Noni suyu (Turkish Wikipedia)

Analysis of information sources in references of the Wikipedia article "Noni suyu" in Turkish language version.

refsWebsite
Global rank Turkish rank
1st place
1st place
2nd place
4th place
4th place
11th place
3,680th place
4,526th place
68th place
79th place
low place
low place
low place
low place
low place
low place
207th place
424th place

cancer.org (Global: 3,680th place; Turkish: 4,526th place)

doi.org (Global: 2nd place; Turkish: 4th place)

  • Pawlus AD, Su BN, Keller WJ, Kinghorn AD (December 2005). "An anthraquinone with potent quinone reductase-inducing activity and other constituents of the fruits of Morinda citrifolia (noni)". J. Nat. Prod. 68 (12): 1720-2. doi:10.1021/np050383k. PMID 16378361. 
  • Millonig G, Stadlmann S, Vogel W (Nisan 2005). "Herbal hepatotoxicity: acute hepatitis caused by a Noni preparation (Morinda citrifolia)". European Journal of Gastroenterology & Hepatology. 17 (4): 445-7. doi:10.1097/00042737-200504000-00009. PMID 15756098. 
  • Dodd, D. E.; Layko, D. K.; Cantwell, K. E.; Willson, G. A.; Thomas, R. S. (2013). "Subchronic Toxicity Evaluation of Anthraquinone in Fischer 344 Rats". International Journal of Toxicology. 32 (5): 358-367. doi:10.1177/1091581813501701. PMID 23966314. 
  • "Opinion on the safety of Tahitian Noni® 'Morinda citrifolia (noni) fruit puree and concentrate' as a novel food ingredient". The EFSA Journal. European Food Safety Authority. 998 (4): 1-16. 2009. doi:10.2903/j.efsa.2009.998. 
  • Yüce B, Gulberg V, Diebold J, Gerbes AL (Şubat 2006). "Hepatitis induced by Noni juice from Morinda citrifolia: a rare cause of hepatotoxicity or the tip of the iceberg?". Digestion. 73 (2–3): 167-70. CiteSeerX 10.1.1.659.2649Özgürce erişilebilir. doi:10.1159/000094524. PMID 16837801. 

europa.eu (Global: 68th place; Turkish: 79th place)

efsa.europa.eu

evira.fi (Global: low place; Turkish: low place)

fsai.ie (Global: low place; Turkish: low place)

nih.gov (Global: 4th place; Turkish: 11th place)

ncbi.nlm.nih.gov

  • Pawlus AD, Su BN, Keller WJ, Kinghorn AD (December 2005). "An anthraquinone with potent quinone reductase-inducing activity and other constituents of the fruits of Morinda citrifolia (noni)". J. Nat. Prod. 68 (12): 1720-2. doi:10.1021/np050383k. PMID 16378361. 
  • Millonig G, Stadlmann S, Vogel W (Nisan 2005). "Herbal hepatotoxicity: acute hepatitis caused by a Noni preparation (Morinda citrifolia)". European Journal of Gastroenterology & Hepatology. 17 (4): 445-7. doi:10.1097/00042737-200504000-00009. PMID 15756098. 
  • Dodd, D. E.; Layko, D. K.; Cantwell, K. E.; Willson, G. A.; Thomas, R. S. (2013). "Subchronic Toxicity Evaluation of Anthraquinone in Fischer 344 Rats". International Journal of Toxicology. 32 (5): 358-367. doi:10.1177/1091581813501701. PMID 23966314. 
  • Yüce B, Gulberg V, Diebold J, Gerbes AL (Şubat 2006). "Hepatitis induced by Noni juice from Morinda citrifolia: a rare cause of hepatotoxicity or the tip of the iceberg?". Digestion. 73 (2–3): 167-70. CiteSeerX 10.1.1.659.2649Özgürce erişilebilir. doi:10.1159/000094524. PMID 16837801. 

nccih.nih.gov

  • "Noni". National Center for Complementary and Integrative Health, US National Institutes of Health. Nisan 2012. 20 Mart 2015 tarihinde kaynağından arşivlendi. Erişim tarihi: 19 Ekim 2020. 

nutraingredients.com (Global: low place; Turkish: low place)

psu.edu (Global: 207th place; Turkish: 424th place)

citeseerx.ist.psu.edu

web.archive.org (Global: 1st place; Turkish: 1st place)