Treonin (Swedish Wikipedia)

Analysis of information sources in references of the Wikipedia article "Treonin" in Swedish language version.

refsWebsite

Global rank Swedish rank

8doi.org

2^nd place

14^th place

4nih.gov

4^th place

17^th place

3books.google.com

3^rd place

37^th place

1qmul.ac.uk

1,735^th place

8,415^th place

1worldcat.org

5^th place

9^th place

1jbc.org

4,455^th place

low place

1nap.edu

2,128^th place

881^st place

1usda.gov

438^th place

905^th place

1web.archive.org

1^st place

1self.com

3,723^rd place

4,521^st place

books.google.com

A Dictionary of scientists.. Daintith, John., Gjertsen, Derek.. Oxford: Oxford University Press. 1999. Sid. 459. ISBN 9780192800862. OCLC 44963215. https://books.google.com/books?id=AtngooiwXikC&pg=PA459.
Stipanuk, Martha H.; Caudill, Marie A. (2013) (på engelska). Biochemical, Physiological, and Molecular Aspects of Human Nutrition – E-Book. Elsevier Health Sciences. ISBN 9780323266956. https://books.google.com/books?id=XVNPAQAAQBAJ&pg=PA310.
Bhardwaj, Uma; Bhardwaj, Ravindra (på engelska). Biochemistry for Nurses. Pearson Education India. ISBN 9788131795286. https://books.google.com/books?id=93yeKr9W9TwC&pg=PA129.

doi.org

dx.doi.org

Raïs, Badr; Chassagnole, Christophe; Lettelier, Thierry; Fell, David; Mazat, Jean-Pierre (2001). ”Threonine synthesis from aspartate in Escherichia coli cell-free extracts: pathway dynamics”. Biochem J 356 (Pt 2): sid. 425–32. doi:10.1042/bj3560425. PMID 11368769.
Jastrzab, Renata (2013). "Studies of new phosphothreonine complexes formed in binary and ternary systems including biogenic amines and copper(II)". Journal of Coordination Chemistry. 66 (1): 98–113. doi:10.1080/00958972.2012.746678
Meyer, Curtis (20 July 1936). ”The Spatial Configuation of Alpha-Amino-Beta-Hydroxy-n-Butyric Acid”. Journal of Biological Chemistry 115 (3): sid. 721–729. doi:10.1016/S0021-9258(18)74711-X. http://www.jbc.org/content/115/3/721.full.pdf.
”Nomenclature and symbolism for amino acids and peptides (Recommendations 1983)”. Pure and Applied Chemistry 56 (5): sid. 601, 603, 608. 1 January 1984. doi:10.1351/pac198456050595.
Institute of Medicine (2002). ”Protein and Amino Acids”. Dietary Reference Intakes for Energy, Carbohydrates, Fiber, Fat, Fatty Acids, Cholesterol, Protein, and Amino Acids. Washington, DC: The National Academies Press. Sid. 589–768. doi:10.17226/10490. ISBN 978-0-309-08525-0.
Fang, H; Kang, J; Zhang, D (30 January 2017). ”Microbial production of vitamin B₁₂: a review and future perspectives.”. Microbial Cell Factories 16 (1): sid. 15. doi:10.1186/s12934-017-0631-y. PMID 28137297.
Adeva-Andany, M; Souto-Adeva, G; Ameneiros-Rodríguez, E; Fernández-Fernández, C; Donapetry-García, C; Domínguez-Montero, A (January 2018). ”Insulin resistance and glycine metabolism in humans.”. Amino Acids 50 (1): sid. 11–27. doi:10.1007/s00726-017-2508-0. PMID 29094215.
Dalangin, R; Kim, A; Campbell, RE (27 August 2020). ”The Role of Amino Acids in Neurotransmission and Fluorescent Tools for Their Detection.”. International Journal of Molecular Sciences 21 (17): sid. 6197. doi:10.3390/ijms21176197. PMID 32867295.

jbc.org

Meyer, Curtis (20 July 1936). ”The Spatial Configuation of Alpha-Amino-Beta-Hydroxy-n-Butyric Acid”. Journal of Biological Chemistry 115 (3): sid. 721–729. doi:10.1016/S0021-9258(18)74711-X. http://www.jbc.org/content/115/3/721.full.pdf.

nap.edu

Institute of Medicine (2002). ”Protein and Amino Acids”. Dietary Reference Intakes for Energy, Carbohydrates, Fiber, Fat, Fatty Acids, Cholesterol, Protein, and Amino Acids. Washington, DC: The National Academies Press. Sid. 589–768. doi:10.17226/10490. ISBN 978-0-309-08525-0.