Poľnohospodársky odpad (Slovak Wikipedia)

Analysis of information sources in references of the Wikipedia article "Poľnohospodársky odpad" in Slovak language version.

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aaqr.org

  • JAIN, Niveta; BHATIA, Arti; PATHAK, Himanshu. Emission of Air Pollutants from Crop Residue Burning in India. Aerosol and Air Quality Research, 2014, roč. 14, čís. 1, s. 422–430. Dostupné online [cit. 2023-04-04]. ISSN 2071-1409. DOI10.4209/aaqr.2013.01.0031. (po anglicky)

conserve-energy-future.com

  • KUKREJA, Rinkesh. Causes, Effects and Solutions of Agricultural Pollution on Our Environment [online]. [Cit. 2023-04-04]. Dostupné online.

doi.org

dx.doi.org

  • MOHITE, Aishwarya S.; JAGTAP, Ameya R.; AVHAD, Madhavi S.. Recycling of major agriculture crop residues and its application in polymer industry: A review in the context of waste to energy nexus. Energy Nexus, 2022-09-01, roč. 7, s. 100134. Dostupné online [cit. 2023-04-04]. ISSN 2772-4271. DOI10.1016/j.nexus.2022.100134. (po anglicky)
  • FRITSCH, Caroline; STAEBLER, Andreas; HAPPEL, Anton. Processing, Valorization and Application of Bio-Waste Derived Compounds from Potato, Tomato, Olive and Cereals: A Review. Sustainability, 2017-08, roč. 9, čís. 8, s. 1492. Dostupné online [cit. 2023-04-04]. ISSN 2071-1050. DOI10.3390/su9081492. (po anglicky)
  • AWOGBEMI, Omojola; KALLON, Daramy Vandi Von. Pretreatment techniques for agricultural waste. Case Studies in Chemical and Environmental Engineering, 2022-12-01, roč. 6, s. 100229. Dostupné online [cit. 2023-04-04]. ISSN 2666-0164. DOI10.1016/j.cscee.2022.100229. (po anglicky)
  • SHAFER, Michael. Global crop waste burning – micro-biochar; how a small community development organization learned experientially to address a huge problem one tiny field at a time. Sustainable Earth, 2020-11-23, roč. 3, čís. 1, s. 18. Dostupné online [cit. 2023-04-04]. ISSN 2520-8748. DOI10.1186/s42055-020-00037-y.
  • JAIN, Niveta; BHATIA, Arti; PATHAK, Himanshu. Emission of Air Pollutants from Crop Residue Burning in India. Aerosol and Air Quality Research, 2014, roč. 14, čís. 1, s. 422–430. Dostupné online [cit. 2023-04-04]. ISSN 2071-1409. DOI10.4209/aaqr.2013.01.0031. (po anglicky)
  • SUN, Jianfeng; PENG, Haiyun; CHEN, Jianmin. An estimation of CO2 emission via agricultural crop residue open field burning in China from 1996 to 2013. Journal of Cleaner Production, 2016-01-20, roč. 112, s. 2625–2631. Dostupné online [cit. 2023-04-04]. ISSN 0959-6526. DOI10.1016/j.jclepro.2015.09.112. (po anglicky)
  • GOMES-ARAÚJO, Rafael; MARTÍNEZ-VÁZQUEZ, Dolores Gabriela; CHARLES-RODRÍGUEZ, Ana Verónica. Bioactive Compounds from Agricultural Residues, Their Obtaining Techniques, and the Antimicrobial Effect as Postharvest Additives. International Journal of Food Science, 2021-09-17, roč. 2021, s. e9936722. Dostupné online [cit. 2023-04-04]. ISSN 2356-7015. DOI10.1155/2021/9936722. (po anglicky)
  • JIN, Qing; YANG, Liangcheng; POE, Nicholas. Integrated processing of plant-derived waste to produce value-added products based on the biorefinery concept. Trends in Food Science & Technology, 2018-04-01, roč. 74, s. 119–131. Dostupné online [cit. 2023-04-04]. ISSN 0924-2244. DOI10.1016/j.tifs.2018.02.014. (po anglicky)
  • JIN, Qing; YANG, Liangcheng; POE, Nicholas. Integrated processing of plant-derived waste to produce value-added products based on the biorefinery concept. Trends in Food Science & Technology, 2018-04-01, roč. 74, s. 119–131. Dostupné online [cit. 2023-04-04]. ISSN 0924-2244. DOI10.1016/j.tifs.2018.02.014. (po anglicky)
  • RAPPERT, S.; MÜLLER, R.. Odor compounds in waste gas emissions from agricultural operations and food industries. Waste Management (New York, N.Y.), 2005, roč. 25, čís. 9, s. 887–907. PMID: 16129591. Dostupné online [cit. 2023-04-04]. ISSN 0956-053X. DOI10.1016/j.wasman.2005.07.008.
  • ABDURRAHMAN, Muhammad Isa; CHAKI, Sukalpaa; SAINI, Gaurav. Stubble burning: Effects on health & environment, regulations and management practices. Environmental Advances, 2020-12-01, roč. 2, s. 100011. Dostupné online [cit. 2023-04-04]. ISSN 2666-7657. DOI10.1016/j.envadv.2020.100011. (po anglicky)

doi.org

  • SHAFER, Michael. Global crop waste burning – micro-biochar; how a small community development organization learned experientially to address a huge problem one tiny field at a time. Sustainable Earth, 2020-11-23, roč. 3, čís. 1, s. 18. Dostupné online [cit. 2023-04-04]. ISSN 2520-8748. DOI10.1186/s42055-020-00037-y.

downtoearth.org.in

  • Stubble burning: A problem for the environment, agriculture and humans [online]. www.downtoearth.org.in, [cit. 2023-04-04]. Dostupné online. (po anglicky)

enviroportal.sk

  • Enviroportál - životné prostredie online [online]. www.enviroportal.sk, [cit. 2023-04-04]. Dostupné online. Archivované 2023-04-04 z originálu.

europa.eu

ec.europa.eu

  • From agricultural waste to marketable products | Research and Innovation [online]. ec.europa.eu, [cit. 2023-04-04]. Dostupné online. (po anglicky)
  • Raw materials - Environment - European Commission [online]. ec.europa.eu, [cit. 2023-04-04]. Dostupné online.

eea.europa.eu

  • Greenhouse gas emissions from agriculture in Europe [online]. www.eea.europa.eu, [cit. 2023-04-04]. Dostupné online. (po anglicky)

environment.ec.europa.eu

  • Circular economy action plan [online]. environment.ec.europa.eu, [cit. 2023-04-04]. Dostupné online. (po anglicky)

fao.org

  • STATISTICAL YEARBOOK WORLD FOOD AND AGRICULTURE 2021 [online]. www.fao.org, [cit. 2023-04-04]. DOI: 10.4060/CB4477EN. Dostupné online. (po anglicky)

fruitleather.nl

hindawi.com

  • GOMES-ARAÚJO, Rafael; MARTÍNEZ-VÁZQUEZ, Dolores Gabriela; CHARLES-RODRÍGUEZ, Ana Verónica. Bioactive Compounds from Agricultural Residues, Their Obtaining Techniques, and the Antimicrobial Effect as Postharvest Additives. International Journal of Food Science, 2021-09-17, roč. 2021, s. e9936722. Dostupné online [cit. 2023-04-04]. ISSN 2356-7015. DOI10.1155/2021/9936722. (po anglicky)

hollandcircularhotspot.nl

  • PaperWise – wise with waste [online]. [Cit. 2023-04-04]. Dostupné online. (po anglicky)

intechopen.com

  • ADEJUMO, Isaac Oluseun; ADEBIYI, Olufemi Adebukola. Agricultural Solid Wastes: Causes, Effects, and Effective Management. [s.l.] : IntechOpen, 2020-12-15. DOI: 10.5772/intechopen.93601. Dostupné online. ISBN 978-1-83962-560-2. (po anglicky)

mdpi.com

  • FRITSCH, Caroline; STAEBLER, Andreas; HAPPEL, Anton. Processing, Valorization and Application of Bio-Waste Derived Compounds from Potato, Tomato, Olive and Cereals: A Review. Sustainability, 2017-08, roč. 9, čís. 8, s. 1492. Dostupné online [cit. 2023-04-04]. ISSN 2071-1050. DOI10.3390/su9081492. (po anglicky)

minzp.sk

  • Za vypaľovanie suchej trávy a konárov hrozí pokuta [online]. www.minzp.sk, [cit. 2023-04-04]. Dostupné online.

nih.gov

pubmed.ncbi.nlm.nih.gov

ourworldindata.org

  • Daily meat consumption per person [online]. Our World in Data, [cit. 2023-04-04]. Dostupné online.
  • Feed required to produce one kilogram of meat or dairy product [online]. Our World in Data, [cit. 2023-04-04]. Dostupné online.

paperwise.eu

plasticfri.com

  • Technology - PlasticFri [online]. 2022-05-13, [cit. 2023-04-04]. Dostupné online. (po anglicky)

sciencedirect.com

  • MOHITE, Aishwarya S.; JAGTAP, Ameya R.; AVHAD, Madhavi S.. Recycling of major agriculture crop residues and its application in polymer industry: A review in the context of waste to energy nexus. Energy Nexus, 2022-09-01, roč. 7, s. 100134. Dostupné online [cit. 2023-04-04]. ISSN 2772-4271. DOI10.1016/j.nexus.2022.100134. (po anglicky)
  • AWOGBEMI, Omojola; KALLON, Daramy Vandi Von. Pretreatment techniques for agricultural waste. Case Studies in Chemical and Environmental Engineering, 2022-12-01, roč. 6, s. 100229. Dostupné online [cit. 2023-04-04]. ISSN 2666-0164. DOI10.1016/j.cscee.2022.100229. (po anglicky)
  • SUN, Jianfeng; PENG, Haiyun; CHEN, Jianmin. An estimation of CO2 emission via agricultural crop residue open field burning in China from 1996 to 2013. Journal of Cleaner Production, 2016-01-20, roč. 112, s. 2625–2631. Dostupné online [cit. 2023-04-04]. ISSN 0959-6526. DOI10.1016/j.jclepro.2015.09.112. (po anglicky)
  • JIN, Qing; YANG, Liangcheng; POE, Nicholas. Integrated processing of plant-derived waste to produce value-added products based on the biorefinery concept. Trends in Food Science & Technology, 2018-04-01, roč. 74, s. 119–131. Dostupné online [cit. 2023-04-04]. ISSN 0924-2244. DOI10.1016/j.tifs.2018.02.014. (po anglicky)
  • JIN, Qing; YANG, Liangcheng; POE, Nicholas. Integrated processing of plant-derived waste to produce value-added products based on the biorefinery concept. Trends in Food Science & Technology, 2018-04-01, roč. 74, s. 119–131. Dostupné online [cit. 2023-04-04]. ISSN 0924-2244. DOI10.1016/j.tifs.2018.02.014. (po anglicky)
  • ABDURRAHMAN, Muhammad Isa; CHAKI, Sukalpaa; SAINI, Gaurav. Stubble burning: Effects on health & environment, regulations and management practices. Environmental Advances, 2020-12-01, roč. 2, s. 100011. Dostupné online [cit. 2023-04-04]. ISSN 2666-7657. DOI10.1016/j.envadv.2020.100011. (po anglicky)

statista.com

  • Global meat consumption by type 1990-2021 [online]. Statista, [cit. 2023-04-04]. Dostupné online. (po anglicky)

thisiseco.co.uk

  • MATT. Why Paper Can’t Be Recycled Infinitely [online]. 2020-11-28, [cit. 2023-04-04]. Dostupné online.

unep.org

  • Toxic blaze: the true cost of crop burning [online]. UNEP, 2021-08-16, [cit. 2023-04-04]. Dostupné online. (po anglicky)

valio.com

  • Valio and St1 joint venture, Suomen Lantakaasu Oy, ready to increase domestic biogas production [online]. www.valio.com, [cit. 2023-04-04]. Dostupné online. (po anglicky)

web.archive.org

  • Enviroportál - životné prostredie online [online]. www.enviroportal.sk, [cit. 2023-04-04]. Dostupné online. Archivované 2023-04-04 z originálu.

who.int

  • Air pollution [online]. www.who.int, [cit. 2023-04-04]. Dostupné online. (po anglicky)

worldcat.org

  • MOHITE, Aishwarya S.; JAGTAP, Ameya R.; AVHAD, Madhavi S.. Recycling of major agriculture crop residues and its application in polymer industry: A review in the context of waste to energy nexus. Energy Nexus, 2022-09-01, roč. 7, s. 100134. Dostupné online [cit. 2023-04-04]. ISSN 2772-4271. DOI10.1016/j.nexus.2022.100134. (po anglicky)
  • FRITSCH, Caroline; STAEBLER, Andreas; HAPPEL, Anton. Processing, Valorization and Application of Bio-Waste Derived Compounds from Potato, Tomato, Olive and Cereals: A Review. Sustainability, 2017-08, roč. 9, čís. 8, s. 1492. Dostupné online [cit. 2023-04-04]. ISSN 2071-1050. DOI10.3390/su9081492. (po anglicky)
  • AWOGBEMI, Omojola; KALLON, Daramy Vandi Von. Pretreatment techniques for agricultural waste. Case Studies in Chemical and Environmental Engineering, 2022-12-01, roč. 6, s. 100229. Dostupné online [cit. 2023-04-04]. ISSN 2666-0164. DOI10.1016/j.cscee.2022.100229. (po anglicky)
  • SHAFER, Michael. Global crop waste burning – micro-biochar; how a small community development organization learned experientially to address a huge problem one tiny field at a time. Sustainable Earth, 2020-11-23, roč. 3, čís. 1, s. 18. Dostupné online [cit. 2023-04-04]. ISSN 2520-8748. DOI10.1186/s42055-020-00037-y.
  • JAIN, Niveta; BHATIA, Arti; PATHAK, Himanshu. Emission of Air Pollutants from Crop Residue Burning in India. Aerosol and Air Quality Research, 2014, roč. 14, čís. 1, s. 422–430. Dostupné online [cit. 2023-04-04]. ISSN 2071-1409. DOI10.4209/aaqr.2013.01.0031. (po anglicky)
  • SUN, Jianfeng; PENG, Haiyun; CHEN, Jianmin. An estimation of CO2 emission via agricultural crop residue open field burning in China from 1996 to 2013. Journal of Cleaner Production, 2016-01-20, roč. 112, s. 2625–2631. Dostupné online [cit. 2023-04-04]. ISSN 0959-6526. DOI10.1016/j.jclepro.2015.09.112. (po anglicky)
  • GOMES-ARAÚJO, Rafael; MARTÍNEZ-VÁZQUEZ, Dolores Gabriela; CHARLES-RODRÍGUEZ, Ana Verónica. Bioactive Compounds from Agricultural Residues, Their Obtaining Techniques, and the Antimicrobial Effect as Postharvest Additives. International Journal of Food Science, 2021-09-17, roč. 2021, s. e9936722. Dostupné online [cit. 2023-04-04]. ISSN 2356-7015. DOI10.1155/2021/9936722. (po anglicky)
  • JIN, Qing; YANG, Liangcheng; POE, Nicholas. Integrated processing of plant-derived waste to produce value-added products based on the biorefinery concept. Trends in Food Science & Technology, 2018-04-01, roč. 74, s. 119–131. Dostupné online [cit. 2023-04-04]. ISSN 0924-2244. DOI10.1016/j.tifs.2018.02.014. (po anglicky)
  • JIN, Qing; YANG, Liangcheng; POE, Nicholas. Integrated processing of plant-derived waste to produce value-added products based on the biorefinery concept. Trends in Food Science & Technology, 2018-04-01, roč. 74, s. 119–131. Dostupné online [cit. 2023-04-04]. ISSN 0924-2244. DOI10.1016/j.tifs.2018.02.014. (po anglicky)
  • RAPPERT, S.; MÜLLER, R.. Odor compounds in waste gas emissions from agricultural operations and food industries. Waste Management (New York, N.Y.), 2005, roč. 25, čís. 9, s. 887–907. PMID: 16129591. Dostupné online [cit. 2023-04-04]. ISSN 0956-053X. DOI10.1016/j.wasman.2005.07.008.
  • ABDURRAHMAN, Muhammad Isa; CHAKI, Sukalpaa; SAINI, Gaurav. Stubble burning: Effects on health & environment, regulations and management practices. Environmental Advances, 2020-12-01, roč. 2, s. 100011. Dostupné online [cit. 2023-04-04]. ISSN 2666-7657. DOI10.1016/j.envadv.2020.100011. (po anglicky)