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Oves (Slovenian Wikipedia)

Analysis of information sources in references of the Wikipedia article "Oves" in Slovenian language version.

refsWebsite
Global rank Slovenian rank
12web.archive.org
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2stat.si
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2nih.gov
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2doi.org
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2usda.gov
438th place
181st place
1avogel.si
low place
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1krtina.com
low place
7,153rd place
1uni-lj.si
8,599th place
35th place
1iastate.edu
2,548th place
3,086th place
1fas.is
low place
low place
1fao.org
318th place
126th place
1indexmundi.com
4,188th place
1,521st place
1gov.si
4,607th place
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1kgzs.si
low place
2,324th place
1fito-info.si
low place
2,062nd place
1nationmaster.com
5,203rd place
3,324th place
1americanheart.org
low place
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1hc-sc.gc.ca
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3,372nd place
1heartuk.org.uk
low place
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1worldcat.org
5th place
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1dlib.si
9,458th place
22nd place
1holistic-horse.net
low place
low place
1horseandhound.co.uk
low place
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americanheart.org

avogel.si

  • »Avena sativa«. Enciklopedija rastlin. Farmedica d.o.o. Pridobljeno 15. julija 2013.

dlib.si

doi.org

  • Mälkkia, Y.; Virtanen, E. (2001). »Gastrointestinal Effects of Oat Bran and Oat Gum: A Review«. LWT - Food Science and Technology. Zv. 34, št. 6. str. 337–347. doi:10.1006/fstl.2001.0795. ISSN 0023-6438.
  • Lazaridou, A.; Biliaderis, C.G. (2007). »Molecular aspects of cereal β-glucan functionality: Physical properties, technological applications and physiological effects«. Journal of Cereal Science. Zv. 46, št. 2. str. 101–118. doi:10.1016/j.jcs.2007.05.003.

fao.org

fas.is

fito-info.si

gov.si

mko.gov.si

hc-sc.gc.ca

heartuk.org.uk

holistic-horse.net

horseandhound.co.uk

iastate.edu

agron-agron.iastate.edu

indexmundi.com

kgzs.si

lj.kgzs.si

  • »Kolobar« (PDF). Kmetijsko gozdarski zavod Ljubljana. 1. avgust 2011. Pridobljeno 16. julija 2013.

krtina.com

nationmaster.com

nih.gov

pubmed.ncbi.nlm.nih.gov

  • Braaten, J.T.; Wood, P.J.; Scott, F.W.; Wolynetz, M.S.; Lowe, M.K.; Bradley-White, P.; Collins, M.W. (1994). »Oat beta-glucan reduces blood cholesterol concentration in hypercholesterolemic subjects«. European Journal of Clinical Nutrition. Zv. 48, št. 7. str. 465–474. PMID 7956987.
  • Jenkins, A.L.; Jenkins, D.J.; Zdravkovic, U.; Würsch, P.; Vuksan, V. (2002). »Depression of the glycemic index by high levels of bold β-glucan fiber in two functional foods tested in type 2 diabetes«. European Journal of Clinical Nutrition. Zv. 56, št. 7. str. 622–628. PMID 12080401.

stat.si

uni-lj.si

bf.uni-lj.si

  • Kocjan Ačko, Darja (1999). »Oves« (PDF). Pozabljene poljščine. Ljubljana: Kmečki glas. str. 51–66. ISBN 9612031789. Arhivirano iz prvotnega spletišča (PDF) dne 4. marca 2016. Pridobljeno 14. julija 2013.

usda.gov

fas.usda.gov

nass.usda.gov

web.archive.org

worldcat.org

  • Mälkkia, Y.; Virtanen, E. (2001). »Gastrointestinal Effects of Oat Bran and Oat Gum: A Review«. LWT - Food Science and Technology. Zv. 34, št. 6. str. 337–347. doi:10.1006/fstl.2001.0795. ISSN 0023-6438.