Soja (Slovenian Wikipedia)

Analysis of information sources in references of the Wikipedia article "Soja" in Slovenian language version.

Last modified: 10:07:32, 26 September 2026 (UTC)

Ref.Un. Ref.Website

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2626web.archive.org

1^st place

2221doi.org

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2221nih.gov

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1010books.google.com

3^rd place

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87archive.org

6^th place

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77soyinfocenter.com

low place

2,288^th place

33cornell.edu

308^th place

289^th place

22uaex.edu

low place

7,219^th place

22usda.gov

512^th place

338^th place

22nutrition.org

9,827^th place

918^th place

22intechopen.com

low place

7,515^th place

22cancer.org

4,631^st place

1,141^st place

22jstor.org

23^rd place

28^th place

22uiuc.edu

4,225^th place

1,581^st place

11feedipedia.org

low place

9,787^th place

11tropicalforages.info

low place

11umn.edu

1,293^rd place

791^st place

11osu.edu

2,360^th place

1,613^th place

11embrapa.br

6,236^th place

2,699^th place

11springer.com

182^nd place

137^th place

11sciencedaily.com

1,390^th place

295^th place

11meduniwien.ac.at

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11adsabs.harvard.edu

14^th place

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11bbc.co.uk

11^th place

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11nytimes.com

7^th place

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11yale.edu

559^th place

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11vqronline.org

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11soils.org

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11plos.org

2,101^st place

1,597^th place

11britannica.com

37^th place

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11soya.be

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11plosone.org

5,237^th place

2,556^th place

11cambridge.org

209^th place

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11historia.id

7,781^st place

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11telegraph.co.uk

40^th place

71^st place

11illinois.edu

1,178^th place

1,130^th place

11missouri.edu

423^rd place

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11harbay.net

low place

11thehenryford.org

low place

11soyatech.com

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11fao.org

428^th place

141^st place

11soyfoods.org

low place

11archive-it.org

1,292^nd place

562^nd place

11biodiesel.org

low place

11ed.ac.uk

1,867^th place

1,249^th place

11findarticles.com

644^th place

452^nd place

11spiegel.de

87^th place

211^th place

11monde-diplomatique.si

low place

11globalsoybeanproduction.com

low place

11consumeraffairs.com

low place

9,144^th place

11wiley.com

150^th place

117^th place

11europa.eu

62^nd place

31^st place

11ajcn.org

low place

1,614^th place

adsabs.harvard.edu (Global: 14^th place; Slovenian: 19^th place)

ui.adsabs.harvard.edu

Fargione, Joseph; Hill, Jason; Tilman, David; Polasky, Stephen; Hawthorne, Peter (februar 2008). »Land Clearing and the Biofuel Carbon Debt«. Science. 319 (5867): 1235–1238. Bibcode:2008Sci...319.1235F. doi:10.1126/science.1152747. PMID 18258862.

ajcn.org (Global: low place; Slovenian: 1,614^th place)

Yoon, Jane H.; Thompson, Lilian U.; Jenkins, David J. A. (december 1983). »The Effect of Phytic Acid on In Vitro Rate of Starch Digestibility and Blood Glucose Response«. American Journal of Clinical Nutrition. 38 (6). American Society for Nutrition: 835–842. PMID 6650445.

archive-it.org (Global: 1,292^nd place; Slovenian: 562^nd place)

wayback.archive-it.org

»Sustainability Fact Sheet« (PDF). National Biodiesel Board. april 2008. Arhivirano iz prvotnega spletišča (PDF) dne 28. maja 2008. Pridobljeno 18. februarja 2012.

archive.org (Global: 6^th place; Slovenian: 4^th place)

Blackman, S. A.; Obendorf, R. L.; Leopold, A. C. (1992). »Maturation Proteins and Sugars in Desiccation Tolerance of Developing Soybean Seeds«. Plant Physiology. 100 (1). American Society of Plant Biologists: 225–30. doi:10.1104/pp.100.1.225. PMC 1075542. PMID 16652951.
Fargione, Joseph; Hill, Jason; Tilman, David; Polasky, Stephen; Hawthorne, Peter (februar 2008). »Land Clearing and the Biofuel Carbon Debt«. Science. 319 (5867): 1235–1238. Bibcode:2008Sci...319.1235F. doi:10.1126/science.1152747. PMID 18258862.
Siddiqi, Mohammad Rafiq (2000). Tylenchida: Parasites of Plants and Insects. New York: CABI Pub. 389. p. (2001).
Circle, Sidney J.; Smith, Allan H. (1972). Soybeans: Chemistry and Technology. Westport, CT: Avi Publishing. str. 104, 163. ISBN 0-87055-111-6.
Anderson, James W.; Johnstone, Bryan M.; Cook-Newell, Margaret E. (1995). »Meta-Analysis of the Effects of Soy Protein Intake on Serum Lipids«. New England Journal of Medicine. 333 (5). Massachusetts Medical Society: 276–282. doi:10.1056/NEJM199508033330502. PMID 7596371.
Sacks, F. M.; Lichtenstein, A.; Van Horn, L.; Harris, W.; Kris-Etherton, P.; Winston, M.; American Heart Association Nutrition Committee (21. februar 2006). »Soy Protein, Isoflavones, and Cardiovascular Health: An American Heart Association Science Advisory for Professionals from the Nutrition Committee«. Circulation. 113 (7). American Heart Association Nutrition Committee: 1034–1044. doi:10.1161/CIRCULATIONAHA.106.171052. PMID 16418439.
Sampson, H. A. (maj 1999). »Food Allergy, Part 1: Immunopathogenesis and Clinical Disorders«. The Journal of Allergy and Clinical Immunology. 103 (5). American Academy of Allergy: 717–728. doi:10.1016/S0091-6749(99)70411-2. PMID 10329801.

bbc.co.uk (Global: 11^th place; Slovenian: 26^th place)

news.bbc.co.uk

»Big Business Leaves Big Forest Footprints«. BBC News. 16. februar 2010.

biodiesel.org (Global: low place; Slovenian: low place)

»Sustainability Fact Sheet« (PDF). National Biodiesel Board. april 2008. Arhivirano iz prvotnega spletišča (PDF) dne 28. maja 2008. Pridobljeno 18. februarja 2012.

books.google.com (Global: 3^rd place; Slovenian: 8^th place)

Singh, Ram J.; Nelson, Randall L.; Chung, Gyuhwa (2. november 2006). Genetic Resources, Chromosome Engineering, and Crop Improvement: Oilseed Crops, Volume 4. London: Taylor & Francis. str. 15. ISBN 978-0-8493-3639-3.
Shekhar, Hossain; Uddin, Howlader; Zakir Hossain; Kabir, Yearul (22. julij 2016). Exploring the Nutrition and Health Benefits of Functional Foods. IGI Global. str. 223. Pridobljeno 22. novembra 2017.
Shurtleff, William; Aoyagi, Akiko (2015). History of Soybeans and Soyfoods in Sweden, Norway, Denmark and Finland (1735-2015): Extensively Annotated Bibliography and Sourcebook. Lafayette, CA: Soyinfo Center. str. 490. ISBN 9781928914808.
Stark, Miriam T. (2005). Archaeology of Asia (Blackwell Studies in Global Archaeology). Hoboken, NJ: Wiley-Blackwell. str. 81. ISBN 1-4051-0213-6. Pridobljeno 18. februarja 2012.
Chaplin, J. E. (1996). An Anxious Pursuit: Agricultural Innovation and Modernity in the Lower South, 1730–1815. University of North Carolina Press. str. 147. ISBN 978-0-8078-4613-1.
Eat Your Food! Gastronomical Glory from Garden to Gut: A Coastalfields Cookbook, Nutrition Textbook, Farming Manual and Sports Manual. Coastalfields Press. april 2007. ISBN 978-0-9785944-8-0. Pridobljeno 4. maja 2013.
»The Soybean«. google.com.
Joe Schwarcz (2004). The Fly in the Ointment: 63 Fascinating Commentaries on the Science of Everyday Life. ECW Press. str. 193. ISBN 978-1-55022-621-8. Pridobljeno 4. maja 2013.
Shurtleff, William; Aoyagi, Akiko (2013). History of Whole Dry Soybeans, Used as Beans, or Ground, Mashed or Flaked (240 BCE to 2013); see page 254. Soyinfo Center. ISBN 1928914578.
Committee on Food Protection, Food and Nutrition Board, National Research Council (1973). »Phytates«. Toxicants Occurring Naturally in Foods. Washington, DC: National Academy of Sciences. str. 363–371. ISBN 978-0-309-02117-3.{{navedi knjigo}}: Vzdrževanje CS1: več imen: seznam avtorjev (povezava)

britannica.com (Global: 37^th place; Slovenian: 15^th place)

»Soybean«. Encyclopædia Britannica Online. Pridobljeno 18. februarja 2012.

cambridge.org (Global: 209^th place; Slovenian: 175^th place)

dictionary.cambridge.org

»kedelai translate Indonesian to English: Cambridge Dictionary«. dictionary.cambridge.org (v angleščini). Pridobljeno 21. januarja 2018.

cancer.org (Global: 4,631^st place; Slovenian: 1,141^st place)

blogs.cancer.org

McCullough, Marji (8. april 2014). »The Bottom Line on Soy and Breast Cancer Risk«. American Cancer Society. Pridobljeno 24. novembra 2016.
McCullough, Marji (8. april 2014). »The Bottom Line on Soy and Breast Cancer Risk«. American Cancer Society. Pridobljeno 24. novembra 2016.

consumeraffairs.com (Global: low place; Slovenian: 9,144^th place)

»Study Casts Doubt On Soy's Health Benefits«. Consumer Affairs. 3. avgust 2005. Arhivirano iz prvotnega spletišča dne 8. marca 2012.

cornell.edu (Global: 308^th place; Slovenian: 289^th place)

news.cornell.edu

Lang, Susan (21. junij 2006). »Cornell Alumnus Andrew Colin McClung Reaps 2006 World Food Prize«. Chronicle Online. Cornell University. Pridobljeno 18. februarja 2012.
»Cornell alumnus Andrew Colin McClung reaps 2006 World Food Prize - Cornell Chronicle«. news.cornell.edu.

soilandwater.bee.cornell.edu

McBride, M. B.; Richards, B. K.; Steenhuis, T.; Spiers, G. (maj–junij 2000). »Molybdenum Uptake by Forage Crops Grown on Sewage Sludge-Amended Soils in the Field and Greenhouse« (PDF). Journal of Environmental Quality. 29 (3). Cornell University: 848–854. doi:10.2134/jeq2000.00472425002900030021x.

doi.org (Global: 2^nd place; Slovenian: 3^rd place)

doi.org

Newell, C. A.; Hymowitz, T. (marec 1983). »Hybridization in the Genus Glycine Subgenus Glycine Willd. (Leguminosae, Papilionoideae)«. American Journal of Botany. 70 (3). Botanical Society of America: 334–348. doi:10.2307/2443241. JSTOR 2443241.
Ghulam Raza; Mohan B. Singh; Prem L. Bhalla (2017). Atanassov, Atanas (ur.). »In Vitro Plant Regeneration from Commercial Cultivars of Soybean«. Biomed Research International. doi:10.1155/2017/7379693. PMC 5485301.{{navedi časopis}}: Vzdrževanje CS1: neoznačen prost dostop do DOI (povezava)
Blackman, S. A.; Obendorf, R. L.; Leopold, A. C. (1992). »Maturation Proteins and Sugars in Desiccation Tolerance of Developing Soybean Seeds«. Plant Physiology. 100 (1). American Society of Plant Biologists: 225–30. doi:10.1104/pp.100.1.225. PMC 1075542. PMID 16652951.
Koshino, Lívia L.; Gomes, Clarissa P.; Silva, Luciano P.; Eira, Mirian T. S.; Bloch Jr., Carlos; Franco, Octávio L.; Mehta, Ângela (26. november 2008). »Comparative Proteomical Analysis of Zygotic Embryo and Endosperm from Coffea arabica Seeds«. J. Agric. Food Chem. 56 (22): 10922–10926. doi:10.1021/jf801734m – prek ACS Publications.
»Evolution of seed storage globulins and cupin superfamily«. Molecular Biology. 45: 529–535. doi:10.1134/S0026893311030162.
Youle, RJ; Huang, AHC (1981). »Occurrence of low molecular weight and high cysteine containing albumin storage proteins in oilseed of diverse species«. Am J Botany. 68: 44–48. doi:10.2307/2442990.
Moreno, FJ; Clemente, A (2008). »2S Albumin Storage Proteins: What Makes them Food Allergens?«. Open Biochem J. 2: 16–28. doi:10.2174/1874091X00802010016. PMC 2570561. PMID 18949071.
Seber, Lauren E.; Barnett, Brian W.; McConnell, Elizabeth J.; Hume, Steven D.; Cai, Jian; Boles, Kati; Davis, Keith R. (13. april 2012). Antopolsky, Maxim (ur.). »Scalable Purification and Characterization of the Anticancer Lunasin Peptide from Soybean«. PLoS ONE. 7 (4): e35409. doi:10.1371/journal.pone.0035409.{{navedi časopis}}: Vzdrževanje CS1: neoznačen prost dostop do DOI (povezava) Vzdrževanje CS1: številka članka kot številka strani (povezava)
Fargione, Joseph; Hill, Jason; Tilman, David; Polasky, Stephen; Hawthorne, Peter (februar 2008). »Land Clearing and the Biofuel Carbon Debt«. Science. 319 (5867): 1235–1238. Bibcode:2008Sci...319.1235F. doi:10.1126/science.1152747. PMID 18258862.
McBride, M. B.; Richards, B. K.; Steenhuis, T.; Spiers, G. (maj–junij 2000). »Molybdenum Uptake by Forage Crops Grown on Sewage Sludge-Amended Soils in the Field and Greenhouse« (PDF). Journal of Environmental Quality. 29 (3). Cornell University: 848–854. doi:10.2134/jeq2000.00472425002900030021x.
Heckman, J. R.; Angle, J. S.; Chaney, R. L. (9. december 1985). »Residual Effects of Sewage Sludge on Soybean: II. Accumulation of Soil and Symbiotically Fixed Nitrogen«. Journal of Environmental Quality. 16 (2). Soil Science Society of America: 118–124. doi:10.2134/jeq1987.00472425001600020005x. Arhivirano iz prvotnega spletišča (PDF) dne 3. novembra 2012. Pridobljeno 31. januarja 2018.
Lee, Gyoung-Ah; Crawford, Gary W.; Liu, Li; Sasaki, Yuka; Chen, Xuexiang (4. november 2011). »Archaeological Soybean (Glycine max) in East Asia: Does Size Matter?«. PLoS ONE. 6 (11): e26720. doi:10.1371/journal.pone.0026720. PMC 3208558. PMID 22073186. Pridobljeno 2. avgusta 2015.{{navedi časopis}}: Vzdrževanje CS1: neoznačen prost dostop do DOI (povezava) Vzdrževanje CS1: številka članka kot številka strani (povezava)
Lee, GA; Crawford, GW; Liu, L; Sasaki, Y; Chen, X. »Archaeological Soybean (Glycine max) in East Asia: Does Size Matter?«. PLOS ONE. 6: e26720. doi:10.1371/journal.pone.0026720. PMC 3208558. PMID 22073186. Pridobljeno 1. aprila 2013.{{navedi časopis}}: Vzdrževanje CS1: neoznačen prost dostop do DOI (povezava) Vzdrževanje CS1: številka članka kot številka strani (povezava)
Anderson, James W.; Johnstone, Bryan M.; Cook-Newell, Margaret E. (1995). »Meta-Analysis of the Effects of Soy Protein Intake on Serum Lipids«. New England Journal of Medicine. 333 (5). Massachusetts Medical Society: 276–282. doi:10.1056/NEJM199508033330502. PMID 7596371.
Sacks, F. M.; Lichtenstein, A.; Van Horn, L.; Harris, W.; Kris-Etherton, P.; Winston, M.; American Heart Association Nutrition Committee (21. februar 2006). »Soy Protein, Isoflavones, and Cardiovascular Health: An American Heart Association Science Advisory for Professionals from the Nutrition Committee«. Circulation. 113 (7). American Heart Association Nutrition Committee: 1034–1044. doi:10.1161/CIRCULATIONAHA.106.171052. PMID 16418439.
Qin Y; Niu K; Zeng Y; Liu P; Yi L; Zhang T; Zhang QY; Zhu JD; Mi MT (2013). »Isoflavones for hypercholesterolaemia in adults«. Cochrane Database Syst Rev. 6 (6): CD009518. doi:10.1002/14651858.CD009518.pub2. PMID 23744562.{{navedi časopis}}: Vzdrževanje CS1: številka članka kot številka strani (povezava)
Panel on Dietetic Products, Nutrition and Allergies, EFSA (2011). »Scientific Opinion on the substantiation of health claims related to soy isoflavones and protection of DNA, proteins and lipids from oxidative damage (ID 1286, 4245), maintenance of normal blood LDL cholesterol concentrations (ID 1135, 1704a, 3093a), reduction of vasomotor symptoms associated with menopause (ID 1654, 1704b, 2140, 3093b, 3154, 3590), maintenance of normal skin tonicity (ID 1704a), contribution to normal hair growth (ID 1704a, 4254), "cardiovascular health" (ID 3587), treatment of prostate cancer (ID 3588) and "upper respiratory tract" (ID 3589) pursuant to Article 13(1) of Regulation (EC) No 1924/2006«. EFSA Journal. 9 (7): 2264. doi:10.2903/j.efsa.2011.2264.{{navedi časopis}}: Vzdrževanje CS1: več imen: seznam avtorjev (povezava)
Napier, India D.; Simon, Liz; Perry, Devin; Cooke, Paul S.; Stocco, Douglas M.; Sepehr, Estatira; Doerge, Daniel R.; Kemppainen, Barbara W.; Morrison, Edward E.; Akingbemi, Benson T. (2014). »Testicular Development in Male Rats Is Sensitive to a Soy-Based Diet in the Neonatal Period«. Biology of reproduction. Vol. 90, št. 2. str. 1–12. doi:10.1095/biolreprod.113.113787.
Cantani, A.; Lucenti P. (avgust 1997). »Natural History of Soy Allergy and/or Intolerance in Children, and Clinical Use of Soy-protein Formulas«. Pediatric Journal of Allergy and Clinical Immunology. 8 (2). Wiley Online Library: 59–74. doi:10.1111/j.1399-3038.1997.tb00146.x. PMID 9617775.
Sampson, H. A. (maj 1999). »Food Allergy, Part 1: Immunopathogenesis and Clinical Disorders«. The Journal of Allergy and Clinical Immunology. 103 (5). American Academy of Allergy: 717–728. doi:10.1016/S0091-6749(99)70411-2. PMID 10329801.

dx.doi.org

Koshino, Lívia L.; Gomes, Clarissa P.; Silva, Luciano P.; Eira, Mirian T. S.; Bloch Jr., Carlos; Franco, Octávio L.; Mehta, Ângela (26. november 2008). »Comparative Proteomical Analysis of Zygotic Embryo and Endosperm from Coffea arabica Seeds«. J. Agric. Food Chem. 56 (22): 10922–10926. doi:10.1021/jf801734m – prek ACS Publications.

ed.ac.uk (Global: 1,867^th place; Slovenian: 1,249^th place)

biology.ed.ac.uk

Jim Deacon. »The Nitrogen cycle and Nitrogen fixation«. Institute of Cell and Molecular Biology, The University of Edinburgh. Arhivirano iz prvotnega spletišča dne 16. januarja 2013. Pridobljeno 27. marca 2017.

embrapa.br (Global: 6,236^th place; Slovenian: 2,699^th place)

alice.cnptia.embrapa.br

»Archived copy« (PDF). Arhivirano iz prvotnega spletišča (PDF) dne decembra 3, 2013. Pridobljeno avgusta 24, 2013.{{navedi splet}}: Vzdrževanje CS1: arhivirana kopija kot naslov (povezava)

europa.eu (Global: 62^nd place; Slovenian: 31^st place)

efsa.europa.eu

Panel on Dietetic Products, Nutrition and Allergies, EFSA (2011). »Scientific Opinion on the substantiation of health claims related to soy isoflavones and protection of DNA, proteins and lipids from oxidative damage (ID 1286, 4245), maintenance of normal blood LDL cholesterol concentrations (ID 1135, 1704a, 3093a), reduction of vasomotor symptoms associated with menopause (ID 1654, 1704b, 2140, 3093b, 3154, 3590), maintenance of normal skin tonicity (ID 1704a), contribution to normal hair growth (ID 1704a, 4254), "cardiovascular health" (ID 3587), treatment of prostate cancer (ID 3588) and "upper respiratory tract" (ID 3589) pursuant to Article 13(1) of Regulation (EC) No 1924/2006«. EFSA Journal. 9 (7): 2264. doi:10.2903/j.efsa.2011.2264.{{navedi časopis}}: Vzdrževanje CS1: več imen: seznam avtorjev (povezava)

fao.org (Global: 428^th place; Slovenian: 141^st place)

»Livestock's long shadow: environmental issues and options«. www.fao.org. Pridobljeno 15. januarja 2016.

feedipedia.org (Global: low place; Slovenian: 9,787^th place)

Heuzé V., Tran G., Giger-Reverdin S., Lebas F., 2015. Perennial soybean (Neonotonia wightii). Feedipedia, a programme by INRA, CIRAD, AFZ and FAO. https://www.feedipedia.org/node/293 Last updated on September 30, 2015, 15:09

findarticles.com (Global: 644^th place; Slovenian: 452^nd place)

Henkel, John (1. junij 2000). »Soy: Health Claims for Soy Protein, Question About Other Components«. FDA Consumer. 34 (3). Food and Drug Administration: 18–20. PMID 11521249. Pridobljeno 27. marca 2017.{{navedi časopis}}: Vzdrževanje CS1: opuščena arhivska storitev (povezava)

globalsoybeanproduction.com (Global: low place; Slovenian: low place)

»Global Soybean Production, 2016 Forecast (USDA)«. GlobalSoyabeanProduction.com. 2016. Arhivirano iz prvotnega spletišča dne 28. julija 2017. Pridobljeno 22. maja 2016.

harbay.net (Global: low place; Slovenian: low place)

»Henry Ford's Eco-Friendly Automobile«. Harbay. Arhivirano iz prvotnega spletišča dne februarja 25, 2012. Pridobljeno februarja 18, 2012.

historia.id (Global: 7,781^st place; Slovenian: low place)

Hendri F. Isnaeni (9. julij 2014). »Sejarah Tempe« (v indonezijščina). Historia. Arhivirano iz prvotnega spletišča dne 27. marca 2018. Pridobljeno 21. januarja 2018.

illinois.edu (Global: 1,178^th place; Slovenian: 1,130^th place)

cropsci.illinois.edu

»Scientists create new low-allergen soybean«. illinois.edu. Arhivirano iz prvotnega spletišča dne junija 5, 2015.

intechopen.com (Global: low place; Slovenian: 7,515^th place)

»Soluble Carbohydrates in Soybean«. intechopen.com.
»From Soybean Phytosterols to Steroid Hormones«. intechopen.com.

jstor.org (Global: 23^rd place; Slovenian: 28^th place)

jstor.org

Newell, C. A.; Hymowitz, T. (marec 1983). »Hybridization in the Genus Glycine Subgenus Glycine Willd. (Leguminosae, Papilionoideae)«. American Journal of Botany. 70 (3). Botanical Society of America: 334–348. doi:10.2307/2443241. JSTOR 2443241.

plants.jstor.org

»Neonotonia wightii in Global Plants on JSTOR«.

meduniwien.ac.at (Global: low place; Slovenian: low place)

»AllFam – AllFam Allergen Family Factsheet«. meduniwien.ac.at. Arhivirano iz prvotnega spletišča dne marca 4, 2016.

missouri.edu (Global: 423^rd place; Slovenian: 3,118^th place)

extension.missouri.edu

»Tables for Weights and Measurement: Crops – Table 1 Weights per bushel«. University of Missouri. Arhivirano iz prvotnega spletišča dne 21. februarja 2010. Pridobljeno 18. februarja 2012.

monde-diplomatique.si (Global: low place; Slovenian: low place)

»arhivska kopija«. Arhivirano iz prvotnega spletišča dne 1. marca 2018. Pridobljeno 11. januarja 2009.

nih.gov (Global: 5^th place; Slovenian: 5^th place)

pubmed.ncbi.nlm.nih.gov

Blackman, S. A.; Obendorf, R. L.; Leopold, A. C. (1992). »Maturation Proteins and Sugars in Desiccation Tolerance of Developing Soybean Seeds«. Plant Physiology. 100 (1). American Society of Plant Biologists: 225–30. doi:10.1104/pp.100.1.225. PMC 1075542. PMID 16652951.
Moreno, FJ; Clemente, A (2008). »2S Albumin Storage Proteins: What Makes them Food Allergens?«. Open Biochem J. 2: 16–28. doi:10.2174/1874091X00802010016. PMC 2570561. PMID 18949071.
Fargione, Joseph; Hill, Jason; Tilman, David; Polasky, Stephen; Hawthorne, Peter (februar 2008). »Land Clearing and the Biofuel Carbon Debt«. Science. 319 (5867): 1235–1238. Bibcode:2008Sci...319.1235F. doi:10.1126/science.1152747. PMID 18258862.
Lee, Gyoung-Ah; Crawford, Gary W.; Liu, Li; Sasaki, Yuka; Chen, Xuexiang (4. november 2011). »Archaeological Soybean (Glycine max) in East Asia: Does Size Matter?«. PLoS ONE. 6 (11): e26720. doi:10.1371/journal.pone.0026720. PMC 3208558. PMID 22073186. Pridobljeno 2. avgusta 2015.{{navedi časopis}}: Vzdrževanje CS1: neoznačen prost dostop do DOI (povezava) Vzdrževanje CS1: številka članka kot številka strani (povezava)
Lee, GA; Crawford, GW; Liu, L; Sasaki, Y; Chen, X. »Archaeological Soybean (Glycine max) in East Asia: Does Size Matter?«. PLOS ONE. 6: e26720. doi:10.1371/journal.pone.0026720. PMC 3208558. PMID 22073186. Pridobljeno 1. aprila 2013.{{navedi časopis}}: Vzdrževanje CS1: neoznačen prost dostop do DOI (povezava) Vzdrževanje CS1: številka članka kot številka strani (povezava)
Henkel, John (1. junij 2000). »Soy: Health Claims for Soy Protein, Question About Other Components«. FDA Consumer. 34 (3). Food and Drug Administration: 18–20. PMID 11521249. Pridobljeno 27. marca 2017.{{navedi časopis}}: Vzdrževanje CS1: opuščena arhivska storitev (povezava)
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Ghulam Raza; Mohan B. Singh; Prem L. Bhalla (2017). Atanassov, Atanas (ur.). »In Vitro Plant Regeneration from Commercial Cultivars of Soybean«. Biomed Research International. doi:10.1155/2017/7379693. PMC 5485301.{{navedi časopis}}: Vzdrževanje CS1: neoznačen prost dostop do DOI (povezava)
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Lee, GA; Crawford, GW; Liu, L; Sasaki, Y; Chen, X. »Archaeological Soybean (Glycine max) in East Asia: Does Size Matter?«. PLOS ONE. 6: e26720. doi:10.1371/journal.pone.0026720. PMC 3208558. PMID 22073186. Pridobljeno 1. aprila 2013.{{navedi časopis}}: Vzdrževanje CS1: neoznačen prost dostop do DOI (povezava) Vzdrževanje CS1: številka članka kot številka strani (povezava)

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Vucenik, Ivana; Shamsuddin, AbulKalam M. (november 2003). »Cancer Inhibition by Inositol Hexaphosphate (IP6) and Inositol: From Laboratory to Clinic«. The Journal of Nutrition. 133 (11). American Society for Nutrition: 3778S–3784S. PMID 14608114.

nytimes.com (Global: 7^th place; Slovenian: 27^th place)

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»arhivska kopija« (PDF). Arhivirano iz prvotnega spletišča (PDF) dne 24. marca 2012. Pridobljeno 31. januarja 2018.

plos.org (Global: 2,101^st place; Slovenian: 1,597^th place)

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Lee, Gyoung-Ah; Crawford, Gary W.; Liu, Li; Sasaki, Yuka; Chen, Xuexiang (4. november 2011). »Archaeological Soybean (Glycine max) in East Asia: Does Size Matter?«. PLoS ONE. 6 (11): e26720. doi:10.1371/journal.pone.0026720. PMC 3208558. PMID 22073186. Pridobljeno 2. avgusta 2015.{{navedi časopis}}: Vzdrževanje CS1: neoznačen prost dostop do DOI (povezava) Vzdrževanje CS1: številka članka kot številka strani (povezava)

plosone.org (Global: 5,237^th place; Slovenian: 2,556^th place)

Lee, GA; Crawford, GW; Liu, L; Sasaki, Y; Chen, X. »Archaeological Soybean (Glycine max) in East Asia: Does Size Matter?«. PLOS ONE. 6: e26720. doi:10.1371/journal.pone.0026720. PMC 3208558. PMID 22073186. Pridobljeno 1. aprila 2013.{{navedi časopis}}: Vzdrževanje CS1: neoznačen prost dostop do DOI (povezava) Vzdrževanje CS1: številka članka kot številka strani (povezava)

sciencedaily.com (Global: 1,390^th place; Slovenian: 295^th place)

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soils.org (Global: low place; Slovenian: low place)

Heckman, J. R.; Angle, J. S.; Chaney, R. L. (9. december 1985). »Residual Effects of Sewage Sludge on Soybean: II. Accumulation of Soil and Symbiotically Fixed Nitrogen«. Journal of Environmental Quality. 16 (2). Soil Science Society of America: 118–124. doi:10.2134/jeq1987.00472425001600020005x. Arhivirano iz prvotnega spletišča (PDF) dne 3. novembra 2012. Pridobljeno 31. januarja 2018.

soya.be (Global: low place; Slovenian: low place)

»History of Soybeans«. Soya – Information about Soy and Soya Products. Arhivirano iz prvotnega spletišča dne 10. novembra 2019. Pridobljeno 18. februarja 2012.

soyatech.com (Global: low place; Slovenian: low place)

»Soy Facts«. Soyatech. Arhivirano iz prvotnega spletišča dne 12. januarja 2017. Pridobljeno 24. januarja 2017.

soyfoods.org (Global: low place; Slovenian: low place)

»Soy fact sheets: soy nut butter«. Soyfoods Association of North America, Washington, DC. 2016. Arhivirano iz prvotnega spletišča dne 31. januarja 2018. Pridobljeno 1. novembra 2016.

soyinfocenter.com (Global: low place; Slovenian: 2,288^th place)

»History of Soymilk and Dairy-like Soymilk Products«. Soy Info Center. 2007. Pridobljeno 18. februarja 2012.
»Chronology of Tofu Worldwide 965 A.D. to 1929«. Soy Info Center. Pridobljeno 18. februarja 2012.
Shurtleff, William; Aoyagi, Akiko. »History of Soybeans and Soyfoods in Southeast Asia (1770–2010)«. Soy Info Center. ISBN 978-1-928914-30-3. Pridobljeno 18. februarja 2012.
Shurtleff, William; Aoyagi, Akiko. »History of Soybeans and Soyfoods in South Asia / Indian Subcontinent (1656–2010)«. Soy Info Center. ISBN 978-1-928914-31-0. Pridobljeno 18. februarja 2012.
»William J. Morse and Charles V. Piper«. soyinfocenter.com.
»William J. Morse – History of His Work with Soybeans and Soyfoods (1884–1959) – SoyInfo Center«. soyinfocenter.com. Arhivirano iz prvotnega spletišča dne 30. aprila 2015. Pridobljeno 31. januarja 2018.
Shurtleff, William; Aoyagi, Akiko. History of Soybeans and Soyfoods in South America (1882–2009). Soy Info Center. ISBN 978-1-928914-23-5. Pridobljeno 18. februarja 2012.

spiegel.de (Global: 87^th place; Slovenian: 211^th place)

springer.com (Global: 182^nd place; Slovenian: 137^th place)

link.springer.com

»Evolution of seed storage globulins and cupin superfamily«. Molecular Biology. 45: 529–535. doi:10.1134/S0026893311030162.

telegraph.co.uk (Global: 40^th place; Slovenian: 71^st place)

»Hitler's food taster speaks of Führer's vegetarian diet«. telegraph.co.uk. Arhivirano iz prvotnega spletišča dne 20. avgusta 2013. Pridobljeno 31. januarja 2018.

thehenryford.org (Global: low place; Slovenian: low place)

»Soybean Car«. The Henry Ford. Pridobljeno 18. februarja 2012.{{navedi splet}}: Vzdrževanje CS1: opuščena arhivska storitev (povezava)

tropicalforages.info (Global: low place; Slovenian: low place)

»Factsheet – Neonotonia wightii«. tropicalforages.info.

uaex.edu (Global: low place; Slovenian: 7,219^th place)

Purcell, Larry C.; Salmeron, Montserrat; Ashlock, Lanny (2014). »Chapter 2«. Arkansas Soybean Production Handbook - MP197. Little Rock, AR: University of Arkansas Cooperative Extension Service. str. 1–8. Arhivirano iz prvotnega spletišča (PDF) dne 4. marca 2016. Pridobljeno 21. februarja 2016.
Purcell, Larry C.; Salmeron, Montserrat; Ashlock, Lanny (2000). »Chapter 19: Soybean Facts«. Arkansas Soybean Production Handbook - MP197. Little Rock, AR: University of Arkansas Cooperative Extension Service. str. 1. Arhivirano iz prvotnega spletišča (PDF) dne 4. marca 2016. Pridobljeno 5. septembra 2016.

uiuc.edu (Global: 4,225^th place; Slovenian: 1,581^st place)

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»NSRL : About Soy«. 22. november 2003. Arhivirano iz prvotnega spletišča dne 22. novembra 2003.

aces.uiuc.edu

»The Kunitz Soybean Variety«. uiuc.edu. Arhivirano iz prvotnega spletišča dne 20. februarja 2018. Pridobljeno 31. januarja 2018.

umn.edu (Global: 1,293^rd place; Slovenian: 791^st place)

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Bennett, J. Michael; Rhetoric, Emeritus; Hicks, Dale R.; Naeve, Seth L.; Bennett, Nancy Bush (2014). The Minnesota Soybean Field Book (PDF). St Paul, MN: University of Minnesota Extension. str. 33. Arhivirano iz prvotnega spletišča (PDF) dne 30. septembra 2013. Pridobljeno 16. septembra 2016.

usda.gov (Global: 512^th place; Slovenian: 338^th place)

openagricola.nal.usda.gov

»Subunit structure of the vicilin-like globular storage...«. usda.gov. Arhivirano iz prvotnega spletišča dne 7. julija 2015. Pridobljeno 31. januarja 2018.
»Cocoa-specific aroma precursors are generated by proteolytic...«. usda.gov. Arhivirano iz prvotnega spletišča dne 7. julija 2015. Pridobljeno 31. januarja 2018.

vqronline.org (Global: low place; Slovenian: low place)

»Soy in the Amazon - VQR Online«. vqronline.org. Arhivirano iz prvotnega spletišča dne 16. oktobra 2015. Pridobljeno 31. januarja 2018.

web.archive.org (Global: 1^st place; Slovenian: 1^st place)

Purcell, Larry C.; Salmeron, Montserrat; Ashlock, Lanny (2014). »Chapter 2«. Arkansas Soybean Production Handbook - MP197. Little Rock, AR: University of Arkansas Cooperative Extension Service. str. 1–8. Arhivirano iz prvotnega spletišča (PDF) dne 4. marca 2016. Pridobljeno 21. februarja 2016.
Purcell, Larry C.; Salmeron, Montserrat; Ashlock, Lanny (2000). »Chapter 19: Soybean Facts«. Arkansas Soybean Production Handbook - MP197. Little Rock, AR: University of Arkansas Cooperative Extension Service. str. 1. Arhivirano iz prvotnega spletišča (PDF) dne 4. marca 2016. Pridobljeno 5. septembra 2016.
Bennett, J. Michael; Rhetoric, Emeritus; Hicks, Dale R.; Naeve, Seth L.; Bennett, Nancy Bush (2014). The Minnesota Soybean Field Book (PDF). St Paul, MN: University of Minnesota Extension. str. 33. Arhivirano iz prvotnega spletišča (PDF) dne 30. septembra 2013. Pridobljeno 16. septembra 2016.
»Subunit structure of the vicilin-like globular storage...«. usda.gov. Arhivirano iz prvotnega spletišča dne 7. julija 2015. Pridobljeno 31. januarja 2018.
»Cocoa-specific aroma precursors are generated by proteolytic...«. usda.gov. Arhivirano iz prvotnega spletišča dne 7. julija 2015. Pridobljeno 31. januarja 2018.
»arhivska kopija« (PDF). Arhivirano iz prvotnega spletišča (PDF) dne 24. marca 2012. Pridobljeno 31. januarja 2018.
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»AllFam – AllFam Allergen Family Factsheet«. meduniwien.ac.at. Arhivirano iz prvotnega spletišča dne marca 4, 2016.
Pearce, Fred (14. april 2011). »The Cerrado: Brazil's Other Biodiverse Region Loses Ground«. Yale University. Arhivirano iz prvotnega spletišča dne 13. septembra 2016. Pridobljeno 18. februarja 2012.
»Soy in the Amazon - VQR Online«. vqronline.org. Arhivirano iz prvotnega spletišča dne 16. oktobra 2015. Pridobljeno 31. januarja 2018.
Heckman, J. R.; Angle, J. S.; Chaney, R. L. (9. december 1985). »Residual Effects of Sewage Sludge on Soybean: II. Accumulation of Soil and Symbiotically Fixed Nitrogen«. Journal of Environmental Quality. 16 (2). Soil Science Society of America: 118–124. doi:10.2134/jeq1987.00472425001600020005x. Arhivirano iz prvotnega spletišča (PDF) dne 3. novembra 2012. Pridobljeno 31. januarja 2018.
»History of Soybeans«. Soya – Information about Soy and Soya Products. Arhivirano iz prvotnega spletišča dne 10. novembra 2019. Pridobljeno 18. februarja 2012.
Hendri F. Isnaeni (9. julij 2014). »Sejarah Tempe« (v indonezijščina). Historia. Arhivirano iz prvotnega spletišča dne 27. marca 2018. Pridobljeno 21. januarja 2018.
»Hitler's food taster speaks of Führer's vegetarian diet«. telegraph.co.uk. Arhivirano iz prvotnega spletišča dne 20. avgusta 2013. Pridobljeno 31. januarja 2018.
»NSRL : About Soy«. 22. november 2003. Arhivirano iz prvotnega spletišča dne 22. novembra 2003.
»The Kunitz Soybean Variety«. uiuc.edu. Arhivirano iz prvotnega spletišča dne 20. februarja 2018. Pridobljeno 31. januarja 2018.
»Scientists create new low-allergen soybean«. illinois.edu. Arhivirano iz prvotnega spletišča dne junija 5, 2015.
»William J. Morse – History of His Work with Soybeans and Soyfoods (1884–1959) – SoyInfo Center«. soyinfocenter.com. Arhivirano iz prvotnega spletišča dne 30. aprila 2015. Pridobljeno 31. januarja 2018.
»Tables for Weights and Measurement: Crops – Table 1 Weights per bushel«. University of Missouri. Arhivirano iz prvotnega spletišča dne 21. februarja 2010. Pridobljeno 18. februarja 2012.
»Henry Ford's Eco-Friendly Automobile«. Harbay. Arhivirano iz prvotnega spletišča dne februarja 25, 2012. Pridobljeno februarja 18, 2012.
»Soy Facts«. Soyatech. Arhivirano iz prvotnega spletišča dne 12. januarja 2017. Pridobljeno 24. januarja 2017.
»Soy fact sheets: soy nut butter«. Soyfoods Association of North America, Washington, DC. 2016. Arhivirano iz prvotnega spletišča dne 31. januarja 2018. Pridobljeno 1. novembra 2016.
Jim Deacon. »The Nitrogen cycle and Nitrogen fixation«. Institute of Cell and Molecular Biology, The University of Edinburgh. Arhivirano iz prvotnega spletišča dne 16. januarja 2013. Pridobljeno 27. marca 2017.
»arhivska kopija«. Arhivirano iz prvotnega spletišča dne 1. marca 2018. Pridobljeno 11. januarja 2009.
»Global Soybean Production, 2016 Forecast (USDA)«. GlobalSoyabeanProduction.com. 2016. Arhivirano iz prvotnega spletišča dne 28. julija 2017. Pridobljeno 22. maja 2016.
»Study Casts Doubt On Soy's Health Benefits«. Consumer Affairs. 3. avgust 2005. Arhivirano iz prvotnega spletišča dne 8. marca 2012.

wiley.com (Global: 150^th place; Slovenian: 117^th place)

onlinelibrary.wiley.com

Qin Y; Niu K; Zeng Y; Liu P; Yi L; Zhang T; Zhang QY; Zhu JD; Mi MT (2013). »Isoflavones for hypercholesterolaemia in adults«. Cochrane Database Syst Rev. 6 (6): CD009518. doi:10.1002/14651858.CD009518.pub2. PMID 23744562.{{navedi časopis}}: Vzdrževanje CS1: številka članka kot številka strani (povezava)

yale.edu (Global: 559^th place; Slovenian: 344^th place)

e360.yale.edu

Pearce, Fred (14. april 2011). »The Cerrado: Brazil's Other Biodiverse Region Loses Ground«. Yale University. Arhivirano iz prvotnega spletišča dne 13. septembra 2016. Pridobljeno 18. februarja 2012.

Soja (Slovenian Wikipedia)

adsabs.harvard.edu (Global: 14th place; Slovenian: 19th place)

ui.adsabs.harvard.edu

ajcn.org (Global: low place; Slovenian: 1,614th place)

archive-it.org (Global: 1,292nd place; Slovenian: 562nd place)

wayback.archive-it.org

archive.org (Global: 6th place; Slovenian: 4th place)

bbc.co.uk (Global: 11th place; Slovenian: 26th place)

news.bbc.co.uk

biodiesel.org (Global: low place; Slovenian: low place)

books.google.com (Global: 3rd place; Slovenian: 8th place)

britannica.com (Global: 37th place; Slovenian: 15th place)

cambridge.org (Global: 209th place; Slovenian: 175th place)

dictionary.cambridge.org

cancer.org (Global: 4,631st place; Slovenian: 1,141st place)

blogs.cancer.org

consumeraffairs.com (Global: low place; Slovenian: 9,144th place)

cornell.edu (Global: 308th place; Slovenian: 289th place)

news.cornell.edu

soilandwater.bee.cornell.edu

doi.org (Global: 2nd place; Slovenian: 3rd place)

doi.org

dx.doi.org

ed.ac.uk (Global: 1,867th place; Slovenian: 1,249th place)

biology.ed.ac.uk

embrapa.br (Global: 6,236th place; Slovenian: 2,699th place)

alice.cnptia.embrapa.br

europa.eu (Global: 62nd place; Slovenian: 31st place)

efsa.europa.eu

fao.org (Global: 428th place; Slovenian: 141st place)

feedipedia.org (Global: low place; Slovenian: 9,787th place)

findarticles.com (Global: 644th place; Slovenian: 452nd place)

globalsoybeanproduction.com (Global: low place; Slovenian: low place)

harbay.net (Global: low place; Slovenian: low place)

historia.id (Global: 7,781st place; Slovenian: low place)

illinois.edu (Global: 1,178th place; Slovenian: 1,130th place)

cropsci.illinois.edu

intechopen.com (Global: low place; Slovenian: 7,515th place)

jstor.org (Global: 23rd place; Slovenian: 28th place)

jstor.org

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missouri.edu (Global: 423rd place; Slovenian: 3,118th place)

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nih.gov (Global: 5th place; Slovenian: 5th place)

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ncbi.nlm.nih.gov

nutrition.org (Global: 9,827th place; Slovenian: 918th place)

jn.nutrition.org

nytimes.com (Global: 7th place; Slovenian: 27th place)

osu.edu (Global: 2,360th place; Slovenian: 1,613th place)

library.osu.edu

plos.org (Global: 2,101st place; Slovenian: 1,597th place)

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plosone.org (Global: 5,237th place; Slovenian: 2,556th place)

sciencedaily.com (Global: 1,390th place; Slovenian: 295th place)

soils.org (Global: low place; Slovenian: low place)

soya.be (Global: low place; Slovenian: low place)

soyatech.com (Global: low place; Slovenian: low place)

soyfoods.org (Global: low place; Slovenian: low place)

soyinfocenter.com (Global: low place; Slovenian: 2,288th place)

spiegel.de (Global: 87th place; Slovenian: 211th place)

springer.com (Global: 182nd place; Slovenian: 137th place)

link.springer.com

telegraph.co.uk (Global: 40th place; Slovenian: 71st place)

thehenryford.org (Global: low place; Slovenian: low place)

tropicalforages.info (Global: low place; Slovenian: low place)

uaex.edu (Global: low place; Slovenian: 7,219th place)

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umn.edu (Global: 1,293rd place; Slovenian: 791st place)

extension.umn.edu

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cancer.org (Global: 4,631^st place; Slovenian: 1,141^st place)

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europa.eu (Global: 62^nd place; Slovenian: 31^st place)

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findarticles.com (Global: 644^th place; Slovenian: 452^nd place)

historia.id (Global: 7,781^st place; Slovenian: low place)

illinois.edu (Global: 1,178^th place; Slovenian: 1,130^th place)

intechopen.com (Global: low place; Slovenian: 7,515^th place)

jstor.org (Global: 23^rd place; Slovenian: 28^th place)

missouri.edu (Global: 423^rd place; Slovenian: 3,118^th place)

nih.gov (Global: 5^th place; Slovenian: 5^th place)

nutrition.org (Global: 9,827^th place; Slovenian: 918^th place)

nytimes.com (Global: 7^th place; Slovenian: 27^th place)

osu.edu (Global: 2,360^th place; Slovenian: 1,613^th place)

plos.org (Global: 2,101^st place; Slovenian: 1,597^th place)

plosone.org (Global: 5,237^th place; Slovenian: 2,556^th place)

sciencedaily.com (Global: 1,390^th place; Slovenian: 295^th place)

soyinfocenter.com (Global: low place; Slovenian: 2,288^th place)

spiegel.de (Global: 87^th place; Slovenian: 211^th place)

springer.com (Global: 182^nd place; Slovenian: 137^th place)

telegraph.co.uk (Global: 40^th place; Slovenian: 71^st place)

uaex.edu (Global: low place; Slovenian: 7,219^th place)

uiuc.edu (Global: 4,225^th place; Slovenian: 1,581^st place)

umn.edu (Global: 1,293^rd place; Slovenian: 791^st place)

usda.gov (Global: 512^th place; Slovenian: 338^th place)

web.archive.org (Global: 1^st place; Slovenian: 1^st place)

wiley.com (Global: 150^th place; Slovenian: 117^th place)

yale.edu (Global: 559^th place; Slovenian: 344^th place)