Sladkorni alkohol (Slovenian Wikipedia)

Analysis of information sources in references of the Wikipedia article "Sladkorni alkohol" in Slovenian language version.

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Schiweck, Hubert; Bär, Albert; Vogel, Roland; Schwarz, Eugen; Kunz, Markwart; Dusautois, Cécile; Clement, Alexandre; Lefranc, Caterine; Lüssem. »Sugar Alcohols«. Ullmann's Encyclopedia of Industrial Chemistry. Weinheim: Wiley-VCH. doi:10.1002/14356007.a25_413.pub2.
Bradshaw, D.J.; Marsh, P.D. (1994). »Effect of Sugar Alcohols on the Composition and Metabolism of a Mixed Culture of Oral Bacteria Grown in a Chemostat«. Caries Research. Zv. 28, št. 4. str. 251–256. doi:10.1159/000261977. PMID 8069881.
Honkala S; Runnel R; Saag M; Olak J; Nõmmela R; Russak S; Mäkinen PL; Vahlberg T; Falony G; Mäkinen K; Honkala E (21. maj 2014). »Effect of erythritol and xylitol on dental caries prevention in children«. Caries Res. Zv. 48, št. 5. str. 482–90. doi:10.1159/000358399.
Mattila, P. T.; in sod. (2001). »Increased bone volume and bone mineral content in xylitol-fed aged rats«. Gerontology. Zv. 47. str. 300–305. doi:10.1159/000052818. PMID 11721142.
Sato, H.; in sod. (2011). »The effects of oral xylitol administration on bone density in rat femur«. Odontology. Zv. 99. str. 28–33. doi:10.1007/s10266-010-0143-2. PMID 21271323.
Cammenga, HK; LO, Figura; B, Zielasko (1996). »Thermal behaviour of some sugar alcohols«. Journal of thermal analysis. Zv. 47, št. 2. str. 427–434. doi:10.1007/BF01983984.

Bradshaw, D.J.; Marsh, P.D. (1994). »Effect of Sugar Alcohols on the Composition and Metabolism of a Mixed Culture of Oral Bacteria Grown in a Chemostat«. Caries Research. Zv. 28, št. 4. str. 251–256. doi:10.1159/000261977. PMID 8069881.
Mattila, P. T.; in sod. (2001). »Increased bone volume and bone mineral content in xylitol-fed aged rats«. Gerontology. Zv. 47. str. 300–305. doi:10.1159/000052818. PMID 11721142.
Sato, H.; in sod. (2011). »The effects of oral xylitol administration on bone density in rat femur«. Odontology. Zv. 99. str. 28–33. doi:10.1007/s10266-010-0143-2. PMID 21271323.

»Glycemic Index for Sweeteners«. Sugar-and-Sweetener-Guide. Arhivirano iz prvotnega spletišča dne 10. marca 2018. Pridobljeno 6. januarja 2018.

»Glycemic Index for Sweeteners«. Sugar-and-Sweetener-Guide. Arhivirano iz prvotnega spletišča dne 10. marca 2018. Pridobljeno 6. januarja 2018.

»Eat Any Sugar Alcohol Lately?«. Yale New Haven Health. 10. marec 2005. Pridobljeno 6. januarja 2018.