கோப்பி லுவாக் (Tamil Wikipedia)

Analysis of information sources in references of the Wikipedia article "கோப்பி லுவாக்" in Tamil language version.

refsWebsite

Global rank Tamil rank

1web.archive.org

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low place

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42^nd place

52^nd place

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nytimes.com

Onishi, Norimitsu. "From Dung to Coffee Brew With No Aftertaste".

thehindu.com

tamil.thehindu.com

"உயர் ரக காபி வேண்டுமா?". தி இந்து. 15 நவம்பர் 2013. Retrieved 16 நவம்பர் 2013.

unhas.ac.id

repository.unhas.ac.id

Mahendradatta, M.; Tawali, A. B. (2012). Comparison of chemical characteristics and sensory value between luwak coffee and original coffee from China (Coffea arabica L) and Robusta (Coffea canephora L) varieties (PDF). Makassar: Food Science and Technology Study Program, Department of Agricultural Technology, Faculty of Agriculture, Hasanuddin University. Archived from the original (PDF) on 17 October 2013. Retrieved 21 August 2019.

web.archive.org

Mahendradatta, M.; Tawali, A. B. (2012). Comparison of chemical characteristics and sensory value between luwak coffee and original coffee from China (Coffea arabica L) and Robusta (Coffea canephora L) varieties (PDF). Makassar: Food Science and Technology Study Program, Department of Agricultural Technology, Faculty of Agriculture, Hasanuddin University. Archived from the original (PDF) on 17 October 2013. Retrieved 21 August 2019.