Дестилација (Serbian Wikipedia)

Analysis of information sources in references of the Wikipedia article "Дестилација" in Serbian language version.

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8books.google.com

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7web.archive.org

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4archive.org

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4doi.org

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2espacenet.com

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1google.com.my

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1history-science-technology.com

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1economist.com

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1digitale-sammlungen.de

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1levity.com

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1sciencehistory.org

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1essentialoil.com

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1kennetpans.info

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1schoolscience.co.uk

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1harvard.edu

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archive.org

Bryan H. Bunch; Alexander Hellemans (2004). The History of Science and Technology. Houghton Mifflin Harcourt. стр. 88. ISBN 978-0-618-22123-3.
Berthelot, Marcelin (1887–1888) Collection des anciens alchimistes grecs. 3 vol., Paris, p. 161
Holmyard, Eric John (1990). Alchemy. Courier Dover Publications. стр. 53. ISBN 978-0-486-26298-7.
Seader, J. D.; Henley, Ernest J. (1998). Separation Process Principles. New York: Wiley. ISBN 978-0-471-58626-5.

books.google.com

Gildemeister, E.; Hoffman, Fr.; translated by Edward Kremers (1913). The Volatile Oils. 1. New York: Wiley. стр. 203.
Levey, Martin (1959). Chemistry and Chemical Technology in Ancient Mesopotamia. Elsevier. стр. 36. „As already mentioned, the textual evidence for Sumero-Babylonian distillation is disclosed in a group of Akkadian tablets describing perfumery operations, dated ca. 1200 B.C.”
Forbes 1970, стр. 57, 89 Forbes, R. J. (1970). A Short History of the Art of Distillation from the Beginnings up to the Death of Cellier Blumenthal. BRILL. ISBN 978-90-04-00617-1.
Berthelot, M. P. E. M. (1893). „The Discovery of Alcohol and Distillation”. The Popular Science Monthly. XLIII: 85—94. Архивирано из оригинала 29. 11. 2017. г.
Habib, Irfan (2011), Economic History of Medieval India, 1200–1500. Pearson Education. p. 55. ISBN 9788131727911
Haw, Stephen G. (2012). „Wine, women and poison”. Marco Polo in China. Routledge. стр. 147—148. ISBN 978-1-134-27542-7. „The earliest possible period seems to be the Eastern Han dynasty ... the most likely period for the beginning of true distillation of spirits for drinking in China is during the Jin and Southern Song dynasties”
al-Hassan, Ahmad Y. (2001), Science and Technology in Islam: Technology and applied sciences. UNESCO. pp. 65–69. ISBN 9789231038310
Forbes 1970, стр. 323 Forbes, R. J. (1970). A Short History of the Art of Distillation from the Beginnings up to the Death of Cellier Blumenthal. BRILL. ISBN 978-90-04-00617-1.

digitale-sammlungen.de

bildsuche.digitale-sammlungen.de

Braunschweig, Hieronymus (1500). Liber de arte destillandi, de Simplicibus [The Book of the Art of Distillation] (на језику: немачки).

doi.org

Taylor, F. (1945). „The evolution of the still”. Annals of Science. 5 (3): 185. doi:10.1080/00033794500201451.
„Distillation”. Industrial & Engineering Chemistry. 28 (6): 677. 1936. doi:10.1021/ie50318a015.
Spiegel, L (2006). „A new method to assess liquid distributor quality”. Chemical Engineering and Processing. 45 (11): 1011. Bibcode:2006CEPPI..45.1011S. doi:10.1016/j.cep.2006.05.003.
Kunesh, John G.; Lahm, Lawrence; Yanagi, Takashi (1987). „Commercial scale experiments that provide insight on packed tower distributors”. Industrial & Engineering Chemistry Research. 26 (9): 1845. doi:10.1021/ie00069a021.

economist.com

The Economist: "Liquid fire – The Arabs discovered how to distil alcohol. They still do it best, say some" Архивирано 2012-10-22 на сајту Wayback Machine December 18, 2003

espacenet.com

worldwide.espacenet.com

GB 5974, Coffey, A., "Apparatus for Brewing and Distilling", published 5. 8. 1830, issued 5. 2. 1831 ; image Архивирано 2017-02-04 на сајту Wayback Machine
US 198699, Solvay, Ernest, "Improvement in the Ammonia-Soda Manufacture", published 2. 6. 1876, issued 25. 12. 1877

essentialoil.com

Traditional Alembic Pot Still Архивирано 2006-11-21 на сајту Wayback Machine, accessed 16 November 2006.

google.com.my

books.google.com.my

Rhind, Jennifer Peace; Pirie, David (2012). Essential Oils: A Handbook for Aromatherapy Practice (на језику: енглески). Singing Dragon. стр. 14. ISBN 9781848190894.

harvard.edu

adsabs.harvard.edu

Spiegel, L (2006). „A new method to assess liquid distributor quality”. Chemical Engineering and Processing. 45 (11): 1011. Bibcode:2006CEPPI..45.1011S. doi:10.1016/j.cep.2006.05.003.

history-science-technology.com

Hassan, Ahmad Y. „Alcohol and the Distillation of Wine in Arabic Sources”. History of Science and Technology in Islam. Архивирано из оригинала 29. 12. 2015. г. Приступљено 19. 4. 2014.

kennetpans.info

GB 5974, Coffey, A., "Apparatus for Brewing and Distilling", published 5. 8. 1830, issued 5. 2. 1831 ; image Архивирано 2017-02-04 на сајту Wayback Machine

levity.com

French, John (1651). The Art of Distillation. London: Richard Cotes. ^{[мртва веза]}

schoolscience.co.uk

resources.schoolscience.co.uk

Energy Institute website page Архивирано 12 октобар 2007 на сајту Wayback Machine. Resources.schoolscience.co.uk. Retrieved on 2014-04-20.

sciencehistory.org

„The Alchemical Quest”. Science History Institute.

web.archive.org

Berthelot, M. P. E. M. (1893). „The Discovery of Alcohol and Distillation”. The Popular Science Monthly. XLIII: 85—94. Архивирано из оригинала 29. 11. 2017. г.
Hassan, Ahmad Y. „Alcohol and the Distillation of Wine in Arabic Sources”. History of Science and Technology in Islam. Архивирано из оригинала 29. 12. 2015. г. Приступљено 19. 4. 2014.
The Economist: "Liquid fire – The Arabs discovered how to distil alcohol. They still do it best, say some" Архивирано 2012-10-22 на сајту Wayback Machine December 18, 2003
Sealing Technique, accessed 16 November 2006.
Traditional Alembic Pot Still Архивирано 2006-11-21 на сајту Wayback Machine, accessed 16 November 2006.
GB 5974, Coffey, A., "Apparatus for Brewing and Distilling", published 5. 8. 1830, issued 5. 2. 1831 ; image Архивирано 2017-02-04 на сајту Wayback Machine
Energy Institute website page Архивирано 12 октобар 2007 на сајту Wayback Machine. Resources.schoolscience.co.uk. Retrieved on 2014-04-20.