Калорија (Serbian Wikipedia)

Analysis of information sources in references of the Wikipedia article "Калорија" in Serbian language version.

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3books.google.com

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2iupac.org

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1covermagazin.com

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1unm.edu

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1fao.org

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1npl.co.uk

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1scientificamerican.com

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books.google.com

Lynch, Charles T. (1974). Handbook of Materials Science: General Properties, Volume 1. CRC Press. стр. 438. Приступљено 8. 3. 2014.
Zvi Rappoport ed. (2007), "The Chemistry of Peroxides", Volume 2 page 12.
Bhagavan, N. V. (2002). Medical Biochemistry (на језику: енглески). Academic Press. стр. 76—77. ISBN 9780120954407. Приступљено 5. 9. 2017.

covermagazin.com

prisjetimo.covermagazin.com

„Што је калорија и како бројати калорије?”. Присјетимо се. Приступљено 22. 1. 2019.

doi.org

Rossini, Fredrick (1964). „Excursion in Chemical Thermodynamics, from the Past into the Future”. Pure and Applied Chemistry. 8 (2): 107. doi:10.1351/pac196408020095. Приступљено 21. 1. 2013. „both the IT calorie and the thermochemical calorie are completely independent of the heat capacity of water.”

fao.org

FAO (1971). „The adoption of joules as units of energy”.

iupac.org

Rossini, Fredrick (1964). „Excursion in Chemical Thermodynamics, from the Past into the Future”. Pure and Applied Chemistry. 8 (2): 107. doi:10.1351/pac196408020095. Приступљено 21. 1. 2013. „both the IT calorie and the thermochemical calorie are completely independent of the heat capacity of water.”
International Union of Pure and Applied Chemistry (IUPAC) (1997). „1.6 Conversion tables for units”. Compendium of Analytical Nomenclature (PDF) (3 изд.). ISBN 0-86542-615-5. Приступљено 31. 8. 2013.

metricviews.org.uk

„Prospects improve for food energy labelling using SI units”. Metric Views. UK Metric Association. 24. 2. 2012. Архивирано из оригинала 03. 10. 2020. г. Приступљено 17. 4. 2013.

npl.co.uk

„SI Conventions”. National Physical Laboratory. Приступљено 8. 2. 2016.

nutristrategy.com

„Calories - Fat, Protein, Carbohydrates, Alcohol. Calories per gram”.

scientificamerican.com

„How Do Food Manufacturers Calculate the Calorie Count of Packaged Foods?”. Scientific American (на језику: енглески). Приступљено 8. 9. 2017.

unm.edu

Conn, Carole; Len Kravitz. „Remarkable Calorie”. University of New Mexico. Приступљено 1. 3. 2019.

web.archive.org

„Prospects improve for food energy labelling using SI units”. Metric Views. UK Metric Association. 24. 2. 2012. Архивирано из оригинала 03. 10. 2020. г. Приступљено 17. 4. 2013.

wired.com

Allain, Rhett (23. 2. 2016). „Calculating Calories by Burning Gummy Bears to Death”. Scientific American. Приступљено 7. 9. 2017.