Et muadilleri (Turkish Wikipedia)

Analysis of information sources in references of the Wikipedia article "Et muadilleri" in Turkish language version.

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Sun, Cuixia; Ge, Jiao; Hea, Jun; Ganb, Renyou; Fang, Yapeng (Mayıs 2021). "Processing, Quality, Safety, and Acceptance of Meat Analogue Products". Engineering (İngilizce). 7 (5): 674-678. doi:10.1016/j.eng.2020.10.011.
Ismail, Ishamri; Hwang, Young-Hwa; Joo, Seon-Tea (Mart 2020). "Meat analog as future food: a review". Journal of Animal Science and Technology (İngilizce). 62 (2). ss. 111-120. doi:10.5187/jast.2020.62.2.111.
Malav, Om Prakash; Talukder, Suman; Palanisamy, Gokulakrishnan; Chand, Sagar (29 Temmuz 2015). "Meat Analog: A Review". Critical Reviews in Food Science and Nutrition (İngilizce). 55 (9). ss. 1241-1245. doi:10.1080/10408398.2012.689381.
Kumar, Pavan; Chatli, Manish Kumar; Mehta, Nitin; Singh, Parminder (24 Mart 2017). "Meat analogues: Health promising sustainable meat substitutes". Critical Reviews in Food Science and Nutrition (İngilizce). 57 (5). ss. 923-932. doi:10.1080/10408398.2014.939739.

"Meat Analogue". sciencedircet.com (İngilizce). 8 Mayıs 2021 tarihinde kaynağından arşivlendi.

"Meat Analogue". sciencedircet.com (İngilizce). 8 Mayıs 2021 tarihinde kaynağından arşivlendi.