ஆல்ஃபா-லினோலெனிக் அமிலம் (Tamil Wikipedia)

Analysis of information sources in references of the Wikipedia article "ஆல்ஃபா-லினோலெனிக் அமிலம்" in Tamil language version.

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1aaoobfoods.com

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aaoobfoods.com (Global: low place; Tamil: low place)

http://www.aaoobfoods.com/graininfo.htm

archive.org (Global: 6^th place; Tamil: 8^th place)

Loreau, O; Maret, A; Poullain, D; Chardigny, JM; Sébédio, JL; Beaufrère, B; Noël, JP (2000). "Large-scale preparation of (9Z,12E)-1-(13)C-octadeca-9,12-dienoic acid, (9Z,12Z,15E)-1-(13)C-octadeca-9,12,15-trienoic acid and their 1-(13)C all-cis isomers". Chemistry and physics of lipids 106 (1): 65–78. doi:10.1016/S0009-3084(00)00137-7. பப்மெட்:10878236. https://archive.org/details/sim_chemistry-and-physics-of-lipids_2000-06_106_1/page/65.
Sandri, J.; Viala, J. (1995). "Direct preparation of (Z,Z)-1,4-dienic units with a new C6 homologating agent: synthesis of alpha-linolenic acid". Synthesis 3 (3): 271–275. doi:10.1055/s-1995-3906. https://archive.org/details/sim_synthesis_1995-03_3/page/271.

doi.org (Global: 2^nd place; Tamil: 4^th place)

dx.doi.org

Loreau, O; Maret, A; Poullain, D; Chardigny, JM; Sébédio, JL; Beaufrère, B; Noël, JP (2000). "Large-scale preparation of (9Z,12E)-1-(13)C-octadeca-9,12-dienoic acid, (9Z,12Z,15E)-1-(13)C-octadeca-9,12,15-trienoic acid and their 1-(13)C all-cis isomers". Chemistry and physics of lipids 106 (1): 65–78. doi:10.1016/S0009-3084(00)00137-7. பப்மெட்:10878236. https://archive.org/details/sim_chemistry-and-physics-of-lipids_2000-06_106_1/page/65.
Rollett, A. (1909). "Zur kenntnis der linolensäure und des leinöls". Z. Physiol. Chem. 62 (5–6): 422. doi:10.1515/bchm2.1909.62.5-6.422.
Sandri, J.; Viala, J. (1995). "Direct preparation of (Z,Z)-1,4-dienic units with a new C6 homologating agent: synthesis of alpha-linolenic acid". Synthesis 3 (3): 271–275. doi:10.1055/s-1995-3906. https://archive.org/details/sim_synthesis_1995-03_3/page/271.
Chapman, David J.; De-Felice, John and Barber, James (May 1983). "Growth temperature effects on thylakoid membrane lipid and protein content of pea chloroplasts 1". Plant Physiol 72 (1): 225–228. doi:10.1104/pp.72.1.225. பப்மெட்:16662966.

iupac.org (Global: 538^th place; Tamil: 187^th place)

Beare-Rogers (2001). "IUPAC Lexicon of Lipid Nutrition" (pdf). Retrieved 4 February 2012.

nih.gov (Global: 4^th place; Tamil: 5^th place)

ncbi.nlm.nih.gov

Loreau, O; Maret, A; Poullain, D; Chardigny, JM; Sébédio, JL; Beaufrère, B; Noël, JP (2000). "Large-scale preparation of (9Z,12E)-1-(13)C-octadeca-9,12-dienoic acid, (9Z,12Z,15E)-1-(13)C-octadeca-9,12,15-trienoic acid and their 1-(13)C all-cis isomers". Chemistry and physics of lipids 106 (1): 65–78. doi:10.1016/S0009-3084(00)00137-7. பப்மெட்:10878236. https://archive.org/details/sim_chemistry-and-physics-of-lipids_2000-06_106_1/page/65.
Green, TG; Hilditch, TP (1935). "The identification of linoleic and linolenic acids". Biochem. J. 29 (7): 1552–63. பப்மெட்:16745822.
Chapman, David J.; De-Felice, John and Barber, James (May 1983). "Growth temperature effects on thylakoid membrane lipid and protein content of pea chloroplasts 1". Plant Physiol 72 (1): 225–228. doi:10.1104/pp.72.1.225. பப்மெட்:16662966.

pubmedcentral.nih.gov

Green, TG; Hilditch, TP (1935). "The identification of linoleic and linolenic acids". Biochem. J. 29 (7): 1552–63. பப்மெட்:16745822.
Chapman, David J.; De-Felice, John and Barber, James (May 1983). "Growth temperature effects on thylakoid membrane lipid and protein content of pea chloroplasts 1". Plant Physiol 72 (1): 225–228. doi:10.1104/pp.72.1.225. பப்மெட்:16662966.