Sled (Slovenian Wikipedia)

Analysis of information sources in references of the Wikipedia article "Sled" in Slovenian language version.

Last modified:

Ref.Un. Ref.Website
Global rank Slovenian rank
1st place
1st place
428th place
141st place
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8th place
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3rd place
244th place
223rd place
718th place
785th place
8,191st place
2,433rd place
16th place
38th place
669th place
152nd place
low place
9,325th place
1,390th place
295th place
4th place
6th place
5th place
5th place

archive.org (Global: 6th place; Slovenian: 4th place)

books.google.com (Global: 3rd place; Slovenian: 8th place)

coml.org (Global: low place; Slovenian: 9,325th place)

doi.org (Global: 2nd place; Slovenian: 3rd place)

dx.doi.org

  • Went, AEJ (1972) "The History of the International Council for the Exploration of the Sea". Proceedings of the Royal Society of Edinburgh. Section B. Biology, 73: 351–360.DOI: 10.1017/S0080455X0000240X

doi.org

  • Aro, Tarja L.; Larmo, Petra S.; Bäckman, Christina H.; Kallio, Heikki P.; Tahvonen, Raija L. (1. marec 2005). »Fatty Acids and Fat-Soluble Vitamins in Salted Herring (Clupea harengus) Products«. Journal of Agricultural and Food Chemistry. 53 (5): 1482–1488. doi:10.1021/jf0401221. ISSN 0021-8561. PMID 15740028.

etymonline.com (Global: 669th place; Slovenian: 152nd place)

fao.org (Global: 428th place; Slovenian: 141st place)

fishbase.org (Global: 244th place; Slovenian: 223rd place)

food.gov.uk (Global: 8,191st place; Slovenian: 2,433rd place)

nationalarchives.gov.uk (Global: 718th place; Slovenian: 785th place)

webarchive.nationalarchives.gov.uk

nih.gov (Global: 5th place; Slovenian: 5th place)

pubmed.ncbi.nlm.nih.gov

  • Aro, Tarja L.; Larmo, Petra S.; Bäckman, Christina H.; Kallio, Heikki P.; Tahvonen, Raija L. (1. marec 2005). »Fatty Acids and Fat-Soluble Vitamins in Salted Herring (Clupea harengus) Products«. Journal of Agricultural and Food Chemistry. 53 (5): 1482–1488. doi:10.1021/jf0401221. ISSN 0021-8561. PMID 15740028.

sciencedaily.com (Global: 1,390th place; Slovenian: 295th place)

theguardian.com (Global: 16th place; Slovenian: 38th place)

web.archive.org (Global: 1st place; Slovenian: 1st place)

worldcat.org (Global: 4th place; Slovenian: 6th place)

search.worldcat.org

  • Aro, Tarja L.; Larmo, Petra S.; Bäckman, Christina H.; Kallio, Heikki P.; Tahvonen, Raija L. (1. marec 2005). »Fatty Acids and Fat-Soluble Vitamins in Salted Herring (Clupea harengus) Products«. Journal of Agricultural and Food Chemistry. 53 (5): 1482–1488. doi:10.1021/jf0401221. ISSN 0021-8561. PMID 15740028.