Чај (Serbian Wikipedia)

Analysis of information sources in references of the Wikipedia article "Чај" in Serbian language version.

refsWebsite

Global rank Serbian rank

6books.google.com

3^rd place

2^nd place

6web.archive.org

1^st place

3google.co.uk

504^th place

366^th place

2archive.org

6^th place

5^th place

1nytimes.com

7^th place

25^th place

1teamuse.com

low place

1lcsd.gov.hk

4,909^th place

7,178^th place

1wals.info

low place

7,980^th place

1yahoo.com

38^th place

129^th place

1etymonline.com

287^th place

198^th place

1chcp.org

low place

1about.com

216^th place

226^th place

1msn.com

117^th place

262^nd place

1encyclopedia.com

462^nd place

331^st place

1highbeam.com

405^th place

679^th place

1marketresearchworld.net

low place

1o-cha.net

low place

11sept.ru

low place

1yavitrina.ru

low place

1nkj.ru

2,738^th place

6,932^nd place

1oregonstate.edu

2,041^st place

2,167^th place

1springer.com

274^th place

510^th place

1sciencedirect.com

149^th place

283^rd place

1chadao.blogspot.fr

low place

1youtube.com

9^th place

14^th place

1sept.ru (Global: low place; Serbian: low place)

geo.1sept.ru

„География чая”. geo.1sept.ru. Приступљено 4. 11. 2022.

about.com (Global: 216^th place; Serbian: 226^th place)

inventors.about.com

The History of Tea – Tea Bags and Makers^{[мртва веза]}. Inventors.about.com (9 April 2012). prikazano 13. maja 2013.

archive.org (Global: 6^th place; Serbian: 5^th place)

Macfarlane & Macfarlane 2004, стр. 32 Macfarlane, Alan; Macfarlane, Iris (2004). The Empire of Tea. The Overlook Press. ISBN 978-1-58567-493-0.
Ody 2000, стр. 48 Ody, Penelope (2000). Complete Guide to Medicinal Herbs. New York, NY: Dorling Kindersley Publishing. стр. 48. ISBN 978-0-7894-6785-0.

books.google.com (Global: 3^rd place; Serbian: 2^nd place)

Mair & Hoh 2009, стр. 29–30. Mair, Victor H.; Hoh, Erling (2009). The True History of Tea. Thames & Hudson. ISBN 978-0-500-25146-1.
Martin 2007, стр. 8. Martin, Laura C. (2007). Tea: The Drink that Changed the World. Tuttle Publishing. ISBN 978-0-8048-3724-8.
Mary Lou Heiss; Heiss, Robert J. (2011). The Story of Tea: A Cultural History and Drinking Guide. Random House. стр. 31. ISBN 978-1-60774-172-5. „"By the time of the Shang dynasty (1766–1050 BC), tea was being consumed in Yunnan Province for its medicinal properties"”
Bennett Alan Weinberg; Bealer, Bonnie K. (2001). The World of Caffeine: The Science and Culture of the World's Most Popular Drug. Psychology Press. стр. 63. ISBN 978-0-415-92722-2. „The Portuguese traders and the Portuguese Jesuit priests, who like Jesuits of every nation busied themselves with the affairs of caffeine, wrote frequently and favorably to compatriots in Europe about tea.”
Mair & Hoh 2009, стр. 263. Mair, Victor H.; Hoh, Erling (2009). The True History of Tea. Thames & Hudson. ISBN 978-0-500-25146-1.
Martin 2007, стр. 29. Martin, Laura C. (2007). Tea: The Drink that Changed the World. Tuttle Publishing. ISBN 978-0-8048-3724-8.

chadao.blogspot.fr (Global: low place; Serbian: low place)

Nigel Melican, CAFFEINE AND TEA: Myth and Reality http://chadao.blogspot.fr/2008/02/caffeine-and-tea-myth-and-reality.html

chcp.org (Global: low place; Serbian: low place)

Yee, L. K., Tea’s Wonderful History, The Chinese Historical and Cultural Project, Архивирано из оригинала 03. 08. 2002. г., Приступљено 17. 6. 2013, „year 1996–2012”

encyclopedia.com (Global: 462^nd place; Serbian: 331^st place)

„Tea”. The Columbia Encyclopedia Sixth Edition.

etymonline.com (Global: 287^th place; Serbian: 198^th place)

„tea”. Online Etymology Dictionary. „The Portuguese word (attested from 1550s) came via Macao; and Rus. chai, Pers. cha, Gk. tsai, Arabic shay, and Turk. çay all came overland from the Mandarin form.”

google.co.uk (Global: 504^th place; Serbian: 366^th place)

books.google.co.uk

Dien 2007, стр. 362. Dien, Albert E. (2007). Six Dynasties Civilization. Yale University Press. стр. 362. ISBN 978-0-300-07404-8.
Salter 2013, стр. 4. Salter, Nicola (2013). Hot Water for Tea: An inspired collection of tea remedies and aromatic elixirs for your mind and body, beauty and soul. ArchwayPublishing. стр. 4. ISBN 978-1-60693-247-6.
Peter T. Daniels, ур. (1996). The World's Writing Systems. Oxford University Press. стр. 203. ISBN 978-0-19-507993-7.

highbeam.com (Global: 405^th place; Serbian: 679^th place)

Sanyal, Amitava (13. 4. 2008). „How India came to be the largest tea drinking nation”. Hindustan Times. New Delhi. стр. 12. Архивирано из оригинала 11. 06. 2014. г. Приступљено 20. 07. 2017.

lcsd.gov.hk (Global: 4,909^th place; Serbian: 7,178^th place)

„Why we call tea "cha" and "te"?”, Hong Kong Museum of Tea Ware, Архивирано из оригинала 16. 01. 2018. г., Приступљено 20. 07. 2017

marketresearchworld.net (Global: low place; Serbian: low place)

International, Euromonitor (13. 5. 2013). „Turkey: Second biggest tea market in the world”. Market Research World. Архивирано из оригинала 17. 01. 2013. г. Приступљено 25. 11. 2012.

msn.com (Global: 117^th place; Serbian: 262^nd place)

encarta.msn.com

Tea. Encarta. Архивирано из оригинала 08. 03. 2008. г. Приступљено 23. 7. 2008.

nkj.ru (Global: 2,738^th place; Serbian: 6,932^nd place)

„Чай с подоконника”. nkj.ru. Приступљено 4. 11. 2022.

nytimes.com (Global: 7^th place; Serbian: 25^th place)

Fuller, Thomas (21. 4. 2008). „A Tea From the Jungle Enriches a Placid Village”. The New York Times. New York. стр. A8.

o-cha.net (Global: low place; Serbian: low place)

„Green Tea Storage” (PDF). Приступљено 15. 7. 2009.

oregonstate.edu (Global: 2,041^st place; Serbian: 2,167^th place)

lpi.oregonstate.edu

Tea | Linus Pauling Institute | Oregon State University

sciencedirect.com (Global: 149^th place; Serbian: 283^rd place)

Monique B.HicksY-H.PeggyHsiehLeonard N.Bell, Tea preparation and its influence on methylxanthine concentration http://www.sciencedirect.com/science/article/pii/0963996996000385

springer.com (Global: 274^th place; Serbian: 510^th place)

link.springer.com

A. Gramza-Michałowska, Caffeine in tea Camellia sinensis — Content, absorption, benefits and risks of consumption https://link.springer.com/article/10.1007%2Fs12603-013-0404-1

teamuse.com (Global: low place; Serbian: low place)

The Origins of Indian Tea

wals.info (Global: low place; Serbian: 7,980^th place)

Dahl, Östen. „Feature/Chapter 138: Tea”. The World Atlas of Language Structures Online. Max Planck Digital Library. Приступљено 4. 6. 2008.

web.archive.org (Global: 1^st place; Serbian: 1^st place)

„Why we call tea "cha" and "te"?”, Hong Kong Museum of Tea Ware, Архивирано из оригинала 16. 01. 2018. г., Приступљено 20. 07. 2017
„Chai”. American Heritage Dictionary. Архивирано из оригинала 18. 02. 2014. г. Приступљено 20. 07. 2017. „Chai: A beverage made from spiced black tea, honey, and milk. ETYMOLOGY: Ultimately from Chinese (Mandarin) chá.”
Yee, L. K., Tea’s Wonderful History, The Chinese Historical and Cultural Project, Архивирано из оригинала 03. 08. 2002. г., Приступљено 17. 6. 2013, „year 1996–2012”
Tea. Encarta. Архивирано из оригинала 08. 03. 2008. г. Приступљено 23. 7. 2008.
Sanyal, Amitava (13. 4. 2008). „How India came to be the largest tea drinking nation”. Hindustan Times. New Delhi. стр. 12. Архивирано из оригинала 11. 06. 2014. г. Приступљено 20. 07. 2017.
International, Euromonitor (13. 5. 2013). „Turkey: Second biggest tea market in the world”. Market Research World. Архивирано из оригинала 17. 01. 2013. г. Приступљено 25. 11. 2012.

yahoo.com (Global: 38^th place; Serbian: 129^th place)

education.yahoo.com

„Chai”. American Heritage Dictionary. Архивирано из оригинала 18. 02. 2014. г. Приступљено 20. 07. 2017. „Chai: A beverage made from spiced black tea, honey, and milk. ETYMOLOGY: Ultimately from Chinese (Mandarin) chá.”

yavitrina.ru (Global: low place; Serbian: low place)

„10 удивительных фактов, которые вы не знали о чае”. yavitrina.ru. Приступљено 4. 11. 2022.

youtube.com (Global: 9^th place; Serbian: 14^th place)

The Real Scented Tea - Jasmine Tea - YouTube

Чај (Serbian Wikipedia)

1sept.ru (Global: low place; Serbian: low place)

geo.1sept.ru

about.com (Global: 216th place; Serbian: 226th place)

inventors.about.com

archive.org (Global: 6th place; Serbian: 5th place)

books.google.com (Global: 3rd place; Serbian: 2nd place)

chadao.blogspot.fr (Global: low place; Serbian: low place)

chcp.org (Global: low place; Serbian: low place)

encyclopedia.com (Global: 462nd place; Serbian: 331st place)

etymonline.com (Global: 287th place; Serbian: 198th place)

google.co.uk (Global: 504th place; Serbian: 366th place)

books.google.co.uk

highbeam.com (Global: 405th place; Serbian: 679th place)

lcsd.gov.hk (Global: 4,909th place; Serbian: 7,178th place)

marketresearchworld.net (Global: low place; Serbian: low place)

msn.com (Global: 117th place; Serbian: 262nd place)

encarta.msn.com

nkj.ru (Global: 2,738th place; Serbian: 6,932nd place)

nytimes.com (Global: 7th place; Serbian: 25th place)

o-cha.net (Global: low place; Serbian: low place)

oregonstate.edu (Global: 2,041st place; Serbian: 2,167th place)

lpi.oregonstate.edu

sciencedirect.com (Global: 149th place; Serbian: 283rd place)

springer.com (Global: 274th place; Serbian: 510th place)

link.springer.com

teamuse.com (Global: low place; Serbian: low place)

wals.info (Global: low place; Serbian: 7,980th place)

web.archive.org (Global: 1st place; Serbian: 1st place)

yahoo.com (Global: 38th place; Serbian: 129th place)

education.yahoo.com

yavitrina.ru (Global: low place; Serbian: low place)

youtube.com (Global: 9th place; Serbian: 14th place)

about.com (Global: 216^th place; Serbian: 226^th place)

archive.org (Global: 6^th place; Serbian: 5^th place)

books.google.com (Global: 3^rd place; Serbian: 2^nd place)

encyclopedia.com (Global: 462^nd place; Serbian: 331^st place)

etymonline.com (Global: 287^th place; Serbian: 198^th place)

google.co.uk (Global: 504^th place; Serbian: 366^th place)

highbeam.com (Global: 405^th place; Serbian: 679^th place)

lcsd.gov.hk (Global: 4,909^th place; Serbian: 7,178^th place)

msn.com (Global: 117^th place; Serbian: 262^nd place)

nkj.ru (Global: 2,738^th place; Serbian: 6,932^nd place)

nytimes.com (Global: 7^th place; Serbian: 25^th place)

oregonstate.edu (Global: 2,041^st place; Serbian: 2,167^th place)

sciencedirect.com (Global: 149^th place; Serbian: 283^rd place)

springer.com (Global: 274^th place; Serbian: 510^th place)

wals.info (Global: low place; Serbian: 7,980^th place)

web.archive.org (Global: 1^st place; Serbian: 1^st place)

yahoo.com (Global: 38^th place; Serbian: 129^th place)

youtube.com (Global: 9^th place; Serbian: 14^th place)