Monosaharid (Serbian Wikipedia)
Analysis of information sources in references of the Wikipedia article "Monosaharid" in Serbian language version.
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archive.org
- Batt RD, Dickens F, Williamson DH (новембар 1960). „Tetrose metabolism. 2. The utilization of tetroses and tetritols by rat tissues”. The Biochemical Journal. 77 (2): 281—94. PMC 1204983
. PMID 13687765. doi:10.1042/bj0770281. - Lindhorst, Thisbe K. (2007). Essentials of Carbohydrate Chemistry and Biochemistry (1st изд.). Wiley-VCH. ISBN 978-3-527-31528-4.
biotopics.co.uk
- Steane, Richard. „Condensation and Hydrolysis”. www.biotopics.co.uk. Архивирано из оригинала 2020-11-27. г. Приступљено 2020-11-13.
doi.org
- Batt RD, Dickens F, Williamson DH (новембар 1960). „Tetrose metabolism. 2. The utilization of tetroses and tetritols by rat tissues”. The Biochemical Journal. 77 (2): 281—94. PMC 1204983 . PMID 13687765. doi:10.1042/bj0770281.
merriam-webster.com
- „Definition of Saccharification”. www.merriam-webster.com (на језику: енглески). Архивирано из оригинала 7. 1. 2021. г. Приступљено 8. 9. 2020.
nih.gov
ncbi.nlm.nih.gov
- Batt RD, Dickens F, Williamson DH (новембар 1960). „Tetrose metabolism. 2. The utilization of tetroses and tetritols by rat tissues”. The Biochemical Journal. 77 (2): 281—94. PMC 1204983 . PMID 13687765. doi:10.1042/bj0770281.
pubchem.ncbi.nlm.nih.gov
- "D-Ribose". PubChem compound webpage, accessed on 2010-02-06.
ohio-state.edu
mansfield.ohio-state.edu
- „Glycolysis in Detail”. Ohio State University at Mansfield. Приступљено 2011-07-10.
oup.com
- „Trioses - Three Carbon Sugars”. Oxford University Press. Приступљено 2011-07-10.
rsc.org
- „Carbohydrates”. Chemistry for Biologists. Royal Society of Chemistry. Приступљено 10. 3. 2017.
web.archive.org
- „Definition of Saccharification”. www.merriam-webster.com (на језику: енглески). Архивирано из оригинала 7. 1. 2021. г. Приступљено 8. 9. 2020.
- Steane, Richard. „Condensation and Hydrolysis”. www.biotopics.co.uk. Архивирано из оригинала 2020-11-27. г. Приступљено 2020-11-13.
worldcat.org
- Collins, Peter M.; Ferrier, Robert J. (1995). Monosaccharides : their chemistry and their roles in natural products (на језику: енглески). Robert J. Ferrier. Chichester: Wiley & Sons. стр. 4. ISBN 0-471-95343-1. OCLC 30894482.