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Sukralóza (Slovak Wikipedia)

Analysis of information sources in references of the Wikipedia article "Sukralóza" in Slovak language version.

refsWebsite
Global rank Slovak rank
7worldcat.org
5th place
1st place
5doi.org
2nd place
7th place
4web.archive.org
1st place
8th place
3nih.gov
4th place
21st place
2nature.com
234th place
71st place
2fda.gov
447th place
1,701st place
1jandonline.org
low place
9,358th place
1sucralose.org
low place
9,359th place
1google.sk
low place
24th place
1diabetes.ca
low place
low place
1sciencedirect.com
149th place
118th place
1wiley.com
222nd place
174th place
1diva-portal.org
3,588th place
1,218th place

diabetes.ca

diva-portal.org

naturvardsverket.diva-portal.org

doi.org

dx.doi.org

  • BLOOM, S. R.; FROST, G. S.; GHATEI, M. A.. Effects of oral ingestion of sucralose on gut hormone response and appetite in healthy normal-weight subjects. European Journal of Clinical Nutrition, 2011-04, roč. 65, čís. 4, s. 508–513. Dostupné online [cit. 2019-03-05]. ISSN 1476-5640. DOI: 10.1038/ejcn.2010.291. (po anglicky)
  • PI-SUNYER, F. Xavier; TROUT, J. Richard; SHAMOON, Harry. Lack of effect of sucralose on glucose homeostasis in subjects with type 2 diabetes. Journal of the American Dietetic Association, 2003-12-01, roč. 103, čís. 12, s. 1607–1612. Dostupné online [cit. 2019-03-05]. ISSN 0002-8223. DOI: 10.1016/j.jada.2003.09.021. (English)
  • SCHIFFMAN, Susan S.; ROTHER, Kristina I.. Sucralose, A Synthetic Organochlorine Sweetener: Overview of Biological Issues. Journal of Toxicology and Environmental Health. Part B, Critical Reviews, 2013-9, roč. 16, čís. 7, s. 399–451. PMID: 24219506 PMCID: PMC3856475. Dostupné online [cit. 2019-03-05]. ISSN 1093-7404. DOI: 10.1080/10937404.2013.842523.
  • LABARE, Michael P.; ALEXANDER, Martin. Biodegradation of sucralose, a chlorinated carbohydrate, in samples of natural environments. Environmental Toxicology and Chemistry, 1993, roč. 12, čís. 5, s. 797–804. Dostupné online [cit. 2019-03-05]. ISSN 1552-8618. DOI: 10.1002/etc.5620120502. (po anglicky)
  • ZHENG, Minghui; JICHENG HU; LIU, Guorui. Polychlorinated dibenzo-p-dioxins and dibenzofurans formed from sucralose at high temperatures. Scientific Reports, 2013-10-15, roč. 3, s. 2946. Dostupné online [cit. 2019-03-05]. ISSN 2045-2322. DOI: 10.1038/srep02946. (po anglicky)

fda.gov

google.sk

books.google.sk

  • GRATZER, Walter. Eurekas and Euphorias: The Oxford Book of Scientific Anecdotes. [s.l.] : OUP Oxford, 2002-09-26. Google-Books-ID: 4eTIxt6sN2oC. Dostupné online. ISBN 9780191579295. (po anglicky)

jandonline.org

  • PI-SUNYER, F. Xavier; TROUT, J. Richard; SHAMOON, Harry. Lack of effect of sucralose on glucose homeostasis in subjects with type 2 diabetes. Journal of the American Dietetic Association, 2003-12-01, roč. 103, čís. 12, s. 1607–1612. Dostupné online [cit. 2019-03-05]. ISSN 0002-8223. DOI: 10.1016/j.jada.2003.09.021. (English)

nature.com

  • BLOOM, S. R.; FROST, G. S.; GHATEI, M. A.. Effects of oral ingestion of sucralose on gut hormone response and appetite in healthy normal-weight subjects. European Journal of Clinical Nutrition, 2011-04, roč. 65, čís. 4, s. 508–513. Dostupné online [cit. 2019-03-05]. ISSN 1476-5640. DOI: 10.1038/ejcn.2010.291. (po anglicky)
  • ZHENG, Minghui; JICHENG HU; LIU, Guorui. Polychlorinated dibenzo-p-dioxins and dibenzofurans formed from sucralose at high temperatures. Scientific Reports, 2013-10-15, roč. 3, s. 2946. Dostupné online [cit. 2019-03-05]. ISSN 2045-2322. DOI: 10.1038/srep02946. (po anglicky)

nih.gov

ncbi.nlm.nih.gov

  • FOOD AND DRUG ADMINISTRATION, HHS. Food labeling: health claims; dietary noncariogenic carbohydrate sweeteners and dental caries. Final rule. Federal Register, 2006-03-29, roč. 71, čís. 60, s. 15559–15564. PMID: 16572525. Dostupné online [cit. 2019-03-05]. ISSN 0097-6326.
  • SCHIFFMAN, Susan S.; ROTHER, Kristina I.. Sucralose, A Synthetic Organochlorine Sweetener: Overview of Biological Issues. Journal of Toxicology and Environmental Health. Part B, Critical Reviews, 2013-9, roč. 16, čís. 7, s. 399–451. PMID: 24219506 PMCID: PMC3856475. Dostupné online [cit. 2019-03-05]. ISSN 1093-7404. DOI: 10.1080/10937404.2013.842523.
  • YANG, Qing. Gain weight by "going diet?" Artificial sweeteners and the neurobiology of sugar cravings: Neuroscience 2010. The Yale Journal of Biology and Medicine, 2010-6, roč. 83, čís. 2, s. 101–108. PMID: 20589192 PMCID: PMC2892765. Dostupné online [cit. 2019-03-05]. ISSN 1551-4056.

sciencedirect.com

  • ScienceDirect [online]. www.sciencedirect.com, [cit. 2019-03-05]. Dostupné online.

sucralose.org

web.archive.org

wiley.com

setac.onlinelibrary.wiley.com

  • LABARE, Michael P.; ALEXANDER, Martin. Biodegradation of sucralose, a chlorinated carbohydrate, in samples of natural environments. Environmental Toxicology and Chemistry, 1993, roč. 12, čís. 5, s. 797–804. Dostupné online [cit. 2019-03-05]. ISSN 1552-8618. DOI: 10.1002/etc.5620120502. (po anglicky)

worldcat.org

  • BLOOM, S. R.; FROST, G. S.; GHATEI, M. A.. Effects of oral ingestion of sucralose on gut hormone response and appetite in healthy normal-weight subjects. European Journal of Clinical Nutrition, 2011-04, roč. 65, čís. 4, s. 508–513. Dostupné online [cit. 2019-03-05]. ISSN 1476-5640. DOI: 10.1038/ejcn.2010.291. (po anglicky)
  • PI-SUNYER, F. Xavier; TROUT, J. Richard; SHAMOON, Harry. Lack of effect of sucralose on glucose homeostasis in subjects with type 2 diabetes. Journal of the American Dietetic Association, 2003-12-01, roč. 103, čís. 12, s. 1607–1612. Dostupné online [cit. 2019-03-05]. ISSN 0002-8223. DOI: 10.1016/j.jada.2003.09.021. (English)
  • FOOD AND DRUG ADMINISTRATION, HHS. Food labeling: health claims; dietary noncariogenic carbohydrate sweeteners and dental caries. Final rule. Federal Register, 2006-03-29, roč. 71, čís. 60, s. 15559–15564. PMID: 16572525. Dostupné online [cit. 2019-03-05]. ISSN 0097-6326.
  • SCHIFFMAN, Susan S.; ROTHER, Kristina I.. Sucralose, A Synthetic Organochlorine Sweetener: Overview of Biological Issues. Journal of Toxicology and Environmental Health. Part B, Critical Reviews, 2013-9, roč. 16, čís. 7, s. 399–451. PMID: 24219506 PMCID: PMC3856475. Dostupné online [cit. 2019-03-05]. ISSN 1093-7404. DOI: 10.1080/10937404.2013.842523.
  • YANG, Qing. Gain weight by "going diet?" Artificial sweeteners and the neurobiology of sugar cravings: Neuroscience 2010. The Yale Journal of Biology and Medicine, 2010-6, roč. 83, čís. 2, s. 101–108. PMID: 20589192 PMCID: PMC2892765. Dostupné online [cit. 2019-03-05]. ISSN 1551-4056.
  • LABARE, Michael P.; ALEXANDER, Martin. Biodegradation of sucralose, a chlorinated carbohydrate, in samples of natural environments. Environmental Toxicology and Chemistry, 1993, roč. 12, čís. 5, s. 797–804. Dostupné online [cit. 2019-03-05]. ISSN 1552-8618. DOI: 10.1002/etc.5620120502. (po anglicky)
  • ZHENG, Minghui; JICHENG HU; LIU, Guorui. Polychlorinated dibenzo-p-dioxins and dibenzofurans formed from sucralose at high temperatures. Scientific Reports, 2013-10-15, roč. 3, s. 2946. Dostupné online [cit. 2019-03-05]. ISSN 2045-2322. DOI: 10.1038/srep02946. (po anglicky)