Georg Wagner (1894) "Zur Oxydation cyklischer Verbindungen" (On the oxidation of cyclic compounds), Berichte der Deutschen chemischen Gesellschaft zu Berlin, letnik 27, str. 2270-2276.
books.google.com
Handwörterbuch der reinen und angewandten Chemie [Concise dictionary of pure and applied chemistry] (Braunschweig, (Germany): Friedrich Vieweg und Sohn, 1849), letnik 4, str. 686-688. [2]
doi.org
Theodore J. Leitereg; Dante G. Guadagni; Jean Harris; Thomas R. Mon; Roy Teranishi (1971). »Chemical and sensory data supporting the difference between the odors of the enantiomeric carvones«. J. Agric. Food Chem.19 (4): 785. doi:10.1021/jf60176a035.
Engel, W. (2001). »In vivo studies on the metabolism of the monoterpenes S-(+)- and R-(-)-carvone in humans using the metabolism of ingestion-correlated amounts (MICA) approach«. J. Agric. Food Chem. 49 (8): 4069–4075. doi:10.1021/jf010157q. PMID11513712.
Jager, W.; Mayer, M.; Platzer, P.; Reznicek, G.; Dietrich, H.; Buchbauer, G. (2000). »Stereoselective metabolism of the monoterpene carvone by rat and human liver microsomes«. Journal of Pharmacy and Pharmacology. 52 (2): 191–197. doi:10.1211/0022357001773841. PMID10714949.
Engel, W. (2001). »In vivo studies on the metabolism of the monoterpenes S-(+)- and R-(-)-carvone in humans using the metabolism of ingestion-correlated amounts (MICA) approach«. J. Agric. Food Chem. 49 (8): 4069–4075. doi:10.1021/jf010157q. PMID11513712.
Jager, W.; Mayer, M.; Platzer, P.; Reznicek, G.; Dietrich, H.; Buchbauer, G. (2000). »Stereoselective metabolism of the monoterpene carvone by rat and human liver microsomes«. Journal of Pharmacy and Pharmacology. 52 (2): 191–197. doi:10.1211/0022357001773841. PMID10714949.
scienceofacne.com
Chemical composition of essential oil from several species of mint (Mentha spp.),
[1]