PH вредност (Serbian Wikipedia)

Analysis of information sources in references of the Wikipedia article "PH вредност" in Serbian language version.

refsWebsite

Global rank Serbian rank

4doi.org

2^nd place

4^th place

4web.archive.org

1^st place

3archive.org

6^th place

5^th place

2harvard.edu

18^th place

28^th place

2nih.gov

4^th place

8^th place

1iupac.org

538^th place

222^nd place

1carlsberggroup.com

low place

1caltech.edu

887^th place

632^nd place

1books.google.com

3^rd place

2^nd place

archive.org

Holler, F. James; Skoog, Douglas A.; West, Donald M. (1996). Fundamentals of analytical chemistry. Philadelphia: Saunders College Pub. ISBN 978-0-03-005938-4.
Myers, Rollie J. (2010). „One-Hundred Years of pH”. Journal of Chemical Education. 87 (1): 30—32. Bibcode:2010JChEd..87...30M. doi:10.1021/ed800002c.
Nørby, Jens (2000). „The origin and the meaning of the little p in pH”. Trends in Biochemical Sciences. 25 (1): 36—37. PMID 10637613. doi:10.1016/S0968-0004(99)01517-0.

books.google.com

Tetrault, Sharon (јун 2002). „The Beckmans”. Orange Coast. Orange Coast Magazine. Приступљено 11. 3. 2018.

caltech.edu

eands.caltech.edu

„ORIGINS: BIRTH OF THE PH METER”. CalTech Engineering & Science Magazine. Архивирано из оригинала 6. 11. 2018. г. Приступљено 11. 3. 2018.

carlsberggroup.com

„Carlsberg Group Company History Page”. Carlsberggroup.com. Архивирано из оригинала 18. 1. 2014. г. Приступљено 7. 5. 2013.

doi.org

Lim, Kieran F. (2006). „Negative pH Does Exist”. Journal of Chemical Education. 83 (10): 1465. Bibcode:2006JChEd..83.1465L. doi:10.1021/ed083p1465.
Covington, A. K.; Bates, R. G.; Durst, R. A. (1985). „Definitions of pH scales, standard reference values, measurement of pH, and related terminology” (PDF). Pure Appl. Chem. 57 (3): 531—542. doi:10.1351/pac198557030531. Архивирано из оригинала (PDF) 24. 09. 2007. г. Приступљено 20. 02. 2019.
Myers, Rollie J. (2010). „One-Hundred Years of pH”. Journal of Chemical Education. 87 (1): 30—32. Bibcode:2010JChEd..87...30M. doi:10.1021/ed800002c.
Nørby, Jens (2000). „The origin and the meaning of the little p in pH”. Trends in Biochemical Sciences. 25 (1): 36—37. PMID 10637613. doi:10.1016/S0968-0004(99)01517-0.

harvard.edu

adsabs.harvard.edu

Lim, Kieran F. (2006). „Negative pH Does Exist”. Journal of Chemical Education. 83 (10): 1465. Bibcode:2006JChEd..83.1465L. doi:10.1021/ed083p1465.
Myers, Rollie J. (2010). „One-Hundred Years of pH”. Journal of Chemical Education. 87 (1): 30—32. Bibcode:2010JChEd..87...30M. doi:10.1021/ed800002c.

iupac.org

Covington, A. K.; Bates, R. G.; Durst, R. A. (1985). „Definitions of pH scales, standard reference values, measurement of pH, and related terminology” (PDF). Pure Appl. Chem. 57 (3): 531—542. doi:10.1351/pac198557030531. Архивирано из оригинала (PDF) 24. 09. 2007. г. Приступљено 20. 02. 2019.

nih.gov

ncbi.nlm.nih.gov

Nørby, Jens (2000). „The origin and the meaning of the little p in pH”. Trends in Biochemical Sciences. 25 (1): 36—37. PMID 10637613. doi:10.1016/S0968-0004(99)01517-0.

history.nih.gov

Evans, Alice C. (1963). „Memoirs” (PDF). NIH Office of History. National Institutes of Health Office of History. Архивирано из оригинала (PDF) 15. 12. 2017. г. Приступљено 27. 3. 2018.

web.archive.org

Covington, A. K.; Bates, R. G.; Durst, R. A. (1985). „Definitions of pH scales, standard reference values, measurement of pH, and related terminology” (PDF). Pure Appl. Chem. 57 (3): 531—542. doi:10.1351/pac198557030531. Архивирано из оригинала (PDF) 24. 09. 2007. г. Приступљено 20. 02. 2019.
„Carlsberg Group Company History Page”. Carlsberggroup.com. Архивирано из оригинала 18. 1. 2014. г. Приступљено 7. 5. 2013.
Evans, Alice C. (1963). „Memoirs” (PDF). NIH Office of History. National Institutes of Health Office of History. Архивирано из оригинала (PDF) 15. 12. 2017. г. Приступљено 27. 3. 2018.
„ORIGINS: BIRTH OF THE PH METER”. CalTech Engineering & Science Magazine. Архивирано из оригинала 6. 11. 2018. г. Приступљено 11. 3. 2018.