Stari Egipt (Slovenian Wikipedia)

Analysis of information sources in references of the Wikipedia article "Stari Egipt" in Slovenian language version.

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books.google.com

Ikram, Salima (1992). Choice Cuts: Meat Production in Ancient Egypt. University of Cambridge. str. 5. ISBN 978-90-6831-745-9. LCCN 1997140867. OCLC 60255819. Pridobljeno 22. julija 2009.

loc.gov

lccn.loc.gov

Ikram, Salima (1992). Choice Cuts: Meat Production in Ancient Egypt. University of Cambridge. str. 5. ISBN 978-90-6831-745-9. LCCN 1997140867. OCLC 60255819. Pridobljeno 22. julija 2009.

metmuseum.org

Met Museum

nature.com

15694.

nih.gov

ncbi.nlm.nih.gov

Pećanac M; Janjić Z; Komarcević A; Pajić M; Dobanovacki D; Misković S.S. (maj-junij 2013). Burns treatment in ancient times. Medicinski pregled. 66 (5–6): 263–7. doi: 10.1016/s0264-410x(02)00603-5. PMID 23888738.

reshafim.org.il

Slavery in Ancient Egypt. Pridobljeno 28. avgusta 2012.

uchicago.edu

oi.uchicago.edu

The Qustul Incense Burner, The Oriental Instutute.

ucl.ac.uk

Chronology, Digital Egypt for Universities, University College London. Arhivirano iz izvirnika 16. marca 2008. Pridobljeno 25. marca 2008.
Chronology of the Naqada Period. Digital Egypt for Universities, University College London. Arhivirano iz izvirnika 28. marca 2008. Pridobljeno 9. marca 2008.
Faience in different Periods. Digital Egypt for Universities, University College London. Arhivirano iz izvirnika 30. marca 2008. Pridobljeno 9. marca 2008.
Early Dynastic Egypt. Digital Egypt for Universities, University College London. Arhivirano iz izvirnika 4. marca 2008. Pridobljeno 9. marca 2008.
Mummies and Mummification: Old Kingdom. Digital Egypt for Universities, University College London. Pridobljeno 9. marca 2008.
Mummies and Mummification: Late Period, Ptolemaic, Roman and Christian Period. Digital Egypt for Universities, University College London. Arhivirano iz izvirnika 30. marca 2008. Pridobljeno 9. marca 2008.
Shabtis. Digital Egypt for Universities, University College London. Arhivirano iz izvirnika 24. marca 2008. Pridobljeno 9. marca 2008.

worldcat.org

Ikram, Salima (1992). Choice Cuts: Meat Production in Ancient Egypt. University of Cambridge. str. 5. ISBN 978-90-6831-745-9. LCCN 1997140867. OCLC 60255819. Pridobljeno 22. julija 2009.