Spirulina (Swedish Wikipedia)

Analysis of information sources in references of the Wikipedia article "Spirulina" in Swedish language version.

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doi.org

dx.doi.org

Holman, B. W. B.; Malau-Aduli, A. E. O.. ”Spirulina as a livestock supplement and animal feed”. Journal of Animal Physiology and Animal Nutrition 97 (4): sid. 615–623. doi:10.1111/j.1439-0396.2012.01328.x. ISSN 1439-0396. http://www.ncbi.nlm.nih.gov/pubmed/22860698. Läst 9 februari 2016.
Wu, Di; Wang, Songjing; Liu, Kangsheng. ”Rapid measurement of morphological features of Spirulina microalgae filaments using microscopy and image processing algorithms”. Biosystems Engineering 112 (1): sid. 35–41. doi:10.1016/j.biosystemseng.2012.02.002. http://www.sciencedirect.com/science/article/pii/S1537511012000293. Läst 9 februari 2016.

ebscohost.com

connection.ebscohost.com

”SPIRULINA - AN OVERVIEW”. connection.ebscohost.com. http://connection.ebscohost.com/c/articles/78324474/spirulina-overview. Läst 9 februari 2016.

fao.org

”FAO Fisheries and Aquaculture Department - A review on culture, production and use of spirulina as food for humans and feeds for domestic animals”. www.fao.org. http://www.fao.org/3/contents/b2d01d94-4707-54c1-9f65-01f699fc6d07/i0424e00.htm. Läst 9 februari 2016.
”THE FUTURE IS AN ANCIENT LAKE”. www.fao.org. http://www.fao.org/docrep/010/y5118e/y5118e00.HTM. Läst 9 februari 2016.

kenyon.edu

microbewiki.kenyon.edu

”Arthrospira platensis”. https://microbewiki.kenyon.edu/index.php/Arthrospira_platensis. Läst 7 februari 2016.

mst.edu

web.mst.edu

”Arthrospira Platensis”. web.mst.edu. Arkiverad från originalet den 3 mars 2016. https://web.archive.org/web/20160303195737/http://web.mst.edu/~microbio/BIO221_2007/A_platensis.htm. Läst 9 februari 2016.

nih.gov

ncbi.nlm.nih.gov

Holman, B. W. B.; Malau-Aduli, A. E. O.. ”Spirulina as a livestock supplement and animal feed”. Journal of Animal Physiology and Animal Nutrition 97 (4): sid. 615–623. doi:10.1111/j.1439-0396.2012.01328.x. ISSN 1439-0396. http://www.ncbi.nlm.nih.gov/pubmed/22860698. Läst 9 februari 2016.
Ciferri, O. ”Spirulina, the edible microorganism.”. Microbiological Reviews 47 (4): sid. 551–578. ISSN 0146-0749. http://www.ncbi.nlm.nih.gov/pmc/articles/PMC283708/. Läst 9 februari 2016.

sciencedirect.com

Wu, Di; Wang, Songjing; Liu, Kangsheng. ”Rapid measurement of morphological features of Spirulina microalgae filaments using microscopy and image processing algorithms”. Biosystems Engineering 112 (1): sid. 35–41. doi:10.1016/j.biosystemseng.2012.02.002. http://www.sciencedirect.com/science/article/pii/S1537511012000293. Läst 9 februari 2016.

web.archive.org

”Arthrospira Platensis”. web.mst.edu. Arkiverad från originalet den 3 mars 2016. https://web.archive.org/web/20160303195737/http://web.mst.edu/~microbio/BIO221_2007/A_platensis.htm. Läst 9 februari 2016.

worldcat.org

Holman, B. W. B.; Malau-Aduli, A. E. O.. ”Spirulina as a livestock supplement and animal feed”. Journal of Animal Physiology and Animal Nutrition 97 (4): sid. 615–623. doi:10.1111/j.1439-0396.2012.01328.x. ISSN 1439-0396. http://www.ncbi.nlm.nih.gov/pubmed/22860698. Läst 9 februari 2016.
Ciferri, O. ”Spirulina, the edible microorganism.”. Microbiological Reviews 47 (4): sid. 551–578. ISSN 0146-0749. http://www.ncbi.nlm.nih.gov/pmc/articles/PMC283708/. Läst 9 februari 2016.