கெட்ச்அப் (Tamil Wikipedia)

Analysis of information sources in references of the Wikipedia article "கெட்ச்அப்" in Tamil language version.

refsWebsite
Global rank Tamil rank
3rd place
6th place
555th place
364th place
low place
2,033rd place
low place
low place
220th place
1,096th place
209th place
69th place
36th place
147th place
259th place
1,196th place

books.google.com (Global: 3rd place; Tamil: 6th place)

  • Smith, Andrew F. (1996). Pure Ketchup: A History of America's National Condiment, with Recipes. University of South Carolina Press. p. 17. ISBN 978-1-57003-139-7. Retrieved October 1, 2013.
  • Cooke, Mordecai Cubitt (1891). British Edible Fungi. pp. 201–206.
  • Branston, Thomas F. (1857). The hand-book of practical receipts of every-day use. Lindsay & Blakiston. pp. 148–149.

cnbc.com (Global: 220th place; Tamil: 1,096th place)

history.com (Global: 555th place; Tamil: 364th place)

independent.co.uk (Global: 36th place; Tamil: 147th place)

madehow.com (Global: low place; Tamil: 2,033rd place)

merriam-webster.com (Global: 209th place; Tamil: 69th place)

slate.com (Global: 259th place; Tamil: 1,196th place)

theecologist.org (Global: low place; Tamil: low place)