. 1 – 20. ISSN1873-2216. DOI: 10.1016/j.anifeedsci.2011.04.098.
GAUR, Pooran M.; JUKANTI, Aravind K.; VARSHNEY, Rajeev K.. Impact of Genomic Technologies on Chickpea Breeding Strategies. Agronomy, 2012-08-23, roč. 2, čís. 3, s. 199–221. Dostupné online [cit. 2025-03-24]. ISSN2073-4395. DOI: 10.3390/agronomy2030199. (po anglicky)