மெது வடை (Tamil Wikipedia)

Analysis of information sources in references of the Wikipedia article "மெது வடை" in Tamil language version.

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14^th place

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doi.org

Hutnyk, John (2014-02-01), "NDTV 24×7 Remix", Channeling Cultures, Oxford University Press: 177–200, ISBN 9780198092056, retrieved 2019-03-13
Clavel, Anne (2016), "Logic of Syād-Vāda", Handbook of Logical Thought in India, Springer India: 1–22, ISBN 9788132218128, retrieved 2019-03-13

Richa Hingle (2015). Vegan Richa's Indian Kitchen: Traditional and Creative Recipes for the Home Cook. Andrews McMeel. p. pt122. ISBN 9781941252109.
Hingle, R. (2015). Vegan Richa's Indian Kitchen: Traditional and Creative Recipes for the Home Cook. Vegan Heritage Press, LLC. p. pt79. ISBN 978-1-941252-10-9.
Alevur Sriramana Acharya (1971). Barkur Kannada. Deccan College. p. 4.
Vir Sanghvi (2004). Rude Food: The Collected Food Writings of Vir Sanghvi. Penguin India. pp. 110–111. ISBN 9780143031390.
Siva Sadasivan (2015). Riding God's Axe. Leadstart. p. 21. ISBN 9789352013609.
Alamelu Vairavan (2010). Chettinad kitchen^{[தொடர்பிழந்த இணைப்பு]}. Westland. p. 30. ISBN 9789380283883.
K. T. Achaya (1994). Indian Food: A Historical Companion. Oxford University Press. p. 127. ISBN 978-0-19-563448-8.

Alamelu Vairavan (2010). Chettinad kitchen^{[தொடர்பிழந்த இணைப்பு]}. Westland. p. 30. ISBN 9789380283883.
K. T. Achaya (1994). Indian Food: A Historical Companion. Oxford University Press. p. 127. ISBN 978-0-19-563448-8.