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FRITSCH, Caroline; STAEBLER, Andreas; HAPPEL, Anton. Processing, Valorization and Application of Bio-Waste Derived Compounds from Potato, Tomato, Olive and Cereals: A Review. Sustainability, 2017-08, roč. 9, čís. 8, s. 1492. Dostupné online [cit. 2023-04-04]. ISSN2071-1050. DOI: 10.3390/su9081492. (po anglicky)
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ABDURRAHMAN, Muhammad Isa; CHAKI, Sukalpaa; SAINI, Gaurav. Stubble burning: Effects on health & environment, regulations and management practices. Environmental Advances, 2020-12-01, roč. 2, s. 100011. Dostupné online [cit. 2023-04-04]. ISSN2666-7657. DOI: 10.1016/j.envadv.2020.100011. (po anglicky)