Singh, Gurdip; Maurya, Sumitra; deLampasona, M.P.; Catalan, Cesar A.N. (2007). "A comparison of chemical, antioxidant and antimicrobial studies of cinnamon leaf and bark volatile oils, oleoresins and their constituents". Food and Chemical Toxicology45 (9): 1650–1661. doi:10.1016/j.fct.2007.02.031. பன்னாட்டுத் தர தொடர் எண்:0278-6915.
WENGENMAYER, Herta; EBEL, Jurgen; GRISEBACH, Hans (1976). "Enzymic Synthesis of Lignin Precursors. Purification and Properties of a Cinnamoyl-CoA: NADPH Reductase from Cell Suspension Cultures of Soybean (Glycine max)". European Journal of Biochemistry65 (2): 529–536. doi:10.1111/j.1432-1033.1976.tb10370.x. பன்னாட்டுத் தர தொடர் எண்:0014-2956. பப்மெட்:7454.
WENGENMAYER, Herta; EBEL, Jurgen; GRISEBACH, Hans (1976). "Enzymic Synthesis of Lignin Precursors. Purification and Properties of a Cinnamoyl-CoA: NADPH Reductase from Cell Suspension Cultures of Soybean (Glycine max)". European Journal of Biochemistry65 (2): 529–536. doi:10.1111/j.1432-1033.1976.tb10370.x. பன்னாட்டுத் தர தொடர் எண்:0014-2956. பப்மெட்:7454.
"Cinnamon". Transport Information Service. Gesamtverband der Deutschen Versicherungswirtschaft e.V. Retrieved 2007-10-23.
worldcat.org
Singh, Gurdip; Maurya, Sumitra; deLampasona, M.P.; Catalan, Cesar A.N. (2007). "A comparison of chemical, antioxidant and antimicrobial studies of cinnamon leaf and bark volatile oils, oleoresins and their constituents". Food and Chemical Toxicology45 (9): 1650–1661. doi:10.1016/j.fct.2007.02.031. பன்னாட்டுத் தர தொடர் எண்:0278-6915.
WENGENMAYER, Herta; EBEL, Jurgen; GRISEBACH, Hans (1976). "Enzymic Synthesis of Lignin Precursors. Purification and Properties of a Cinnamoyl-CoA: NADPH Reductase from Cell Suspension Cultures of Soybean (Glycine max)". European Journal of Biochemistry65 (2): 529–536. doi:10.1111/j.1432-1033.1976.tb10370.x. பன்னாட்டுத் தர தொடர் எண்:0014-2956. பப்மெட்:7454.