Јагода (Serbian Wikipedia)

Analysis of information sources in references of the Wikipedia article "Јагода" in Serbian language version.

refsWebsite

Global rank Serbian rank

17doi.org

2^nd place

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15nih.gov

4^th place

8^th place

2web.archive.org

1^st place

2worldcat.org

5^th place

12^th place

2semanticscholar.org

11^th place

23^rd place

1itis.gov

656^th place

433^rd place

1pfaf.org

4,442^nd place

1,716^th place

1usda.gov

438^th place

507^th place

1ucla.edu

782^nd place

873^rd place

1nvsuk.org.uk

low place

1newyorker.com

146^th place

464^th place

1archive.org

6^th place

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1io9.com

2,391^st place

7,165^th place

1foodprocessing.com

low place

1harvard.edu

18^th place

28^th place

1ashspublications.org

low place

1cpmc.org

low place

1eur.nl

low place

1wikipedia.org

low place

1handle.net

102^nd place

266^th place

1innovations-report.com

low place

archive.org

Thompson, J. L.; Lopetcharat, K; Drake, M. A. (2007). „Preferences for commercial strawberry drinkable yogurts among African American, Caucasian, and Hispanic consumers in the United States”. Journal of Dairy Science. 90 (11): 4974—87. PMID 17954736. doi:10.3168/jds.2007-0313 .

ashspublications.org

journal.ashspublications.org

Jouquand, Celine; Chandler, Craig; Plotto, Anne; Goodner, Kevin (2008). „A Sensory and Chemical Analysis of Fresh Strawberries Over Harvest Dates and Seasons Reveals Factors that Affect Eating Quality” (PDF). J. Am. Soc. Hort. Sci. 133 (6): 859—67. doi:10.21273/JASHS.133.6.859 .

cpmc.org

„Children and food allergies”. California Pacific Medical Center. 2013. Приступљено 27. 4. 2014.

doi.org

Manganaris GA, Goulas V, Vicente AR, Terry LA (март 2014). „Berry antioxidants: small fruits providing large benefits”. Journal of the Science of Food and Agriculture. 94 (5): 825—33. PMID 24122646. doi:10.1002/jsfa.6432.
Giampieri F, Tulipani S, Alvarez-Suarez JM, Quiles JL, Mezzetti B, Battino M (јануар 2012). „The strawberry: composition, nutritional quality, and impact on human health”. Nutrition. 28 (1): 9—19. PMID 22153122. doi:10.1016/j.nut.2011.08.009.
Lipińska L, Klewicka E, Sójka M (септембар 2014). „The structure, occurrence and biological activity of ellagitannins: a general review”. Acta Scientiarum Polonorum. Technologia Alimentaria. 13 (3): 289—99. PMID 24887944. doi:10.17306/j.afs.2014.3.7 .
Vrhovsek, U.; Guella, G.; Gasperotti, M.; Pojer, E.; Zancato, M.; Mattivi, F. (2012). „Clarifying the Identity of the Main Ellagitannin in the Fruit of the Strawberry, Fragaria vesca and Fragaria ananassa Duch”. Journal of Agricultural and Food Chemistry. 60 (10): 2507—16. PMID 22339338. doi:10.1021/jf2052256.
Khan N, Syed DN, Ahmad N, Mukhtar H (јул 2013). „Fisetin: a dietary antioxidant for health promotion”. Antioxidants & Redox Signaling. 19 (2): 151—62. PMC 3689181 . PMID 23121441. doi:10.1089/ars.2012.4901.
Aaby, K; Skrede, G; Wrolstad, R. E. (2005). „Phenolic composition and antioxidant activities in flesh and achenes of strawberries (Fragaria ananassa)”. Journal of Agricultural and Food Chemistry. 53 (10): 4032—40. PMID 15884835. doi:10.1021/jf048001o.
Fossen, Torgils; Rayyan, Saleh; Andersen, Øyvind M (2004). „Dimeric anthocyanins from strawberry (Fragaria ananassa) consisting of pelargonidin 3-glucoside covalently linked to four flavan-3-ols”. Phytochemistry. 65 (10): 1421—28. PMID 15231416. doi:10.1016/j.phytochem.2004.05.003.
Negri, Alfredo S.; Allegra, Domenico; Simoni, Laura; Rusconi, Fabio; Tonelli, Chiara; Espen, Luca; Galbiati, Massimo (11. 2. 2015). „Comparative analysis of fruit aroma patterns in the domesticated wild strawberries Profumata di Tortona (F. moschata) and Regina delle Valli (F. vesca)”. Frontiers in Plant Science. 6: 56. ISSN 1664-462X. PMC 4324068 . PMID 25717332. doi:10.3389/fpls.2015.00056 .
Thompson, J. L.; Lopetcharat, K; Drake, M. A. (2007). „Preferences for commercial strawberry drinkable yogurts among African American, Caucasian, and Hispanic consumers in the United States”. Journal of Dairy Science. 90 (11): 4974—87. PMID 17954736. doi:10.3168/jds.2007-0313 .
Colquhoun TA, et al. (2012). „Framing the perfect strawberry: An exercise in consumer-assisted selection of fruit crops”. Journal of Berry Research. 2 (1): 45—61. doi:10.3233/JBR-2011-027 .
Schwieterman, M. L.; Colquhoun, T. A.; Jaworski, E. A.; Bartoshuk, L. M.; Gilbert, J. L.; Tieman, D. M.; Odabasi, A. Z.; Moskowitz, H. R.; Folta, K. M.; Klee, H. J.; Sims, C. A.; Whitaker, V. M.; Clark, D. G. (2014). „Strawberry flavor: Diverse chemical compositions, a seasonal influence, and effects on sensory perception”. PLOS ONE. 9 (2): e88446. Bibcode:2014PLoSO...988446S. PMC 3921181 . PMID 24523895. doi:10.1371/journal.pone.0088446 .
Jouquand, Celine; Chandler, Craig; Plotto, Anne; Goodner, Kevin (2008). „A Sensory and Chemical Analysis of Fresh Strawberries Over Harvest Dates and Seasons Reveals Factors that Affect Eating Quality” (PDF). J. Am. Soc. Hort. Sci. 133 (6): 859—67. doi:10.21273/JASHS.133.6.859 .
Hirakawa, H; Shirasawa, K; Kosugi, S; Tashiro, K; Nakayama, S; Yamada, M; Kohara, M; Watanabe, A; Kishida, Y; Fujishiro, T; Tsuruoka, H; Minami, C; Sasamoto, S; Kato, M; Nanri, K; Komaki, A; Yanagi, T; Guoxin, Q; Maeda, F; Ishikawa, M; Kuhara, S; Sato, S; Tabata, S; Isobe, S. N. (2014). „Dissection of the octoploid strawberry genome by deep sequencing of the genomes of fragaria species”. DNA Research. 21 (2): 169—81. PMC 3989489 . PMID 24282021. doi:10.1093/dnares/dst049.
Edger, Patrick P.; Poorten, Thomas J.; VanBuren, Robert; Hardigan, Michael A.; Colle, Marivi; McKain, Michael R.; Smith, Ronald D.; Teresi, Scott J.; Nelson, Andrew D. L.; Wai, Ching Man; Alger, Elizabeth I. (март 2019). „Origin and evolution of the octoploid strawberry genome”. Nature Genetics (на језику: енглески). 51 (3): 541—547. ISSN 1546-1718. PMC 6882729 . PMID 30804557. doi:10.1038/s41588-019-0356-4 .
Patiwael, J. A.; Vullings, L. G.; De Jong, N. W.; Van Toorenenbergen, A. W.; Gerth Van Wijk, R; De Groot, H (2010). „Occupational allergy in strawberry greenhouse workers”. International Archives of Allergy and Immunology. 152 (1): 58—65. PMID 19940506. S2CID 31952236. doi:10.1159/000260084. hdl:1765/28314 .
Muñoz, C; Hoffmann, T; Escobar, N. M.; Ludemann, F; Botella, M. A.; Valpuesta, V; Schwab, W (2010). „The strawberry fruit Fra a allergen functions in flavonoid biosynthesis”. Molecular Plant. 3 (1): 113—24. PMID 19969523. doi:10.1093/mp/ssp087 .
Hjernø K, Alm R, Canbäck B, Matthiesen R, Trajkovski K, Björk L, Roepstorff P, Emanuelsson C (2006). „Down-regulation of the strawberry Bet v 1-homologous allergen in concert with the flavonoid biosynthesis pathway in colorless strawberry mutant”. Proteomics. 6 (5): 1574—87. PMID 16447153. S2CID 29423198. doi:10.1002/pmic.200500469.

eur.nl

repub.eur.nl

Patiwael, J. A.; Vullings, L. G.; De Jong, N. W.; Van Toorenenbergen, A. W.; Gerth Van Wijk, R; De Groot, H (2010). „Occupational allergy in strawberry greenhouse workers”. International Archives of Allergy and Immunology. 152 (1): 58—65. PMID 19940506. S2CID 31952236. doi:10.1159/000260084. hdl:1765/28314 .

foodprocessing.com

Cassell, D (2014). „2014 Flavor Trends: Yogurt's Fruitful Union”. Food Processing. Приступљено 26. 4. 2014.

handle.net

hdl.handle.net

Patiwael, J. A.; Vullings, L. G.; De Jong, N. W.; Van Toorenenbergen, A. W.; Gerth Van Wijk, R; De Groot, H (2010). „Occupational allergy in strawberry greenhouse workers”. International Archives of Allergy and Immunology. 152 (1): 58—65. PMID 19940506. S2CID 31952236. doi:10.1159/000260084. hdl:1765/28314 .

harvard.edu

adsabs.harvard.edu

Schwieterman, M. L.; Colquhoun, T. A.; Jaworski, E. A.; Bartoshuk, L. M.; Gilbert, J. L.; Tieman, D. M.; Odabasi, A. Z.; Moskowitz, H. R.; Folta, K. M.; Klee, H. J.; Sims, C. A.; Whitaker, V. M.; Clark, D. G. (2014). „Strawberry flavor: Diverse chemical compositions, a seasonal influence, and effects on sensory perception”. PLOS ONE. 9 (2): e88446. Bibcode:2014PLoSO...988446S. PMC 3921181 . PMID 24523895. doi:10.1371/journal.pone.0088446 .

innovations-report.com

Idea TV GmbH (21. 6. 2005). „The chemistry of strawberry allergy (includes 'Sofar' reference)”. Innovations-report.com. Приступљено 9. 3. 2013.

io9.com

„How Flavor Chemists Make Your Food So Addictively Good”. io9. 8. 11. 2012. Приступљено 26. 4. 2014.

itis.gov

„Fragaria X ananassa (Weston) Duchesne ex Rozier (pro sp.)”. ITIS.

newyorker.com

Dana Goodyear (14. 8. 2017). „How Driscoll's reinvented the strawberry”. The New Yorker. Приступљено 26. 6. 2019.

nih.gov

ncbi.nlm.nih.gov

Manganaris GA, Goulas V, Vicente AR, Terry LA (март 2014). „Berry antioxidants: small fruits providing large benefits”. Journal of the Science of Food and Agriculture. 94 (5): 825—33. PMID 24122646. doi:10.1002/jsfa.6432.
Giampieri F, Tulipani S, Alvarez-Suarez JM, Quiles JL, Mezzetti B, Battino M (јануар 2012). „The strawberry: composition, nutritional quality, and impact on human health”. Nutrition. 28 (1): 9—19. PMID 22153122. doi:10.1016/j.nut.2011.08.009.
Lipińska L, Klewicka E, Sójka M (септембар 2014). „The structure, occurrence and biological activity of ellagitannins: a general review”. Acta Scientiarum Polonorum. Technologia Alimentaria. 13 (3): 289—99. PMID 24887944. doi:10.17306/j.afs.2014.3.7 .
Vrhovsek, U.; Guella, G.; Gasperotti, M.; Pojer, E.; Zancato, M.; Mattivi, F. (2012). „Clarifying the Identity of the Main Ellagitannin in the Fruit of the Strawberry, Fragaria vesca and Fragaria ananassa Duch”. Journal of Agricultural and Food Chemistry. 60 (10): 2507—16. PMID 22339338. doi:10.1021/jf2052256.
Khan N, Syed DN, Ahmad N, Mukhtar H (јул 2013). „Fisetin: a dietary antioxidant for health promotion”. Antioxidants & Redox Signaling. 19 (2): 151—62. PMC 3689181 . PMID 23121441. doi:10.1089/ars.2012.4901.
Aaby, K; Skrede, G; Wrolstad, R. E. (2005). „Phenolic composition and antioxidant activities in flesh and achenes of strawberries (Fragaria ananassa)”. Journal of Agricultural and Food Chemistry. 53 (10): 4032—40. PMID 15884835. doi:10.1021/jf048001o.
Fossen, Torgils; Rayyan, Saleh; Andersen, Øyvind M (2004). „Dimeric anthocyanins from strawberry (Fragaria ananassa) consisting of pelargonidin 3-glucoside covalently linked to four flavan-3-ols”. Phytochemistry. 65 (10): 1421—28. PMID 15231416. doi:10.1016/j.phytochem.2004.05.003.
Negri, Alfredo S.; Allegra, Domenico; Simoni, Laura; Rusconi, Fabio; Tonelli, Chiara; Espen, Luca; Galbiati, Massimo (11. 2. 2015). „Comparative analysis of fruit aroma patterns in the domesticated wild strawberries Profumata di Tortona (F. moschata) and Regina delle Valli (F. vesca)”. Frontiers in Plant Science. 6: 56. ISSN 1664-462X. PMC 4324068 . PMID 25717332. doi:10.3389/fpls.2015.00056 .
Thompson, J. L.; Lopetcharat, K; Drake, M. A. (2007). „Preferences for commercial strawberry drinkable yogurts among African American, Caucasian, and Hispanic consumers in the United States”. Journal of Dairy Science. 90 (11): 4974—87. PMID 17954736. doi:10.3168/jds.2007-0313 .
Schwieterman, M. L.; Colquhoun, T. A.; Jaworski, E. A.; Bartoshuk, L. M.; Gilbert, J. L.; Tieman, D. M.; Odabasi, A. Z.; Moskowitz, H. R.; Folta, K. M.; Klee, H. J.; Sims, C. A.; Whitaker, V. M.; Clark, D. G. (2014). „Strawberry flavor: Diverse chemical compositions, a seasonal influence, and effects on sensory perception”. PLOS ONE. 9 (2): e88446. Bibcode:2014PLoSO...988446S. PMC 3921181 . PMID 24523895. doi:10.1371/journal.pone.0088446 .
Hirakawa, H; Shirasawa, K; Kosugi, S; Tashiro, K; Nakayama, S; Yamada, M; Kohara, M; Watanabe, A; Kishida, Y; Fujishiro, T; Tsuruoka, H; Minami, C; Sasamoto, S; Kato, M; Nanri, K; Komaki, A; Yanagi, T; Guoxin, Q; Maeda, F; Ishikawa, M; Kuhara, S; Sato, S; Tabata, S; Isobe, S. N. (2014). „Dissection of the octoploid strawberry genome by deep sequencing of the genomes of fragaria species”. DNA Research. 21 (2): 169—81. PMC 3989489 . PMID 24282021. doi:10.1093/dnares/dst049.
Edger, Patrick P.; Poorten, Thomas J.; VanBuren, Robert; Hardigan, Michael A.; Colle, Marivi; McKain, Michael R.; Smith, Ronald D.; Teresi, Scott J.; Nelson, Andrew D. L.; Wai, Ching Man; Alger, Elizabeth I. (март 2019). „Origin and evolution of the octoploid strawberry genome”. Nature Genetics (на језику: енглески). 51 (3): 541—547. ISSN 1546-1718. PMC 6882729 . PMID 30804557. doi:10.1038/s41588-019-0356-4 .
Patiwael, J. A.; Vullings, L. G.; De Jong, N. W.; Van Toorenenbergen, A. W.; Gerth Van Wijk, R; De Groot, H (2010). „Occupational allergy in strawberry greenhouse workers”. International Archives of Allergy and Immunology. 152 (1): 58—65. PMID 19940506. S2CID 31952236. doi:10.1159/000260084. hdl:1765/28314 .
Muñoz, C; Hoffmann, T; Escobar, N. M.; Ludemann, F; Botella, M. A.; Valpuesta, V; Schwab, W (2010). „The strawberry fruit Fra a allergen functions in flavonoid biosynthesis”. Molecular Plant. 3 (1): 113—24. PMID 19969523. doi:10.1093/mp/ssp087 .
Hjernø K, Alm R, Canbäck B, Matthiesen R, Trajkovski K, Björk L, Roepstorff P, Emanuelsson C (2006). „Down-regulation of the strawberry Bet v 1-homologous allergen in concert with the flavonoid biosynthesis pathway in colorless strawberry mutant”. Proteomics. 6 (5): 1574—87. PMID 16447153. S2CID 29423198. doi:10.1002/pmic.200500469.

nvsuk.org.uk

Welsh, Martin. „Strawberries”. Nvsuk.org.uk. Архивирано из оригинала 2. 8. 2008. г.

pfaf.org

„Fragaria x ananassa - Duchesne.”. Plants For A Future.

semanticscholar.org

api.semanticscholar.org

Patiwael, J. A.; Vullings, L. G.; De Jong, N. W.; Van Toorenenbergen, A. W.; Gerth Van Wijk, R; De Groot, H (2010). „Occupational allergy in strawberry greenhouse workers”. International Archives of Allergy and Immunology. 152 (1): 58—65. PMID 19940506. S2CID 31952236. doi:10.1159/000260084. hdl:1765/28314 .
Hjernø K, Alm R, Canbäck B, Matthiesen R, Trajkovski K, Björk L, Roepstorff P, Emanuelsson C (2006). „Down-regulation of the strawberry Bet v 1-homologous allergen in concert with the flavonoid biosynthesis pathway in colorless strawberry mutant”. Proteomics. 6 (5): 1574—87. PMID 16447153. S2CID 29423198. doi:10.1002/pmic.200500469.

ucla.edu

botgard.ucla.edu

„Strawberry, The Maiden With Runners”. Botgard.ucla.edu. Архивирано из оригинала 6. 7. 2010. г.

usda.gov

plants.usda.gov

„Fragaria × ananassa (Weston) Duchesne ex Rozier (pro sp.) [chiloensis × virginiana]”. Natural Resources Conservation Service.

web.archive.org

„Strawberry, The Maiden With Runners”. Botgard.ucla.edu. Архивирано из оригинала 6. 7. 2010. г.
Welsh, Martin. „Strawberries”. Nvsuk.org.uk. Архивирано из оригинала 2. 8. 2008. г.

wikipedia.org

en.wikipedia.org

Patiwael, J. A.; Vullings, L. G.; De Jong, N. W.; Van Toorenenbergen, A. W.; Gerth Van Wijk, R; De Groot, H (2010). „Occupational allergy in strawberry greenhouse workers”. International Archives of Allergy and Immunology. 152 (1): 58—65. PMID 19940506. S2CID 31952236. doi:10.1159/000260084. hdl:1765/28314 .

worldcat.org

Negri, Alfredo S.; Allegra, Domenico; Simoni, Laura; Rusconi, Fabio; Tonelli, Chiara; Espen, Luca; Galbiati, Massimo (11. 2. 2015). „Comparative analysis of fruit aroma patterns in the domesticated wild strawberries Profumata di Tortona (F. moschata) and Regina delle Valli (F. vesca)”. Frontiers in Plant Science. 6: 56. ISSN 1664-462X. PMC 4324068 . PMID 25717332. doi:10.3389/fpls.2015.00056 .
Edger, Patrick P.; Poorten, Thomas J.; VanBuren, Robert; Hardigan, Michael A.; Colle, Marivi; McKain, Michael R.; Smith, Ronald D.; Teresi, Scott J.; Nelson, Andrew D. L.; Wai, Ching Man; Alger, Elizabeth I. (март 2019). „Origin and evolution of the octoploid strawberry genome”. Nature Genetics (на језику: енглески). 51 (3): 541—547. ISSN 1546-1718. PMC 6882729 . PMID 30804557. doi:10.1038/s41588-019-0356-4 .